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Food Hygiene and Safety for Catering Level 1, 2 & 3 cover image

Food Hygiene and Safety for Catering Level 1, 2 & 3
Academy for Health & Fitness

Updated 2026 | CPD Certified | 10 CPD Points | Free PDF Certificate | Tutor Support | Instant & Lifetime Access

Summary

Price
Save 24%
£15 inc VAT (was £19.99)
Offer ends 18 September 2026
Study method
Online, On Demand 
Course format
8 Videos (with subtitles and transcripts) and 2 PDFs
Duration
1.8 hours · Self-paced
Qualification
No formal qualification
CPD
10 CPD hours / points
CPD What's this?
Certificates
  • CPD Accredited Digital Certificate - Free
  • Reed Courses Certificate of Completion - Free
  • CPD Accredited Hard Copy Certificate - £14.99
Assessment details
  • Assessment (included in price)
Additional info
  • Tutor is available to students
58 students purchased this course

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Overview

Start Learning Today and Boost Your Skills

►►► Food Hygiene and Safety for Catering Admission Gifts ◄◄

★★ FREE CPD Accredited PDF Certificate | PDF Transcript | FREE Student ID | Assessment | Lifetime Access | Enrolment Letter ★★

Food hygiene and safety are crucial for maintaining public health, especially in catering. As per recent reports, foodborne illnesses affect around 2.4 MILLION people each year in the UK alone. Are you prepared to ensure food safety in your catering business? The Food Hygiene and Safety for Catering course equips you with essential knowledge to prevent contamination, reduce health risks, and meet industry standards. Don’t let negligence compromise your career in the food industry.

This Food Hygiene and Safety for Catering course will teach you how to prevent food contamination, identify potential hazards, and control them effectively. You’ll gain insights into both bacterial and non-bacterial food poisoning, learn about food allergens, and discover how to apply allergen guidance in food businesses. Master food safety protocols to safeguard both consumers and your reputation in the catering industry.

Enrol in the Food Hygiene and Safety for Catering course today and enhance your career in the food industry. Learn how to maintain the highest standards of food safety, which is crucial to keeping your customers safe and building trust in your business.

Learning Outcomes:

By completing this Food Hygiene and Safety for Catering course, learners will be able to:

  • Understand essential food hygiene and safety regulations for catering.
  • Identify various contamination hazards and how to control them.
  • Learn how bacterial food poisoning and food-borne illnesses occur.
  • Gain knowledge of non-bacterial food poisoning and its risks.
  • Understand the basics of food allergens and their dangers.
  • Apply allergen guidance effectively for businesses and consumers.

With this Food Hygiene and Safety for Catering, you'll embark on an immersive learning experience that combines engaging lessons, ensuring that you can learn from anywhere in the world, at your own pace. And with 24/7 tutor support, you'll never feel alone in your journey, whether you're a seasoned professional or a beginner.

Why Enrol in This Food Hygiene and Safety for Catering Course?

  • Receive a FREE CPD QS Accredited Certificate upon successful completion
  • Get a free Student ID card (international delivery may incur a £10 postal charge)
  • Designed to be affordable and easy to follow
  • Fully online course with engaging learning materials
  • Lifetime access to course materials
  • 24/7 tutor support whenever you need help

Don’t miss this opportunity - enrol in the Food Hygiene and Safety for Catering today and take your first step towards achieving your goals.

Our Corporate Training and Development Program Includes:

  • Latest Industry Standard Training Modules
  • Proven Success with 30,000+ Clients Worldwide
  • Custom Designed Training Solutions
  • Result Driven Training Program
  • Expert Insights for Effective Learning
  • Regularly Updated Content to Stay Relevant
  • Aligned Strategically with Business Objectives

Certificates

Assessment details

Assessment

Included in course price

CPD

10 CPD hours / points
Accredited by CPD Quality Standards

Curriculum

This course contains

Format: 8 Videos (with subtitles and transcripts) and 2 PDFs

Duration: 1h and 46m

Description

Boost your career prospects with the Food Hygiene and Safety for Catering course today.

This Food Hygiene and Safety for Catering course is designed to provide essential insights and valuable knowledge to support your career growth or personal development. With engaging content and easy-to-follow materials, you can learn with confidence at your own pace.

The Course Curriculum of Food Hygiene and Safety for Catering:

➽ Course 01: Food Hygiene and Safety for Catering Level 1, 2 & 3

  • Module 01: Food Hygiene and Safety
  • Module 02: Contamination Hazards
  • Module 03: Controlling Contamination
  • Module 04: Bacterial Food Poisoning and Food-Borne Illness
  • Module 05: Non-bacterial Food Poisoning
  • Module 06: Basics of Food Allergens
  • Module 07: Allergen Guidance for Food Businesses
  • Module 08: Allergen Guidance for Consumers

How will I receive my Food Hygiene and Safety for Catering Certificate?

After finishing the course, you will be able to claim your certificate as proof of completion.

  • PDF Certificate: Free (Previously £12.99)
  • CPD QS Accredited Hard Copy Certificate: £29

Who is this course for?

The Food Hygiene and Safety for Catering course is ideal for:

  • Learners looking to build knowledge in this area
  • Professionals seeking to enhance their skills
  • Individuals exploring career opportunities in the sector
  • Anyone interested in gaining a deeper understanding of the subject

Requirements

This Food Hygiene and Safety for Catering course has no formal entry requirements. No prior experience is needed, making it suitable for both beginners and experienced learners. A device with internet access is recommended.

Career path

Completing the Food Hygiene and Safety for Catering course will help you develop essential knowledge to support career opportunities in related sectors.

  • Catering Manager – £22,000–£35,000
  • Food Safety Officer – £25,000–£40,000
  • Kitchen Supervisor – £21,000–£30,000
  • Food Hygiene Inspector – £27,000–£42,000
  • Food and Beverage Manager – £24,000–£35,000
  • Health and Safety Advisor – £26,000–£38,000

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Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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