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Food Hygiene: Food Hygiene - CPD Accredited cover image

Food Hygiene: Food Hygiene - CPD Accredited
Skills Boost

3 Courses Bundle | Free 3 PDF Certificate | No Hidden Fees | Money Back Guarantee | 100% Pass Rate | 24/7 Tutor Support

Summary

Price
£19 inc VAT
Study method
Online, On Demand
Duration
5.8 hours · Self-paced
Qualification
No formal qualification
Certificates
  • Reed Courses Certificate of Completion - Free
  • CPD Accredited Certificate: - £4.99
Assessment details
  • Food Hygiene: Food Hygiene (included in price)
Additional info
  • Tutor is available to students

Overview

Food Hygiene: Food Hygiene

  • [2026 Updated Course]
  • 14 Day Money Back Guarantee

Bundle Courses with this Food Hygiene: Food Hygiene course

  • Course 01: Food Hygiene: Food Hygiene
  • Course 02: HACCP Training Course
  • Course 03: Chef Training Course

Ensure food safety and legal compliance in any food-related environment with our Food Hygiene: Food Hygiene course. Whether you're working in a restaurant, catering service, food truck, or food production facility, this essential training provides the knowledge and skills needed to maintain the highest standards of cleanliness and safety.

This food hygiene training course covers key areas including personal hygiene, food handling practices, cross-contamination prevention, food storage, temperature control, cleaning procedures, and the importance of following food safety regulations. You’ll gain a clear understanding of foodborne illnesses, how they spread, and how to prevent them through effective kitchen hygiene.

Designed for anyone involved in preparing, cooking, or serving food, this course is perfect for chefs, kitchen assistants, food handlers, café staff, and food business owners. It aligns with UK food safety laws and includes guidance on Hazard Analysis and Critical Control Points (HACCP) principles.

Upon completion, you’ll receive a recognised Food Hygiene Certificate, helping you demonstrate compliance and commitment to safe food practices. Start your journey toward safer food handling and improved public health today.

Key Highlights of the Food Hygiene: Food Hygiene Course

  • Free e-certificate awarded instantly upon successful completion of the Food Hygiene course
  • 24/7 tutor support available to assist you at every stage of your learning
  • No hidden fees – complete transparency with no unexpected costs
  • Lifetime access to all course materials, allowing you to study whenever it suits you
  • 100% learning satisfaction guarantee, ensuring a high-quality and engaging educational experience

Certificates

Reed Courses Certificate of Completion

Digital certificate - Included

Will be downloadable when all lectures have been completed.

CPD Accredited Certificate:

Digital certificate - £4.99

After the successful accomplishment of this course, you will be awarded with a verified CPD Accredited Certificate from Skills Boost in PDF format only for $4.99 and printed version only for $14.99.

Assessment details

Food Hygiene: Food Hygiene

Included in course price

Curriculum

5
sections
28
lectures
5h 48m
total
    • 1: Your Journey Begins with Skills Boost 01:14
    • 2: Module 1 Food Poisoning and Its Causes 06:00
    • 3: Module 2 Bacteria 10:00
    • 4: Module 3 Food Preservation 14:00
    • 5: Module 4 Hygiene Control in Factories 07:00
    • 6: Module 5 Personal Hygiene 08:00
    • 7: Module 6 Pest Control 07:00
    • 8: Module 7 Factory Design and Layout 04:00
    • 9: Module 8 Cleaning and Disinfection 07:00
    • 10: Module 9 Packaging, Transportation and Labelling 08:00
    • 11: Module 10 Food Safety Management Process 08:00
    • 12: Module 11 High Risk Foods & Storage of Food 08:00
    • 13: Module 12 Supervision of Staff 02:00
    • 14: Module 1 Introduction to HACCP 18:00
    • 15: Module 2 The HACCP System Explained 25:00
    • 16: Module 3 HACCP in Practice 55:00
    • 17: Module 1 An Overview of Professional Cookery 10:00
    • 18: Module 2 Food Safety and Hygiene 08:00
    • 19: Module 3 Culinary Techniques and Skills 23:00
    • 20: Module 4 Stocks, Sauces, and Soups 29:00
    • 21: Module 5 Meat, Poultry, and Fish 11:00
    • 22: Module 6 Vegetables, Fruits, and Pulses 12:00
    • 23: Module 7 Baking and Pastry 12:00
    • 24: Module 8 Menu Planning and Nutrition 12:00
    • 25: Module 9 Food Presentation and Plating 18:00
    • 26: Module 10 Kitchen Management and Organisation 18:00
    • 27: Final Assessment 04:00
    • 28: Get Your CPD Accredited Certificate [Optional] 02:00

Course media

Description

Food Hygiene: Food Hygiene

Our Food Hygiene: Food Hygiene course provides essential training in food safety practices required in any food-handling environment. You’ll learn the foundations of food hygiene, including personal cleanliness, safe food preparation, proper storage, and cleaning protocols.

This course explains how to reduce risks of food poisoning and contamination by following legal and industry-standard procedures. It’s ideal for individuals working in catering, hospitality, food retail, and food production, as well as for anyone handling or preparing food at work.

Fully online and accessible anytime, this course offers flexibility for busy learners. Upon passing the final assessment, you’ll earn a CPD-accredited Food Hygiene Certificate, proving your compliance with UK food safety regulations.

Course Curriculum of Food Hygiene: Food Hygiene

  • Module 1: Food Poisoning and Its Causes
  • Module 2: Bacteria
  • Module 3: Food Preservation
  • Module 4: Hygiene Control in Factories
  • Module 5: Personal Hygiene
  • Module 6: Pest Control
  • Module 7: Factory Design and Layout
  • Module 8: Cleaning and Disinfection
  • Module 9: Packaging, Transportation and Labelling
  • Module 10: Food Safety Management Process
  • Module 11: High Risk Foods & Storage of Food
  • Module 12: Supervision of Staff

Certificate of Achievement – Food Hygiene: Food Hygiene Course

Upon successful completion of the Food Hygiene: Food Hygiene course, you will be awarded a Certificate of Achievement. This professionally recognised PDF certificate is completely free of charge, providing official proof of your understanding of essential food hygiene practices.

Who is this course for?

Food Hygiene: Food Hygiene

This course is perfect for chefs, kitchen staff, food handlers, café workers, restaurant staff, catering teams, and anyone involved in food preparation or service who needs to meet UK food hygiene and safety standards.

Requirements

Food Hygiene: Food Hygiene

Anyone who is interested in Food Hygiene: Food Hygiene is welcome to enrol in this Food Hygiene: Food Hygiene course.

Career path

Food Hygiene: Food Hygiene

Supports roles such as Kitchen Assistant, Food Handler, Chef, Catering Assistant, Restaurant Staff, and Food Safety Supervisor in hospitality, catering, retail, or food manufacturing sectors.

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FAQs

Interest free credit agreements provided by Zopa Bank Limited trading as DivideBuy are not regulated by the Financial Conduct Authority and do not fall under the jurisdiction of the Financial Ombudsman Service. Zopa Bank Limited trading as DivideBuy is authorised by the Prudential Regulation Authority and regulated by the Financial Conduct Authority and the Prudential Regulation Authority, and entered on the Financial Services Register (800542). Zopa Bank Limited (10627575) is incorporated in England & Wales and has its registered office at: 1st Floor, Cottons Centre, Tooley Street, London, SE1 2QG. VAT Number 281765280. DivideBuy's trading address is First Floor, Brunswick Court, Brunswick Street, Newcastle-under-Lyme, ST5 1HH. © Zopa Bank Limited 2026. All rights reserved.