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Food Allergen Training
Training Express Ltd

3 CPD Certified Course | Free PDF & Hard Copy Certificate | Free Retake Exam| Lifetime Access

Summary

Price
£19.25 inc VAT
Study method
Online, On Demand
Duration
2.4 hours · Self-paced
Qualification
No formal qualification
CPD
10 CPD hours / points
Achievement
Certificates
  • Digital certificate - Free
  • Hard copy certificate - Free
  • Reed Courses Certificate of Completion - Free
Assessment details
  • Multiple Choice Question (MCQ) (included in price)
Additional info
  • Tutor is available to students

133 students purchased this course

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Overview

[Updated 2026]

This Food Allergen Awareness Training course is designed to provide those who work in the food business, catering industry and food manufacturing industry, with an in-depth understanding of food allergens and intolerances. It explores the FSA’s regulations, food cross-contamination prevention and the different types of allergens in detail.

This course applies to chefs, those who work in food manufacturing and catering services, taking you through the different food intolerances and their main causes and symptoms. You will also learn some key facts and statistics surrounding allergen safety.

On successful completion, you will have an excellent understanding of the different types of food allergens and intolerances and their causes and symptoms, as well as in-depth knowledge of the fundamental procedures for internal and external monitoring.

Learning Outcomes

  • Understand the main causes and symptoms of allergen
  • Show awareness of the FSA’s regulations
  • Identify the common symptoms of allergens
  • Provide customers with helpful information on allergenic food and assist them with their choices
  • Prevent cross-contamination

Key Features of Food Allergen Awareness Training Course:

  • CPD Accredited
  • Institute of Hospitality (IoH) Endorsed
  • Instant e-certificate
  • Fully online, interactive course with audio voiceover
  • Course material developed by qualified professionals
  • Self-paced learning accessible via laptop, tablet, and smartphone
  • 24/7 Learning assistance and tutor support
  • Discounts on bulk purchases

Corporate Training

  • Designed Specifically To Meet The Needs Of Corporate Training Programs
  • Industry-standard Course Lengths Aligned With Market Standards
  • Trusted By 10,000+ Businesses Worldwide
  • Boost Learning, Cut Costs
  • Strategic Alignment With Business Goals
  • Data-driven Insights And Industry Benchmarks To Adapt Training To Evolving Needs
  • Current & Relevant Content Regularly Updated To Stay Relevant

Additional Gifts

  • Course 01: Personal Hygiene
  • Course 02: Life Coaching

Achievement

Certificates

Digital certificate

Digital certificate - Included

Once you’ve successfully completed your course, you will immediately be sent a FREE digital certificate.

Hard copy certificate

Hard copy certificate - Included

Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).
For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.
Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.

Reed Courses Certificate of Completion

Digital certificate - Included

Will be downloadable when all lectures have been completed.

Assessment details

Multiple Choice Question (MCQ)

Included in course price

CPD

10 CPD hours / points
Accredited by CPD Quality Standards

Curriculum

1
section
13
lectures
2h 25m
total
    • 1: Module 01 Introduction to Food Allergens and Intolerance 26:53
    • 2: Module 02 Causes and Symptoms of Intolerances 10:13
    • 3: Module 03 Causes and Symptoms of Allergies 14:03
    • 4: Module 04 Allergen Facts 14:45
    • 5: Module 05 Food Allergens and the Law 07:26
    • 6: Module 06 Food Allergens - Practical Steps 14:49
    • 7: Module 07 Allergen Information for Consumers 12:00
    • 8: Module 08 Allergen Management and Risk Assessment 10:38
    • 9: Module 09 Packaging and Labelling Food 09:18
    • 10: Module 10 Other Common Allergens Part 1 10:39
    • 11: Module 11 Other Common Allergens Part 2 11:24
    • 12: Leave a Review 01:00
    • 13: Certificate & Transcript 01:00

Course media

Description

Course Curriculum:

  • Module 01: Introduction to Food Allergens and Intolerance
  • Module 02: Causes and Symptoms of Intolerances
  • Module 03: Causes and Symptoms of Allergies
  • Module 04: Allergen Facts
  • Module 05: Food Allergens and the Law
  • Module 06: Food Allergens - Practical Steps
  • Module 07: Allergen Information for Consumers
  • Module 08: Allergen Management and Risk Assessment
  • Module 09: Packaging and Labelling Food
  • Module 10: Other Common Allergens Part 1
  • Module 11: Other Common Allergens Part 2

Accreditation

All of our courses are fully accredited, including this Food Allergen Training Course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in Food Allergen .

Certification

Once you’ve successfully completed your Food Allergen Training Course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our Food Allergen Training Course certification has no expiry dates, although we do recommend that you renew them every 12 months.

Who is this course for?

This Food Allergen Training Course can be taken by anyone who wants to understand more about the topic. With the aid of this course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Food Allergen Training Course is ideal for:

  • Chefs
  • Restaurant Managers
  • Food Manufacturers
  • Catering Services

Requirements

Learners do not require any prior qualifications to enrol on this Food Allergen Training Course. You just need to have an interest in Food Allergen Training Course.

Career path

After completing this Food Allergen Training Course you will have a variety of careers to choose from. The following job sectors of Food Allergen Training Course are:

  • Food Technologist - £20-35k/year.
  • Food Safety Manager - £30-50k/year.
  • Nutritionist - £25-45k/year.
  • Product Development Scientist - £25-45k/year.
  • Regulatory Affairs Officer - £30-50k/year.

Questions and answers

Currently there are no Q&As for this course. Be the first to ask a question.

Reviews

3.6
Course rating
60%
Service
80%
Content
80%
Value

FAQs

Interest free credit agreements provided by Zopa Bank Limited trading as DivideBuy are not regulated by the Financial Conduct Authority and do not fall under the jurisdiction of the Financial Ombudsman Service. Zopa Bank Limited trading as DivideBuy is authorised by the Prudential Regulation Authority and regulated by the Financial Conduct Authority and the Prudential Regulation Authority, and entered on the Financial Services Register (800542). Zopa Bank Limited (10627575) is incorporated in England & Wales and has its registered office at: 1st Floor, Cottons Centre, Tooley Street, London, SE1 2QG. VAT Number 281765280. DivideBuy's trading address is First Floor, Brunswick Court, Brunswick Street, Newcastle-under-Lyme, ST5 1HH. © Zopa Bank Limited 2026. All rights reserved.