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Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in Glasgow Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sou...
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Overview We are currently recruiting Event Chefs to work at a variety of different events in Edinburgh, East and West Lothian, Lanark, Peebles and the surrounding areas. Most of our events are with a small selection of high-quality event caterers in ...
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Overview We are recruiting relief chefs to work for our varied range of clients. We are currently recruiting chefs who can work in live-in bookings in hotels all over Scotland, often outside of the major towns and cities, although generally accessibl...
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Michelin Star restaurant located in Central London Salary to 37,492 4 straight and 1 double shift per week Free Gym Membership Free Private Medical Benefits 2-week summer and 3-week winter closures Christmas off and Free Meals on duty Excellent train...
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Join The Farndon Unit in Newark on Trent as the Catering and Housekeeping Lead. You will provide leadership and guidance as you ensure the departments are COSHH registered and will work alongside the Health and Safety Officer to undertake all risk as...
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Chef Manager Croydon Salary: 38,500 Full time 40 hours per week Key Benefits: - Paying up to 38,500, depending on experience - Pleasant work environment - Good work-life balance - Attractive location Are you a passionate chef with a knack for culinar...
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Chefs – New Gastro Pub Collection – Cotswolds - 34k to 38k 6k Trong DOE Great Salary/Benefits Exciting Established Collection Permanent Contract Local to you Fresh Food Local/Seasonal Produce Live in available The Ideal Chefs for this role would be o...
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Role: Chef Location: Tonbridge Hourly Rate : 13.00ph - 15.00ph (DOE) What's in it for you? As a Chef for my client you will receive: All team members receive 1 free meal per shift. Worklife balance - 4 days on, 3 days off. Enhanced Bank Holiday pay. ...
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Wednesday to Sunday 35,000 Plus Paid Overtime Events Venue 45 Hour Contract. Sous Chef Contract Catering Stunning Countryside Location The Sous Chef will be supporting the Head Chef with the day to day running of the kitchen, managing a small team of...
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Together with our client, we are recruiting for 2 Chef De Partie to join a friendly team based in #Thetford Purpose: To supervise the efficient running of the kitchen on a day to day basis To assist the Head Chef & Senior Catering Manager to evolve a...
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Monday - Friday 7:00am till 3:30pm Junior Sous Chef 35,000 Paid Overtime Hospitality & Retail 40 Hour Contract Contract Catering Stunning Site in The City If work/life balance and having every weekend off is important to you, then this is the job for...
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Junior Sous Chef Up to 35K Outskirts of Chelmsford Live-In Avaialble This beautiful Gastro Pub, just outside of Chelmsford has plenty of charm & character, is a local favourite of many. They require a Junior Sous Chef who is capable of producing high...
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We are recruiting on behalf of an expanding specialist care provider seeking an experienced Head Chef to join their brand-new nursing and residential home specialising in Dementia Care, opening shortly in the Blackburn area. This is a fantastic oppor...
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Role: Pastry Chef de Partie Location: St Andrews Salary / Rate of pay: 24,000 Platinum Recruitment is working in partnership with a luxury 5 Star hotel in St Andrews and we have a fantastic opportunity for a Pastry Chef de Partie to join their team. ...
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The Head Chef/Cook is responsible for producing high-quality home-made food and beverage offerings that contribute to the nutritional health and well-being of residents. They will manage food stock, adhere to budgetary constraints, and maintain rigor...
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Kitchen Manager / Head Chef, 13.40 per hour – 44 hours per week, Full Time, permanent Position – Halifax, West Yorkshire Kitchen Manager / Chef required for this local, vibrant and popular local bar & brewery location. As the main Chef your role will...
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The Head Chef/Cook is responsible for producing high-quality home-made food and beverage offerings that contribute to the nutritional health and well-being of residents. They will manage food stock, adhere to budgetary constraints, and maintain rigor...
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The Head Chef/Cook is responsible for producing high-quality home-made food and beverage offerings that contribute to the nutritional health and well-being of residents. They will manage food stock, adhere to budgetary constraints, and maintain rigor...
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Our client is a world renowed Luxury Hotel operator. They are currently looking to recruit an Executive Sous Chef for their leading Golf and Hotel operation based in Aberdeenshire. Role Job Description: The Executive Sous Chef supports the Executive ...
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Our client is a world renowed Luxury Hotel operator. They are currently looking to recruit an Executive Sous Chef for their leading Golf and Hotel operation based in Aberdeenshire. Role Job Description: The Executive Sous Chef supports the Executive ...
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Our client is a world renowed Luxury Hotel operator. They are currently looking to recruit an Executive Sous Chef for their leading Golf and Hotel operation based in Aberdeenshire. Role Job Description: The Executive Sous Chef supports the Executive ...
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We are seeking a passionate and dedicated Commis Chef to join our client's vibrant café team. The successful candidate will assist in preparing and cooking delicious dishes and maintaining their high standards of quality and presentation. This role i...
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The role: Global Talent 2020 are proudly working with our exciting rapidly growing Restaurant and Bars client for their landmark venue in South Queensferry on the East Coast of Scotland in recruiting for an ambitious Head Chef to lead and join their ...
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Join a Winning Team as Head Chef Are you passionate about food and ready to take the culinary lead at one of the most exciting football clubs in London? We are seeking a talented and dynamic Head Chef to spearhead culinary operations and deliver exce...
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Reed Recruitment is a leading agency that specialises in finding the best talent for the Hospitality/Catering sector in Northern Ireland. We are delighted to announce that we have partnered with the prestigious family owned Killyhevlin Lakeside Hotel...
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Distance learning, Self-paced
£4,906.80
Online with live classes
£2,525 - £2,795
Online, Self-paced
£1,450
