Cookery Training Courses
3 CPD Certified Courses Specialisation + 3 FREE PDF Certificates | Lifetime Access + Tutor Support
Janets
Summary
- Tutor is available to students
Add to basket or enquire
Overview
One Day Only! Get it Before it’s Gone: Our Biggest End Of Season Sale Ever!
Struggling to find the right course? We got you covered with our Cookery Courses bundle!
If you're an enthusiastic learner looking to enhance your understanding in Cookery Courses then don't rush; instead, develop the relevant knowledge and skills with our bundle to make yourself stand out as a strong candidate in the job market.
✦ Additional Bonus Courses ✦
- UK Cooking And Gastronomy Technician
- HACCP Training
- Diet And Nutrition Diploma
✦✦✦ Enrol in our most sought-after bundle which will set you apart from the rest ✦✦✦
Standout features of studying with Janets:
- The ability to complete the Cookery Courses at your own convenient time
- Online free tests and assessments to evaluate the progress
- Facility to study Cookery Courses from anywhere in the world by enroling
- Get all the required study materials and supporting documentation after getting enrolled
- Get a free E-certificate, Transcript, and Student ID
- Expert-designed Cookery Courses bundle with video lectures and 24/7 tutor support
CPD
Course media
Description
This career-focused bundle is formulated to make you a good fit for the employment market. The affined ideas which you will acquire from this course will help you to confidently face the recruiter. Not only that, the proficiency that can be obtained after completing this training will add value to your resume and catch the attention of the employers. Therefore, make yourself a potential aspirant just by clicking on the enrol button and start your learning journey with us.
Course Modules:
*UK Cooking And Gastronomy Technician*
- Module 01: An Introduction to Gastronomy
- Module 02: Gastronomic Concepts
- Module 03: Thermal Processing of Food
- Module 04: Meat Preservation and Processing
- Module 05: Preservation and Processing of Fish
- Module 06: Culinary Techniques- Meat Preparation
- Module 07: Culinary Techniques-Fish Preparation
- Module 08: Physical, Chemical and Allergenic Hazards
- Module 09: Reopening and Adapting Your Food Business during COVID-19
*HACCP Training*
- Module 01: An Introduction To HACCP
- Module 02: HACCP And Food Safety Legislation
- Module 03: Food Safety Hazards
- Module 04: Planning A HACCP System
- Module 05: Creating The HACCP System
- Module 06: Principle 1: Hazard Analysis
- Module 07: Principle 2: Critical Control Points Identification
- Module 08: Principle 3: Critical Limits
- Module 09: Principle 4: Monitoring Critical Control Points
- Module 10: Principle 5: Corrective Action
- Module 11: Principle 6: Verification Of The HACCP System
- Module 12: Principle 7: Documentation
- Module 13: Implementing The HACCP System
- Module 14: HACCP Alternatives
*Diet And Nutrition Diploma*
- Module 01: Introduction To Diet And Nutrition
- Module 02: Macronutrients
- Module 03: Micronutrients
- Module 04: Food Consumption Trends In The UK
- Module 05: Nutrition For Pregnant Women
- Module 06: Nutrition For Children
- Module 07: Diet And Nutrition For Adolescence And Adulthood
- Module 08: Diet And Nutrition For Fitness And Sports- Part 1
- Module 09: Diet And Nutrition For Fitness And Sports- Part 2
- Module 10: Metabolism, Digestion & Absorption
- Module 11: Weight Control Management
- Module 12: Ketogenic Diet
- Module 13: Digestive System Disorders
- Module 14: Nutrition For Prevention And Management Of Chronic Diseases
- Module 15: The Role Of Nutritionist
Method of Assessment
To successfully complete the bundle, students will have to take an automated multiple-choice exam for all the courses. These exams will be online and you will need to score 60% or above in each course to pass. After successfully passing the exams, you will be able to apply for the certificates.
After successfully passing the course exam, you will be able to apply for a certificate as proof of your expertise.
Certification
All students who successfully complete the bundle can instantly download their free e-certificates. You can also purchase the hard copy of the certificates for £9.99, which will be delivered by post.
Who is this course for?
Thecourse is ideal for those who are interested or already working in this sector.
Requirements
No prior qualifications are needed for Learners to enrol on this course.
Career path
This Cookery Courses course will assist you to get your desired job in the relevant field. The course will also progress your career, regardless of your present job status.
Questions and answers
Currently there are no Q&As for this course. Be the first to ask a question.
Reviews
Currently there are no reviews for this course. Be the first to leave a review.
Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.