Chef Training for Sous Chef & Commis Chef
12 in-1 Combo | **Free PDF & Hardcopy Certificate | Free Retake Exam | Lifetime Access
Training Express Ltd
Summary
- Digital certificate - Free
- Hard copy certificate - Free
- Exam(s) / assessment(s) is included in price
- Tutor is available to students
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Overview
✩ Trusted by Over 10K Business Partners & 1 Million Students Around the World! ✩
Imagine stepping into a kitchen where the sizzle of pans and the aroma of fresh ingredients surround you. As a chef, you're not just making food—you’re creating experiences that people will remember. With the demand for talented chefs increasing by 15% in recent years, now is the perfect time to dive into this exciting world.
Our "Chef Training for Sous Chef & Commis Chef" course is your gateway to a rewarding career in the culinary industry. Whether you dream of becoming a Sous Chef, a Commis Chef, or exploring baking and pastry arts, this course covers it all. You’ll learn everything from team management and kitchen safety to the art of bread making, chocolate crafting, and cake decorating.
With salaries ranging from £18,000 to £35,000 depending on your role and experience, there are plenty of opportunities to grow in this field. Plus, with training in food hygiene, allergens, and kitchen duties, you’ll be prepared for any task that comes your way.
Ready to start your journey in the world of cooking? Now’s the time to sharpen your skills and make your mark in the fast-growing culinary industry.
Our Chef Training for Sous Chef Course Bundle Curriculum Outline:
- Course 01: Chef Training
- Course 02: Sous Chef
- Course 03: Oven Cleaning Training Course
- Course 04: Kitchen Assistant
- Course 05: Fire Safety Training Course
- Course 06: Food Allergens
- Course 07: Team Management
- Course 08: Baking & Cake Decorating
- Course 09: Bread Making
- Course 10: Chocolate Making
- Course 11: Level 3 Food Hygiene
- Course 12: Personal Hygiene Course
Learning Outcomes:
- Understand essential chef training techniques and kitchen operations.
- Learn the responsibilities and tasks of a sous chef.
- Master effective oven cleaning procedures for a hygienic kitchen.
- Grasp the fundamentals of kitchen assistance and food preparation.
- Understand fire safety protocols and kitchen-specific emergency procedures.
- Identify common food allergens and manage allergen risks.
Key Features
- Accredited by CPD
- Instant e-certificate
- FREE PDF + Hardcopy certificate
- Easy payment method
- Fully online, interactive Chef Training course with audio voiceover
- Self-paced learning and laptop, tablet, smartphone-friendly
- Learn Anytime, Anywhere
- 24/7 Learning Assistance
- Best Value Price
- Discounts on bulk purchases
Enrol now in this Chef Training course to excel!
Certificates
Digital certificate
Digital certificate - Included
Once you’ve successfully completed your course, you will immediately be sent a FREE digital certificate.
Hard copy certificate
Hard copy certificate - Included
Also, you can have your FREE printed certificate delivered by post (shipping cost £3.99 in the UK).
For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.
Our certifications have no expiry dates, although we do recommend that you renew them every 12 months.
CPD
Course media
Resources
- Training Express Brochure - download
Description
Accreditation
All of our courses are fully accredited, including this Chef Training for Sous Chef & Commis Chef Course, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in Chef Training for Sous Chef & Commis Chef.
Certification
Once you’ve successfully completed your Chef Training for Sous Chef & Commis Chef Course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99). Our Chef Training for Sous Chef & Commis Chef Course certification has no expiry dates, although we do recommend that you renew them every 12 months.
Who is this course for?
This Chef Training for Sous Chef & Commis Chef Course can be taken by anyone who wants to understand more about the topic. With the aid of this course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Chef Training for Sous Chef & Commis Chef Course is ideal for:
- Aspiring chefs looking to build foundational kitchen skills.
- Individuals interested in pursuing a career as a sous chef.
- Culinary enthusiasts wanting to improve kitchen safety knowledge.
- Employees in food establishments aiming to enhance hygiene standards.
- Those interested in learning bread, cake, and chocolate making.
Requirements
Learners do not require any prior qualifications to enrol on this Chef Training for Sous Chef & Commis Chef Course. You just need to have an interest in Chef Training for Sous Chef & Commis Chef Course.
Career path
After completing this Chef Training for Sous Chef & Commis Chef Course you will have a variety of careers to choose from. The following job sectors of Chef Training for Sous Chef & Commis Chef Course are:
- Sous Chef - £24K to 35K/year.
- Commis Chef - £18K to 24K/year.
- Pastry Chef - £20K to 32K/year.
- Kitchen Assistant - £17K to 23K/year.
- Baker - £19K to 28K/year.
Questions and answers
I am interested to take the opportunity do the course online
Answer:Dear Mainul, You can add the course to your basket and go to your cart to proceed with the payment method to purchase the course. Once the course is purchased, you will be provided with the course access details to get started with the course. Thank you.
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Legal information
This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.
