Skip to content
Food Microbiology and Quality Control cover image

Food Microbiology and Quality Control
Training Express Ltd

CPD Accredited | Free PDF & Hardcopy Certificate included | Free Retake Exam | Lifetime Access

Summary

Price
£19 inc VAT
Study method
Online
Duration
2 hours · Self-paced
Access to content
Lifetime access
Qualification
No formal qualification
CPD
10 CPD hours / points
CPD What's this?
Certificates
  • Digital certificate - Free
  • Hard copy certificate - Free
Assessment details
  • Multiple Choice Questions (MCQ) (included in price)
Additional info
  • Tutor is available to students
4 students purchased this course

Add to basket or enquire

Buy with Apple Pay Buy with Google Pay

Overview

✩ Trusted by Over 10K Business Partners & 1 Million Students Around the World! ✩

Imagine a world where the food we eat is safe, fresh, and meets the highest standards. The food industry in the UK is booming, and with it, the need for food safety experts is growing fast—demand has risen by over 20% in recent years. Careers in Food Microbiology and Quality Control have become essential, with companies working hard to meet safety regulations and deliver quality products. As a result, roles in this field offer opportunities to earn between £25,000 and £45,000 per year, with plenty of room to grow.

Our Food Microbiology and Quality Control course invites you to explore the science behind food safety, diving into how tiny microbes—like bacteria, fungi, and viruses—impact what we eat. You'll learn to identify, manage, and even use these microorganisms to improve food safety and quality. From understanding the causes of food spoilage to applying the latest methods for keeping food safe, this course is a deep dive into an essential part of the food industry.

As you work through the course, you'll gain a solid foundation in everything from food preservation techniques to recognizing health hazards that affect public health. This knowledge is key to careers in Food Microbiology and Quality Control, whether in labs, production lines, or quality control teams across the food industry. Embrace the chance to be part of a fast-growing field that combines science and safety.

Learning Outcomes:

  • Understand the fundamental principles of food microbiology and its importance in the food industry.
  • Gain a solid understanding of food microbiology's fundamental principles and its significance in the food industry.
  • Identify and analyse characteristics and behaviours of food microbiology.
  • Explore methodologies for preserving food using microorganisms.
  • Acquire insights into food microbiology and microorganisms' role in food fermentation processes.
  • Recognise signs of food spoilage caused by microorganisms.

Key Features

  • Accredited by CPD
  • Instant e-certificate
  • FREE PDF + Hardcopy certificate
  • Easy payment method
  • Fully online, interactive course with audio voiceover
  • Self-paced learning and laptop, tablet, smartphone-friendly
  • Learn Anytime, Anywhere
  • 24/7 Learning Assistance
  • Best Value Price
  • Discounts on bulk purchases

Enrol now in this course to excel!

Certificates

Digital certificate

Digital certificate - Included

Once you’ve successfully completed your course, you will immediately be sent a FREE digital certificate.

Hard copy certificate

Hard copy certificate - Included

Hardcopy Certificate (UK Delivery):

For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply. If your shipping address is within the United Kingdom, the delivery fee will be only £3.99.

Hardcopy Certificate (International Delivery):

For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.

Assessment details

Multiple Choice Questions (MCQ)

Included in course price

CPD

10 CPD hours / points
Accredited by CPD Quality Standards

Course media

Resources

Description

Course Curriculum:

Module 01: Explore the significance of studying food microbiology in food safety and quality control. Gain a foundational understanding of different types of microorganisms and their role in the food industry.

Module 02: Dive into the world of bacteria, fungi, viruses, and other microorganisms commonly found in food. Understand their characteristics, growth conditions, and potential impact on food contamination and spoilage in food microbiology.

Module 03: Discover how microorganisms can be utilised to preserve food and extend its shelf life. Explore fermentation, curing, and pickling techniques and their impact on food quality and safety.

Module 04: Uncover the fascinating world of food fermentation and its role in creating a wide range of food products in food microbiology. Learn about different types of fermentations and the microorganisms involved in the transformation process.

Module 05: Identify signs of food spoilage caused by microorganisms and understand the factors influencing their growth. Explore preventive strategies and control measures to maintain product quality and safety.

Module 06: Learn about common pathogens responsible for foodborne illnesses and their impact on public health. Discover the routes of contamination and the importance of proper food handling to prevent foodborne diseases.

Module 07: Gain insights into the roles and responsibilities of food microbiologists and their roles in food microbiology. Explore the skills and knowledge required for a career in the field and their contributions to ensuring food safety and quality control.

Accreditation

All of our courses are fully accredited, including this Food Microbiology and Quality Control Course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in Food Microbiology and Quality Control.

Certification

Once you’ve successfully completed your Food Microbiology and Quality Control Course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our Food Microbiology and Quality Control Course certification has no expiry dates, although we do recommend that you renew them every 12 months.

Who is this course for?

This Food Microbiology and Quality Control Course can be taken by anyone who wants to understand more about the topic. With the aid of this course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Food Microbiology and Quality Control Course is ideal for:

  • Food industry professionals interested in enhancing their theoretical knowledge of food microbiology.
  • Quality control personnel responsible for ensuring the safety and quality of food products.
  • Students and researchers seeking a comprehensive theoretical foundation in food microbiology.
  • Individuals passionate about food safety and microbiological control in the food industry.

Requirements

Learners do not require any prior qualifications to enrol on this Food Microbiology and Quality Control Course. You just need to have an interest in Food Microbiology and Quality Control Course.

Career path

After completing this Food Microbiology and Quality Control Course you will have a variety of careers to choose from. The following job sectors of Food Microbiology and Quality Control Course are:

  • Food Microbiologist: £25k - £45k/year
  • Quality Assurance Specialist: £30k - £50k/year
  • Research Scientist: £35k - £60k/year
  • Food Safety Auditor: £28k - £45k/year
  • Regulatory Compliance Officer: £30k - £50k

Questions and answers

Currently there are no Q&As for this course. Be the first to ask a question.

Ask a question

Reviews

Currently there are no reviews for this course. Be the first to leave a review.

Leave a review

Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
View all
Similar subjects: Microbiology, Biology, Healthcare
Related searches: Food microbiology courses, Food courses, Online courses

Interest free credit agreements provided by Zopa Bank Limited trading as DivideBuy are not regulated by the Financial Conduct Authority and do not fall under the jurisdiction of the Financial Ombudsman Service. Zopa Bank Limited trading as DivideBuy is authorised by the Prudential Regulation Authority and regulated by the Financial Conduct Authority and the Prudential Regulation Authority, and entered on the Financial Services Register (800542). Zopa Bank Limited (10627575) is incorporated in England & Wales and has its registered office at: 1st Floor, Cottons Centre, Tooley Street, London, SE1 2QG. VAT Number 281765280. DivideBuy's trading address is First Floor, Brunswick Court, Brunswick Street, Newcastle-under-Lyme, ST5 1HH. © Zopa Bank Limited 2026. All rights reserved.