Food Allergen Awareness Training Course

Training Tale

Certificate of completion

Hard copy certificate - £18.99

Food Allergen Awareness Training Course

Included in course price

Course Curriculum of

*** Food Allergen Awareness Training Course ***

Module 1: Introduction

• What is a Food Allergen?
• Coeliac Disease
• Symptoms of an Allergic Reaction
• Symptoms of Anaphylaxis
• Food Handler Responsibilities
• The 14 Named Food Allergens

Module 2: Consequences of Food Allergies

• What People can be Allergic
• Management and Treatment of Food Allergy
• Management and Treatment of Anaphylaxis

Module 3: Food Allergies and Intolerance

• Definition of Food Intolerance
• Symptoms of Food Intolerance
• Types of Food Intolerance
• Difference Between an Allergy and Intolerance to Food
• What Causes Food Allergies and Intolerances?
• Diagnosed Food Intolerances

Module 4: Providing Allergen Information to Consumers

• The UK Food Information Regulations
• The 14 key Allergens that must Inform Consumers
• The Penalties for Failure to Comply with the Regulations

Module 5: Food Allergen Law and the Food Labelling Regulations

• General Food Safety Legislation
• The Food Information for Consumers (FIC) Regulation
• Food Labelling Regulations
• Prepacked Foods
• Foods Prepacked for direct sale (PPDS)
• Natasha’s Law
• Loose Foods
• Distance Selling (takeaways)

Module 6: Preventing Allergenic Cross Contamination

• HACCP
• Food Deliveries
• Food Storage
• Food Processing
• Cleaning Method
• Training
• Personal Hygiene
• Emergency Situations

GIFT COURSES

Level 2 Food Hygiene and Safety Course

• Module 01: Introduction to Food Hygiene
• Module 02: Food Safety- An Introduction
• Module 03: Food Hygiene and Safety Legislation in the UK
• Module 04: Food Safety Management (HACCP)
• Module 05: Nature and Origin of Food Contamination
• Module 06: Controlling Contamination
• Module 07: Bacterial Food Poisoning
• Module 08: Non-Bacterial Food Poisoning
• Module 09: Storage and Temperature Control of Foods
• Module 10: Cleaning and Disinfection

Level 5 Diploma in Nutrition Course

• Module 1: Introduction to Nutrition
• Module 2: Diet and Nutrition: Dietary Guidelines
• Module 3: Nutrition and the Human Body
• Module 4: Nutrition Important for Metabolism and Blood Function
• Module 5: Macronutrients in the Diet: Protein
• Module 6: Macronutrients in the Diet: Lipids
• Module 7: Nutrition throughout the Life Cycle
• Module 8: Nutrition and Society: Food Politics and Views

Assessment Method

After completing each module of the Food Allergen Awareness Training Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks. Once you complete all the modules in this manner, you will be qualified to request your certification.

Certification

After completing the MCQ/Assignment assessment for Food Allergen Awareness Training Course, you will be entitled to a Certificate of Completion from Training Tale. It will act as proof of your extensive professional development. The certificate is in PDF format, which is completely free to download. A printed version is also available upon request. It will also be sent to you through a courier for £18.99.

This Food Allergen Awareness Training Course is suitable for –

• Students
• Fresh Graduates
• Job seekers
• Anyone interested in learning food allergens
• People who are already working in similar fields and want to expand their knowledge and skills

There are no specific requirements for this Food Allergen Awareness Training Course because it does not require any advanced knowledge or skills.

The certification and skills you get from this Food Allergen Awareness Training Course can help you advance your career and gain expertise in several fields, allowing you to apply for high paying jobs in Food Allergen Awareness Training related sectors.

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