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Cookery: Professional Chef Training with British Cooking, Catering & Restaurant Management
Academy for Health & Fitness

Flash Sale | 30-in-1 Bundle | Complete Career Guide 2025 | 300 CPD Points | Gifts: Hardcopy + PDF Certificate + SID

Summary

Price
£209 inc VAT
Or £69.67/mo. for 3 months...
Study method
Online
Course format
Video
Duration
145 hours · Self-paced
Access to content
Lifetime access
Qualification
No formal qualification
CPD
300 CPD hours / points
Certificates
  • Cookery: Bread Making & Baking - Free
  • CPD Accredited Digital certificate - Free
  • CPD Accredited Hard copy certificate - Free
Assessment details
  • Assessment (included in price)
Additional info
  • Tutor is available to students

Overview

Flash Sale! Don't Let Year-End Deals Slip Away – Enrol Now!

►►► Cookery: Professional Chef Training with British Cooking, Catering & Restaurant Management Admission Gifts ◄◄◄

★★ FREE PDF & Hard Copy Certificate| PDF Transcripts| FREE Student ID| Assessment| Lifetime Access| Enrolment Letter ★★

Who doesn’t love good food? With the UK’s food and beverage industry expected to grow by 6.3% by 2025, there’s never been a better time to sharpen your cooking skills. Whether you’re a kitchen newbie or already a passionate home cook, this cooking bundle will turn your love for food into serious culinary expertise. The UK’s culinary sector employs over 3 million people, and skilled chefs are in high demand. With this comprehensive cooking bundle, you’ll gain pragmatic knowledge in everything from British cooking to baking, food safety, and restaurant management, preparing you for a career full of flavour.

This course takes you beyond basic recipes. You’ll dive into essential skills like bread making and cooking healthy meals, while also exploring the fascinating world of food science. Learn how food impacts mental health, discover the secrets of professional food photography, and master event catering and kitchen management. The diverse modules ensure you’re ready for any culinary challenge, whether it’s running your own restaurant or crafting perfect pastries. Plus, with UK regulations tightening around food allergens and hygiene, you’ll be fully prepared to meet industry standards with top-tier cooking knowledge.

So, why wait? The cooking industry is all about passion and creativity, and there’s no better time to jump in. This course is perfect for anyone who’s ready to take their cooking skills from casual to professional. Whether you’re dreaming of becoming a chef or running your own catering business, this bundle gives you all the tools to make it happen in the fast-growing UK cooking scene.

Courses Are Included In This Cookery: Professional Chef Training with British Cooking, Catering & Restaurant Management Bundle:

  • Course 01: Cookery: Bread Making & Baking
  • Course 02: Diploma in Professional Chef
  • Course 03: Sous Chef
  • Course 04: Baking Cookies
  • Course 05: Getting Started Vegan Vegetarian Cooking
  • Course 06: Diploma of Catering Management & Cooking Culinary
  • Course 07: Healthy Kids Cooking
  • Course 08: Healthy Vegan Cooking
  • Course 09: UK Cooking and Gastronomy Technician Course
  • Course 10: Food and Beverage Manager
  • Course 11: Food Allergen
  • Course 12: Food Microbiology
  • Course 13: Food as Medicine
  • Course 14: Dietetics & Nutrition Certification
  • Course 15: Food Labelling Regulations Training
  • Course 16: Food Hygiene Level 3 Training
  • Course 17: Food Photography
  • Course 18: Food Safety – Level 2
  • Course 19: Food Science and Technology
  • Course 20: How to Improve Your Food Hygiene Rating
  • Course 21: Immunity Boosting Food
  • Course 22: Diploma in Event Management
  • Course 23: Event Planning Course
  • Course 24: Kitchen Management
  • Course 25: Restaurant Management
  • Course 26: Hospitality Management
  • Course 27: Hotel Manager
  • Course 28: Hotel Receptionist Course
  • Course 29: Hotel Revenue Management
  • Course 30: Pest Control Training

Learning Outcomes

  • Learn the essentials of cooking, from bread making to healthy kids' meals.
  • Master the art of British cooking and explore new flavours.
  • Understand food hygiene and safety practices in a cooking environment.
  • Explore how diet impacts mental health through the course.
  • Develop your management skills for running a successful cooking business.

