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ISO 22000: Food Safety Management Systems Level 1
Course overview
ISO 22000: Food Safety Management Systems Level 1
Food Safety Management Systems. Discover the critical importance of Food Safety and learn about effective leadership in Food Safety Management Systems. Dive deep into risk management, operations, hazard analysis, and the intricacies of monitoring and control. Ensure the safety of food at every step of the production process.
Learning Outcomes:
- Understand the critical importance of food safety.
- Demonstrate effective leadership in food safety management.
- Master the principles of risk management in food safety.
- Optimize operations for food safety management systems.
- Proficiently conduct hazard analysis and ensure control.
More Benefits:
- LIFETIME access
- Device Compatibility
- No Exam, Instant Free Certificate on Food Safety
- Free Workplace Management Toolkit
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