Food Hygiene And Safety For Retailers (Level 2) Course
Instant Course Access |CPD Accredited | Free Certificate | Exam & Retakes Included
Caredemy
Summary
- Tutor is available to students
Add to basket or enquire
Overview
This course will give an overview of food safety and hygiene regulations that outline the preparation and sale of food that is safe to eat.
This course meets regulations for food handlers in the United Kingdom.
CPD
Description
- Understand how to comply with food hygiene regulations
- Demonstrate how to make food safely
- Describe how to train staff members in proper food safety
- Course Introduction – Food Safety Management for Residential Care Homes
- Food Hygiene Ratings
- Understanding Your Food Hygiene Rating
- Best Practices When Working with Food
- Hand Washing
- Cross-Contamination
- Physical and Chemical Contamination
- Good Housekeeping
- Pest Control
- Personal Hygiene and Fitness to Work
- Cleaning
- High Priority Cleaning
- Dishwashers & Other Cleaning
- Managing Food Waste
- Cleaning Schedules
- Chilling Foods
- Frozen Storage and Display
- Food Allergies
- Common Allergens
- Managing an Allergic Reaction
- Management
- Additional Checks
- Product Withdrawal and Recall
- Suppliers and Contractors
- Stock Control
- Date Codes
- Training and Supervision
- Customers
- Reheating, Hot Holding, and Bake Off
- Acrylamide
- Raw Meat, Poultry, and Eggs
- Cooking Rotisserie Chicken, Ham, Bacon, Sausages, and Eggs
- Cooking
- Properly Cooked Foods
Who is this course for?
This online course has been written at an intermediary level 2 for all levels that fit the criteria to take training as part of their role. This includes
- Refresher training
- Inductions
- Awareness
- Knowledge enhancement
Requirements
It is suitable for the following:
- All individuals who want to improve their knowledge and understanding of food hygiene and safety for retailers
- Health and social care worker delivering intermediate care and reablement in the community and bed-based settings
- Practitioners working in home care, general practice, and housing,
- Those in acute inpatient settings
Questions and answers
Currently there are no Q&As for this course. Be the first to ask a question.
Reviews
Currently there are no reviews for this course. Be the first to leave a review.
Legal information
This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.