This role has a starting salary of 15.30 per hour (which consists 13.31 per hour plus 1.99 holiday entitlement) We are excited to be hiring Kitchen Le...
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This role has a starting salary of 15.30 per hour (which consists 13.31 per hour plus 1.99 holiday entitlement) We are excited to be hiring Kitchen Lead / Cook Bank Staff to join our fantastic team, leading kitchen shifts at Thames Young Mariners Out...
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Summary We have an opportunity for a Business Intelligence Developer to join the team on a 20 month fixed term contract, which is project funded. As a Business Intelligence Developer you will collaborate with analysts, data managers and data engineer...
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Summary The National Trust is renowned for its food and hospitality. We run 185 cafes, tea-rooms and restaurants all over England, Wales and Northern Ireland, and we'd love you to join us. We’re looking for Food and Beverage Team Members at Coughton ...
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Looking for Senior Chefs - Transition from Operations to, Join our Passionate Recruitment Team Have you mastered the art of the kitchen as a seasoned chef? Are you ready for a new challenge that leverages your senior experience? We are seeking except...
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Summary Come and join us on a National Trust apprenticeship where we will support and develop you to play an integral part in our work to protect historic sites, tackle climate change, and help people and nature thrive. You do not need experience for...
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5-HAFTC/SDFA Hospitality Assistant 6 Month Fixed-Term Contract ASAP Start Victoria 30-35K (pro-rata) About the Client: An investment and wealth management firm based in the Victoria area. Operating for over 30 years, the business has a collaborative ...
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Ready for a chef role that lets you unleash your creativity? If so, join Chadwick Lodgeas a Chef working alongside a dedicated team. Become a crucial part of the kitchen team working 37.5 hours a week, crafting daily meals for service users, staff an...
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Looking for Senior Chefs / FOH Managers to transition from operations to join our passionate recruitment team Have you mastered the art of the kitchen as a seasoned chef? Or are you a Hospitality Manager looking for a new challenge that can leverage ...
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Chef de Partie / Junior Sous Chef - Sous Chef or Head Chef , required for client, a food led Inn located close to Charing. Please note transport is required due to location. Nights off include a Sunday and all-day Monday and another day off. Some STR...
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Are you passionate about creating delicious and nutritious meals for young learners? Do you thrive in a fast-paced kitchen environment? If you have a love for cooking and a positive attitude, we have an exciting opportunity for you to join our team a...
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Location: Jersey, Channel Islands Are you an experienced hospitality professional with a passion for fine dining and exquisite service? An esteemed restaurant in Jersey is seeking a dynamic and dedicated Restaurant Manager to lead its team and uphold...
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