Average Kitchen Porter salary in Birmingham

Kitchen Porter Location: SolihullHours: Full Time Permanent (weekends and evenings required) Employer: Independently Owned Hotel Overview We are seeking a reliable, motivated Kitchen Assistant to join the team at a well-established, independently owned hotel in Solihull. This role is essential in supporting the smooth running of the kitchen, maintaining high standards of cleanliness, and assisting chefs during busy service periods. Evening and weekend availability is required. Key Responsibilities Assist chefs with basic food preparation, including chopping, peeling, and portioning ingredients.Maintain a clean and organised kitchen environment in line with food hygiene and safety regulations.Load, operate, and unload the dishwasher, ensuring all cookware and utensils are cleaned promptly.Keep work surfaces, equipment, and storage areas sanitised throughout the shift.Receive and store deliveries safely, rotating stock where necessary.Dispose of waste correctly and maintain general kitchen cleanliness.Support the wider kitchen team during busy periods, including service preparation and clearing down. Skills & Experience Previous experience in a kitchen or food-handling environment (preferred but not essential).Strong work ethic and ability to work efficiently under pressure.Good communication skills and a team-focused attitude.Basic understanding of food hygiene standards (Level 1 Food Hygiene certificate is an advantage).Flexibility to work evenings, weekends, and occasional additional hours as required. Benefits include: A friendly and supportive working environment within a family-run hotel.Training and development opportunities.Competitive salaryStaff meals during shifts

A well-established school is seeking an experienced Kitchen Assistant / School Caterer to join its catering team and support the delivery of a high-quality, compliant and efficient school food service.This is a busy, fast-paced school kitchen and the successful candidate must be able to step into the role with prior school catering experience and a strong understanding of working within an educational setting.Key responsibilities will include:Supporting the preparation, cooking and service of meals in a school environmentAssisting with food preparation in line with set menus and portion control requirementsServing pupils and staff in a professional and friendly mannerMaintaining high standards of cleanliness and hygiene across the kitchen and dining areasFollowing food safety, allergen and health & safety procedures at all timesSupporting stock control, deliveries and basic kitchen administration as requiredWorking effectively as part of a school catering team to meet service times and operational demandsThe successful candidate will:Have previous experience working within a school kitchen or educational catering settingHold a good working knowledge of food hygiene, allergen awareness and health & safety proceduresBe reliable, organised and able to work efficiently under pressure during service timesBe confident working with children and within a safeguarding-led environmentBe able to follow instructions, menus and procedures accuratelyBe able to start work and perform effectively with minimal supervisionImportant informationThis role is offered on the basis that candidates already have the required school catering experience.Training is not provided; applicants must be able to carry out the duties from the outset.An enhanced DBS check will be required in line with safeguarding regulations.Aspire People Limited provides services as an Education Agency and an Education Employment Business. Aspire People is committed to safeguarding and promoting the welfare of pupils and expects every candidate to share this commitment. Placements are subject, to appropriate Child Protection screening, including checks with former employers and the Disclosure and Barring Checks.

Kitchen Assistant Location: SolihullHours: Full Time Permanent (weekends and evenings required) Employer: Independently Owned Hotel Overview We are seeking a reliable, motivated Kitchen Assistant to join the team at a well-established, independently owned hotel in Solihull. This role is essential in supporting the smooth running of the kitchen, maintaining high standards of cleanliness, and assisting chefs during busy service periods. Evening and weekend availability is required. Key Responsibilities Assist chefs with basic food preparation, including chopping, peeling, and portioning ingredients.Maintain a clean and organised kitchen environment in line with food hygiene and safety regulations.Load, operate, and unload the dishwasher, ensuring all cookware and utensils are cleaned promptly.Keep work surfaces, equipment, and storage areas sanitised throughout the shift.Receive and store deliveries safely, rotating stock where necessary.Dispose of waste correctly and maintain general kitchen cleanliness.Support the wider kitchen team during busy periods, including service preparation and clearing down. Skills & Experience Previous experience in a kitchen or food-handling environment (preferred but not essential).Strong work ethic and ability to work efficiently under pressure.Good communication skills and a team-focused attitude.Basic understanding of food hygiene standards (Level 1 Food Hygiene certificate is an advantage).Flexibility to work evenings, weekends, and occasional additional hours as required. Benefits include: A friendly and supportive working environment within a family-run hotel.Training and development opportunities.Competitive salaryStaff meals during shifts