Working at 67 Pall Mall

With 5,000+ wines representing 52 countries, the award-winning 67 Pall Mall is the home of fine wine. The Club boasts a 17-strong sommelier team, many of whom are winners of several international competitions and elected #1 sommeliers in London and has over 1,200 wines available by-the-glass, thanks to the revolutionary Coravin technology.

Head Chef, Marcus Verberne works in partnership with Head of Wine, Ronan Sayburn MS, to create ever-changing, seasonal menus for the Members’ Lounge and the Clubroom.The menus are based on the foundations of modern European ingredients, sourced as locally as possible, embracing influences from all over the world and they collaborate to provide perfect food and wine pairings.

Members benefit from the low-margin wine list, and can store their own wines at the Club in the original and imposing Hambros vault. They also have access to an impressive events calendar including non-wine-related events, catering to music, health, wellbeing, art, jewellery and watches and trips.

In 2020, 67 Pall Mall launched its virtual membership programme, offering masterclasses and bespoke tastings for a monthly fee of £10. Launching in 2021, 67pallmall.tv is an extension of the virtual membership, offering the world’s first 4k wine tv channel. In a Club first, 67pallmall.tv is accessible to all, both live and on demand. In November 2021, the Club will expand globally with the opening of a Singapore venue.