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Exciting Opportunity for a Pastry Sous Chef in Prestigious Mayfair Private Members Club Are you passionate about pastry and seeking a new challenge in a luxurious setting? Look no further Our esteemed private members club, nestled in the heart of May...
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Robineau Patisserie is looking for an experienced person to manage the running of their busy patisserie bakery kitchen which creates the individual patisserie sold in the shop, large dinner party style desserts, bread, scones, croissants, frangipanes...
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Pizza Chef - Based in Cambridge - Permanent Salary: 27,000 Tips Working Hours: 45 Hours per week, worked between Tuesday-Sunday Do you love Pizza? We are looking to recruit for a passionate Full-Time Pizza Chef on behalf of our client, an award-winni...
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Our client are a beautiful independent Pub near Farnham, Surrey. The Pub is a destination Pub serving modern European Food created from fresh seasonal ingredients. The Pub has around 70 covers inside and around 30 outside. They are currently looking ...
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Join Our Clients Culinary Team Company Overview: IRS Recruitment is proud to partner with a vibrant, upscale hotel & pub chain dedicated to delivering an exceptional dining and holiday experience. Our client thrives on utilising locally sourced ingre...
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Job Title: Chef De Partie - Relocation/Accommodation possible Location: Dial Post, West Sussex (applicants must be within driving distance) Salary: 26,000 - 28,000 depending on experience Job Type: Permanent, Full Time - 35-40 hours across five worki...
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