Basic Food Hygiene Certificate (also known as Food Safety Level 2)
Training Edge
*CPD Accredited | *FREE PDF Certificate | Instant Result Access & Certificate | Expert Tutor Support | Lifetime Access
Summary
- Reed Courses Certificate of Completion - Free
- CPD Accredited Certificate - £5
- MCQ Based Online EXAM (included in price)
- Tutor is available to students
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Overview
Certificates
Reed Courses Certificate of Completion
Digital certificate - Included
Will be downloadable when all lectures have been completed.
CPD Accredited Certificate
Digital certificate - £5
CPD Accredited Certificate in PDF format from Training Edge after a successful completion. You have to spend only £5 to get a CPD Accredited Certificate (Verified) PDF format of this certificate.
Assessment details
MCQ Based Online EXAM
Included in course price
- FREE MCQ exams with unlimited retakes
- Instant Results & Certificate
Curriculum
Course media
Description
We prioritise learner convenience, which is why this Basic Food Hygiene Certificate (Food Safety Level 2) course is fully self-paced. You can study anytime, anywhere, without worrying about schedules.
If you face any issues accessing this premium course, our dedicated 24/7 customer support team is ready to assist you promptly.
You also get unlimited access to the course, allowing you to revisit and reinforce your learning whenever needed. Enrol now and gain valuable skills that will set you apart from your competitors!
Certificate of Achievement
Upon completion, you can instantly claim your certificate of achievement, recognising your new skills and knowledge.
Who is this course for?
Beginners seeking foundational knowledge in food hygiene
Food industry professionals aiming to upskill
Catering staff, restaurant workers, and kitchen assistants
Anyone preparing for a career in food safety or hospitality
Requirements
No prior experience needed
Access to a device with internet
Career path
Kitchen Assistant → Food Handler → Catering Supervisor → Food Safety Officer → Quality Assurance Manager
Hospitality and catering roles with a focus on compliance and safety
Questions and answers
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Legal information
This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.