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Food Safety and HACCP Training - CPD Accredited cover image

Food Safety and HACCP Training - CPD Accredited
Compliance Central

CPD Accredited | 10 CPD Points | Exclusive Learning Material | Lifetime Access | Free PDF Certificate

Summary

Price
£19.99 inc VAT
Study method
Online
Course format
Video
Duration
390 hours · Self-paced
Access to content
Lifetime access
Qualification
No formal qualification
CPD
10 CPD hours / points
CPD What's this?
Certificates
  • CPD Accredited PDF Certificate - Free
Assessment details
  • MCQ / Assessment (included in price)
Additional info
  • Tutor is available to students
5 students purchased this course

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Overview

Food is not just about taste; it's about ensuring that what we consume is safe. Food Safety and HACCP is essential to public health. The profession of ensuring food safety, particularly in the UK, is burgeoning. With a reported rise of 23% in demand for food safety and HACCP professionals, the salary range for experts in this field oscillates between £30,000 and £65,000 annually.

Dive into the universe of Food Safety and HACCP Training with our comprehensive course. From getting a foundational grasp in the 'Introduction' to mastering the intricacies of 'Controlling Contamination', our modules are curated to offer you a panoramic view of the subject. This Food Safety and HACCP course covers all aspects of food safety, from food safety management systems to food safety management tools. You'll learn about the different types of food hazards and how to control them. You'll also learn how to develop and implement a Food Safety and HACCP plan.

Food Safety and HACCP Training Course Learning Outcomes

  • Grasp fundamental concepts of Food Safety and HACCP.
  • Understand supervisory roles in food safety and HACCP.
  • Recognise primary food legislation standards.
  • Comprehend Food Safety Management Systems.
  • Learn key Food Safety Management Tools.
  • Explore basics of food microbiology.
  • Identify and mitigate contamination hazards.

Certificates

CPD Accredited PDF Certificate

Digital certificate - Included

Assessment details

MCQ / Assessment

Included in course price

CPD

10 CPD hours / points
Accredited by CPD Quality Standards

Course media

Description

Description

Our course, 'Food Safety and HACCP Training', is meticulously designed to introduce you to the myriad dimensions of food safety and HACCP. By mastering topics like 'Legislation' and 'Food Safety Management Tools', learners equip themselves with the knowledge required to maintain the highest standards of food safety and HACCP. The advantages of grasping these modules are significant.

Curriculum Breakdown of the Course:-

  • Module 01: Introduction
  • Module 02: Supervision
  • Module 03: Legislation
  • Module 04: Food Safety Management Systems
  • Module 05: Food Safety Management Tools
  • Module 06: Microbiology
  • Module 07: Contamination Hazards
  • Module 08: Controlling Contamination

and many more...

Who is this course for?

Who is this course for?

This Food Safety and HACCP Training Course is ideal for:

  • Quality Assurance Managers
  • Restaurant Owners
  • Food Production Supervisors
  • Health Inspectors

Requirements

To enrol in this Food Safety course, all you need is a basic understanding of the English Language and an internet connection.

Career path

Career Path

The field of Food Safety and HACCP is vast, learners can explore different professions like:

  • HACCP Coordinator: £28,000 - £40,000 per year
  • Food Safety Auditor: £30,000 - £50,000 per year
  • Quality Control Manager: £35,000 - £60,000 per year
  • Food Safety Trainer: £25,000 - £45,000 per year
  • Compliance Specialist in Food Production: £32,000 - £52,000 per year

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Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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Similar subjects: Food safety, HACCP, Food science
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