Average Commis Chef salary in the UK

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 37.5 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. In return we offer support and development to grow within our business alongside a competitive salary. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free mealsSubsidised gym membershipExclusive travel discounts with TUI, Expedia, Booking.com and many moreSave money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many moreQuick access for you and your immediate family to a Digital GP, and wider healthcare benefitsUp to 44% off cinema tickets to enjoy your favourite blockbusterRegular emails filled with the best discounts and savings availableReceive cash rewards every time you spend and use them on a wide range of brandsUn-wind with us with free wellness, mindfulness and exercise classesYou can share all discounts and offers with your friends and familiesContributory pension schemeGrow your career with our Career Pathways and MyLearning programmes Here's an idea of what your shift pattern will be: Mon: Full-time (Days)Tues: Full-time (Days)Weds: Full-time (Days)Thurs: Full-time (Days)Fri: Full-time (Days)Sat: Sun: Could you bring your spark to Restaurant Associates? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customersBeing an enthusiastic team player and excellent communicatorHelping with general kitchen tasks as directedRepresenting Compass Group UK&I and maintaining a positive brand imageComplying with Food Handling & Hygiene standardsComplying with Health & Safety regulations Our ideal Commis Chef will: Be a brilliant communicator and easily build relationshipsStrive for excellence in an eager and motivated mannerTake initiative and make decisions that are right for our customersHave a desire to succeed in your rolePossess the ability to work under pressureDemonstrate exceptional timekeeping and reliabilityPassionate about great-tasting food Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations. Job Reference: com/0808/69531005/52672024/BU Compass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone's talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive - Diversity is Our Strength!

Set in Englefield Green, Surrey and formerly part of Brunel University, Langton’s Restaurant is located within the 68-acre Magna Carta Park and surrounded by picturesque gardens. Langton’s is a stylish, contemporary bar and restaurant with a quintessential English twist. Boasting well crafted seasonal menus , diners can enjoy exquisite modern dining in a deluxe setting. The Role: Whether you’re helping to create a traditional Sunday lunch, presenting our popular afternoon tea or helping to prepare dishes for one of our themed nights, as our Commis Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor and relaxed atmosphere make the perfect setting for a unique and special dining experience. The Commis Chef will work closely with the rest of the team to produce consistently outstanding food during service. You’ll be required to prepare ingredients, organise deliveries, assist with stock ordering and stock rotation, making sure the kitchen is always clean and supporting the senior members of team. Learning and development is a huge aspect of this role and you will be a vital member of this small, talented team. The Ideal Candidate: Food health and hygiene knowledge.Experience with stock ordering and food deliveries.Knowledge of stock control.Preparing vegetables and meats.Cleaning stations.Positive attitude and tolerant nature.Flexible approach to daily duties and shift patterns.Ability to work under pressure. In Return You Will Receive: Work life balance - no split shiftsCompetitive salaryCompany pension scheme, with a 5% company contribution28 days holiday (inclusive bank holidays)50% discount on food and drinks at all of our fine dining restaurants nationwideGuest suites at staff rates at all of our luxury villages nationwideFull training provided by our AcademyExcellent learning and development opportunitiesFree membership to our employee discount portal with access to discounts at all major retailers.Free membership to our Healthcare Cash Plan SchemeRefer a friend bonus schemeFree uniform and a lot more… Audley Group is proud to be an equal opportunity workplace and is an affirmative action employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status. See also 'DE&I policy/statement’ AV_CHP

Commis Chefs New delivery Kitchen We currently have several vacancies for entry level chefs for a Chinese hot pot delivery kitchen newly opened in Vauxhall. The kitchen belongs to a restaurant chain, it is the 6th store globally and the 2nd location in the UK. Menus include regional Chinese hot pot dishes created specifically to appeal to the UK market. Duties will include general food prep, chopping vegetables, slicing beef, cooking and packing orders for delivery, as well as some stock management (estimates and request ingredients from management). Required skills & experience Good knife skills Attention to detail Current food hygiene certificate (level 2 or above)Allergen awarenesshigh food safety practices Our ideal candidate will be a reliable chef with decent knife skills, calm under pressure and capable of producing consistent dishes that meet the brand standard. No previous experience of Chinese cuisine is required as full training will be given Straight shifts, 4 days on, 4 days off (flexible, open for discussion) Salary £12 an hour + bonus