Why Choose Us?

  • Get a Free CPD Accredited Certificate upon completion of this course
  • Get a free student ID card with this Training program (£10 postal charge will be applicable for international delivery)
  • This course is affordable and simple to understand
  • This course is entirely online, interactive lesson with voiceover audio
  • Get Lifetime access to the course materials
  • This course comes with 24/7 tutor support

Certificates

Cookery: Bread Making & Baking

Hard copy certificate - Included

After successfully completing the Cookery: Bread Making & Baking, you can order an original hardcopy certificate of achievement endorsed by the Quality Licence Scheme.

CPD Accredited Digital certificate

Digital certificate - Included

Upon passing the Course, you need to order a Digital Certificate for each of the courses inside this bundle as proof of your new skills that are accredited by CPD QS for Free.

CPD Accredited Hard copy certificate

Hard copy certificate - Included

Upon completing the course, you'll receive a CPD-accredited certificate at no additional cost. If you wish to order extra copies, they can be purchased separately for just £14.99 each.

Assessment details

Assessment

Included in course price

CPD

300 CPD hours / points
Accredited by CPD Quality Standards

Course media

Description

This cooking bundle includes 25+ fun, engaging courses designed to elevate your skills in British cooking, baking, healthy meals, and even kitchen management. It’s perfect for anyone who loves food and wants to turn their passion for cooking into something more professional and rewarding.

★★★ Course Curriculum of Cookery: Professional Chef Training with British Cooking, Catering & Restaurant Management Bundle ★★★

➽ Course 01: Cookery: Bread Making & Baking

  • Module 01: Introduction to Bread Making
  • Module 02: Equipment
  • Module 03: Basics of Baking
  • Module 04: Basic Techniques
  • Module 05: Make Your Own Sourdough
  • Module 06: Making Bread Using Straight Dough
  • Module 07: More Recipes

➽ Course 02: Diploma in Professional Chef

  • Becoming a Chef
  • Kitchen Management
  • Managing Restaurant
  • Recipes
  • Recommended Reading

➽ Course 03: Sous Chef

  • Module 01: Introduction to Sous Chef
  • Module 02: The Kitchen
  • Module 03: Kitchen Hygiene
  • Module 04: Kitchen Equipment: Large Equipment
  • Module 05: Kitchen Equipment: Mechanical and Small Equipment
  • Module 06: Origins of Cooking
  • Module 07: Herbs Used in Cooking
  • Module 08: Spices Used in Cooking
  • Module 09: Salts and Sugars
  • Module 10: Salads
  • Module 11: Types of Salads
  • Module 12: Traditional Cooking
  • Module 13: Traditional British Recipes
  • Module 14: Traditional French Recipes
  • Module 15: Traditional Indian Recipes
  • Module 16: Food Safety

=========>>>>> And 27 More Courses <<<<<=========

How will I get my Certificate?

After successfully completing the course, you will be able to order your Certificates as proof of your achievement.

  • PDF Certificate: Free (Previously it was £12.99*11 = £143)
  • CPD Hard Copy Certificate: Free (For The First Course: Previously it was £29.99)

Who is this course for?

This bundle is ideal for:

  • Students seeking mastery in this field
  • Professionals seeking to enhance their skills
  • Anyone who is passionate about this topic

Please note: This course doesn't entitle you to practice as a professional in this specific field. Rather, this course will assist you in understanding the fundamentals so that you can improve your knowledge in the relevant field.

Requirements

Our Cooking bundle is compatible with PCs, Macs, laptops, tablets, and smartphones. You only need basic computer literacy and internet access to start.

Career path

  • Professional Chef – £25,000 to £45,000 annually.
  • Catering Manager – £30,000 to £50,000 annually.
  • Restaurant Manager – £35,000 to £60,000 annually.
  • Food and Beverage Manager – £40,000 to £65,000 annually.
  • Event Catering Manager – £30,000 to £55,000 annually.

Questions and answers

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FAQs

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