- Multiple Choice Questions (MCQ)/Assignment (included in price)
- Tutor is available to students
Included in course price
The Diploma in Hospitality, HACCP & Cleaning provides an in-depth journey through hospitality management, food safety, and hygiene. This bundle ensures learners gain the theoretical understanding and knowledge necessary for success in the hospitality industry. With this comprehensive set of modules, learners will explore best practices in customer service, hygiene standards, food safety regulations, and managerial techniques that help maintain a successful business operation.
Course 01: Hotel General Manager
Learners will discover the essential hotel management duties, focusing on leadership, strategy development, and operational excellence.
Course 02: Hospitality: Hospitality Manager
This course delves into the role of a hospitality manager, equipping learners with skills for handling front-end operations and guest services.
Course 03: Hospitality – Concierge
Understand the role of a concierge, from guest relations to providing impeccable customer service within hospitality settings.
Course 04: Hospitality and Revenue Management
Learn how to manage revenue streams, including budgeting and financial forecasting in the hospitality industry.
Course 05: HACCP & Food Safety
Master the HACCP framework, ensuring that food safety protocols are in place and followed in food service environments.
Course 06: Food Safety and Hygiene Level 3
Gain comprehensive knowledge of food hygiene practices, legal standards, and how to maintain high safety standards in food handling.
Course 07: Food Allergen Awareness
Understand how to manage allergens within food services, ensuring compliance with regulations and safety standards.
Course 08: Food Labelling Regulations Training
Explore food labelling laws and requirements, ensuring products meet legal standards and protect consumer safety.
Course 09: Cleaning Supervisor
Learn the principles of cleaning supervision, focusing on team management, scheduling, and maintaining hygiene in commercial spaces.
Course 10: Advanced Diploma in Cleaning Level 7
Delve into advanced cleaning techniques and practices for achieving cleanliness in various professional settings, including hospitality.
Course 11: Event Management - Party Planner
Understand the ins and outs of planning and managing events, focusing on logistics, customer relations, and venue operations.
Course 12: Catering - Catering Management
Master the essentials of managing a catering business, including menu planning, customer service, and food safety.
Course 13: Hotel Cleaner
Gain insight into the role of a hotel cleaner, including best practices for maintaining cleanliness in guest rooms and common areas.
Course 14: Hotel Receptionist Course
Learn the duties of a hotel receptionist, focusing on customer service, check-in/check-out procedures, and front desk operations.
Course 15: Hotel Front Desk Operations (Instructor)
Understand the key operational tasks at the hotel front desk, from managing bookings to guest inquiries and problem-solving.
Course 16: Leisure Management
Explore the fundamentals of leisure management, focusing on recreational services, guest experiences, and event planning.
Course 17: Diploma in Customer Relationship Management (CRM)
Learn the strategies and tools for managing customer relationships, ensuring repeat business and excellent service delivery.
Course 18: Phone-Based Customer Service
This course offers insight into the art of phone-based customer service, focusing on communication skills and issue resolution.
Course 19: Certificate in Know Your Customer & Customer Due Diligence
Explore the principles of knowing your customer (KYC) and conducting due diligence to ensure compliance with industry regulations.
Course 20: GDPR UK Training
Understand the principles and regulations of GDPR, focusing on how to handle customer data lawfully in the UK hospitality sector.
Get 5 bonus career-boosting courses with this bundle to enhance your success:
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This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.
Interest free credit agreements provided by Zopa Bank Limited trading as DivideBuy are not regulated by the Financial Conduct Authority and do not fall under the jurisdiction of the Financial Ombudsman Service. Zopa Bank Limited trading as DivideBuy is authorised by the Prudential Regulation Authority and regulated by the Financial Conduct Authority and the Prudential Regulation Authority, and entered on the Financial Services Register (800542). Zopa Bank Limited (10627575) is incorporated in England & Wales and has its registered office at: 1st Floor, Cottons Centre, Tooley Street, London, SE1 2QG. VAT Number 281765280. DivideBuy's trading address is First Floor, Brunswick Court, Brunswick Street, Newcastle-under-Lyme, ST5 1HH. © Zopa Bank Limited 2026. All rights reserved.