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Food and Hygine Level 2 Introduction

Food Hygiene and Safety Level 2

by Learno

Course overview

All catering professionals must demonstrate a solid awareness of workplace food safety and hygiene regulations. This comprehensive online course on food safety covers a wide range of topics, including best practices for maintaining personal hygiene and preventing food contamination. Through specialized video content and interactive demos, participants can acquire knowledge from industry experts.

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£20 inc VAT

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