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Food Hygiene Training - Course
Training Tale

Summer Sale *With 4 Courses Bundle* | FREE 4 PDF Certificates | Tutor Support | Unlimited Retake

Summary

Price
£19 inc VAT
Study method
Online
Duration
20 hours · Self-paced
Access to content
Lifetime access
Qualification
No formal qualification
Certificates
  • Certificate of completion - £18.99
Assessment details
  • Food Hygiene Training - Course (included in price)
Additional info
  • Tutor is available to students

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Overview

This Food Hygiene course will teach you how to maintain good hygiene practices among employees and sanitary practices at production sites, both of which are critical factors in preventing food contamination. If you work as a manager or supervisor in the catering industry, this course is perfect for you. It will assist you in exploring daily core responsibilities, such as implementing the fundamentals of a HACCP food safety management system.

This comprehensive Food Hygiene course will provide learners with an in-depth knowledge of best food hygiene practices to ensure their business is ranked at a national five-star level. Enrol yourself on this course and learn how to conduct food safety, efficiently train your employees, and implement and track a proper food safety system at work that reduces food danger hazards, controls contamination, and maintains a high standard of hygiene.

***Courses***

  • Course 01: Food Hygiene Course
  • Course 02: Level 1 Diet and Nutrition Course
  • Course 03: Level 4 Diploma in Child Counselling
  • Course 04: Food Allergen Awareness Training

Assessment Method & Certification

After completing each module of the Food Hygiene Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. You will be entitled to a Certificate of Completion from Training Tale. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £13.99.

Certificates

Certificate of completion

Hard copy certificate - £18.99

Download your free PDF certificate instantly after completion. If you prefer a printed copy, we can courier it to you for £18.99.

Assessment details

Food Hygiene Training - Course

Included in course price

Course media

Description

Level 2 Food Hygiene and Safety Course

Course Curriculum

  • Module 1: Introduction to Food Hygiene
  • Module 2: Food Safety- An Introduction
  • Module 3: Food Hygiene and Safety Legislation in the UK
  • Module 4: Food Safety Management (HACCP)
  • Module 5: Nature and Origin of Food Contamination
  • Module 6: Controlling Contamination
  • Module 7: Bacterial Food Poisoning
  • Module 8: Non-Bacterial Food Poisoning
  • Module 9: Storage and Temperature Control of Foods
  • Module 10: Cleaning and Disinfection

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Who is this course for?

This Food Hygiene course is ideal for: Food Safety Manager, Factory Manager or Supervisor, Catering Manager, Head Chef, Senior food retailers.

Requirements

There are no specific requirements for this Food Hygiene Course because it does not require any advanced knowledge or skills.

Questions and answers

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Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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Similar subjects: Food hygiene, Food, Hospitality
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