Group Hospitality Manager
The OpportunityLocation: Primarily site-based in Lincolnshire with seasonal travel to the East MidlandsFull-time, permanent | Onsite accommodation available | Alternative weekendsA well-established UK leisure and entertainment business is seeking a Food & Beverage Manager to lead operations across a portfolio of high-footfall, family-focused venues.This is a hands-on leadership role with a strong operational focus, particularly at a flagship site featuring multiple food outlets and bar operations. The role also includes strategic support for seasonal hospitality events in the East Midlands, working alongside local managers to ensure consistency and quality.About the Organisation:Privately owned and fast-paced, the business operates a mix of permanent and seasonal attractions across the UK. It welcomes millions of visitors annually and is known for its investment in enhancing customer experience and delivering high-energy entertainment environments.Key Responsibilities: Oversee food and beverage operations across multiple outlets, ensuring high standards of service, hygiene, and profitabilityLead and develop a team of c. 40.Collaborate with site managers to deliver consistent guest experiencesSupport seasonal events with strategic input and operational leadershipMonitor performance, implement improvements, and manage budgets effectively Ideal Candidate: Proven experience in food & beverage or hospitality management, ideally across multiple outletsStrong leadership and communication skillsComfortable working in a seasonal, high-volume environmentFlexible, proactive, and hands-on approach to managementCommercially aware with a focus on customer satisfaction
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