Are you looking to develop your skills in Catering Management? Give yourself a lucrative
career with the well-recognized UK Public College’s Certificate Course in Catering Management.
UK Public College, as a leading professional courses provider in the UK, this training course
teaches you the essential knowledge in the field of catering management with strong
emphasis on practical skills and requisite knowledge and understanding in the managerial
roles in Catering Management context. You will learn the fundamentals of catering
management, restaurant services and ultimately be a step ahead in the industry.
This Catering Management Diploma course, helps learners in gaining a comprehensive
knowledge of Catering Management, how to offer a broader service to clients, increase your
earning potential, and much more.
Upon completion of this course, you will learn the concepts of Catering management. You will
also have a good understanding of the business environment and supervision skills, basic
financial competency in the catering industry and so much more.
Successful candidates will be awarded the Catering Management Certificate.
On the completion of the course, the students will be awarded the
Catering Management Certificate Level 4
The course is accredited by The CPD Qualifications Group.
This course does not involve any written exams. students need to answer 4-6 assignment questions to complete the course, the answers will be in the form of written work. students can write the answers in their own time. Each answer need to be 200 words ( 1 Page ). once the answers are submitted, the tutor will check and assess the work.
The course can be completed in a very short time, it totally depends on the life style of the learners. Also, there is no pressure on students to complete the course on fast mode, the course is valid for 12 months, so students can complete the course with complete peace of mind and with no pressure at all.
This online training course is comprehensive and it helps you to identify all of the major
bones, muscles and muscle actions in the body and how the body’s cardiovascular and
energy systems work and how they can be manipulated to boost fitness and health. It is also
designed to cover the following key topics are listed under the curriculum.
There are many benefits to earning a Catering Management Certificate. Successful students of
this program will develop high skills that will enable them to pursue their careers in the hotel
and catering industry. This knowledge may lead to increased job opportunities and higher
salaries. Also, successful students will learn food safety & hygiene, food science & product
knowledge and principles of management to help improve your career in catering
management and so on.
Who is this course for?
- This course is open both to College-going, Graduates, and Professionals interested in pursuing a career in Catering Management.
- This course is open to individuals who want to be versatile and relevant in pursuing their careers in the Catering industry with Hotels, Integrated Resorts, Independent Restaurants, Caterers, and related enterprises such as Distribution, Supply and Purchasing.
- There is no experience or previous qualifications required for enrolment on this course. It is available to all learners, of all academic backgrounds.
- Learners should be ages 16 or over to undertake the qualification.
- Good understanding of English language is required to attend this
This training leads you to become a Catering business manager, Event planner, Hotel banquet manager, Catering supervisor and much more.
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