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Full-time Hospitality & Catering jobs from SSG

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Chef Based Stoke Goldington Milton Keynes Salary £Neg We are seeking to recruit an experienced chef to work alongside the head chef in our country restaurant. Located in a lovely village just 5 miles from Newport Pagnell and 15 mins from central Milton Keynes, we serve modern british food in our small country restaurant and garden. In addition we offer a variety of bar snacks and a traditional sunday lunch. The idea...
Restaurant Manager An enthusiastic manager is required to manage the day to day running of a restaurant & Bar with a team of 12 people and to realise the full potential of this new venture. Staff training will play an important part in this role to build a team setting standards of excellent customer service and quality food. The position will offer living accommodation after initial 6 month period and enjoy incen...
Our client is currently looking to fill their very exciting opportunity of Events Manager. To maximise the wedding, conference and banqueting business at the hotel aiming to achieve complete customer satisfaction, whilst managing the conference and banqueting office to produce accurate information for all departments within the hotel to ensure guest's expectations are met. Main Duties and Responsibilities: To admi...
Our client, a leading Hotel based near Eastbourne, is seeking an experienced Events Coordinator to join their team. The ideal candidate must have worked within the Hotel industry, with stronger applicants also possessing experience assisting with, arranging and planning events. The role will support the Events Manager in developing all conference, banqueting and wedding business You will coordinate all information requir...
JNR SOUS CHEF BUCKINGHAMSHIRE- BUCKINGHAMSHIRE- STRAIGHT SHIFTS Jnr Sous Chef wanted Buckinghamshire to complete the brigade at this 4 hotel & spa based just outside the town centre of Marlow, Buckinghamshire. As Jnr Sous Chef Buckinghamshire you will work in a team of 10 producing all meals off the a-la-carte to a 2AA Rosette standard running all sections and will also p...
SOUS CHEF- OXFORDSHIRE GASTRO- LIVE IN A very nice opportunity has arisen for a Sous Chef to join this privately owned, Gastro pub operation based in a village location near Bicester in Oxfordshire. The business is under new ownership of late and with a 2AA Rosette Head Chef, the standards are very high. In their short time they have already put themselves on the map for their amazing food offering and current...
General Manager, Oxford, Oxfordshire £30-35K (Brasserie) Based just a stone’s throw from the Oxford city centre this Oxford brasserie sits right at the heart of the community and is supported by local businesses, residents and also destination diners. With a modern European menu and large bar area, they really offer the total dining experience. Part of a small group, they are very well known in the Oxford area a...
Jnr Sous Chef, Banbury, Oxfordshire £19.5K + Live in & tips We are currently looking to recruit a Jnr Sous Chef to join this independent country house hotel, in a village location near Banbury in Oxfordshire. The hotel specialises in rustic British cuisine and currently holds 1AA Rosette. As the Jnr Sous Chef for this North Oxfordshire hotel you will be working in a team of 5, where you will manage...
Temp/Relief Chefs Oxfordshire £9-£11 ph Are you currently in between jobs and looking for work? If so, please read on Goldstar Recruitment Oxford seeks Temp/Relief Chefs for immediate assignments. All of our clients are based within the Oxfordshire area and need people on an on-going basis. We work with restaurants and hotels mainly, though we sometimes get requirements from colleges too. <st...
CHEFS OF ALL LEVELS OXFORDSHIRE- LIVE IN AVAILABLE We are working closely with one of the most talked about Gastro Pub companies in the industry who happen to need Chefs of all levels in Oxfordshire. We are looking for Commis Chefs, Demi Chef de Partie's, Chef de Parties, Sous Chefs and Head Chefs to work at three busy sites in Oxfordshire and also for a new opening in Buckinghamshire. We will consider Chefs of a...
SNR CHEF DE PARTIE- BUCKINGHAMSHIRE- STRAIGHT SHIFTS Chef Chef de Partie wanted Buckinghamshire to complete the brigade at this 4 hotel & spa based just outside the town centre of Marlow, Buckinghamshire. As Snr Chef de Partie Buckinghamshire you will work in a team of 10 producing all meals off the a-la-carte to a 2AA Rosette standard running all sections and will also pr...
SOUS CHEF OXFORDSHIRE- 3AA ROSETTE GASTRO (LIVE IN) Sous Chef Oxfordshire- Sous Chef required joining this amazing Gastro operation in a village location just 3 miles from Burford in Oxfordshire. The business is well established within the local area and they offer a rustic, fresh, 3AA Rosette menu. Ideal candidates for Sous Chef Oxfordshire will; Have some Sous Chef/Head Chef exper...
SOUS CHEF, OXFORD, OXFORDSHIRE £26-£28K Sous Chef Oxford, Oxfordshire- wanted to join this well known brasserie hotel operation in a fantastic location in Oxford. The restaurant can seat around 80 and offers a traditional brasserie style menu featuring fresh and seasonal produce. This business sits at the heart of the community and is popular with locals, business clients and people looking for a qual...

3 jobs matching this search were posted in the last week

COMMIS CHEF BERKSHIRE- 4AA ROSETTE Want to work alongside one of Europe's most well known and talked about Michelin Exec chefs? Commis Chef Berkshire- We are looking for a experienced Commis Chef for this amazing Releix & Chateau country hotel based just outside Newbury in Berkshire. Featured in many hotel & restaurant guides, this amazing quaint count...
CHEF DE PARTIE BERKSHIRE- 5 HOTEL Want to work alongside one of Europe's most well known and talked about Michelin Exec chefs? Chef de Partie Berkshire- We are looking for a experienced Chef de Partie for this amazing Releix & Chateau country hotel based just outside Newbury in Berkshire. Featured in many hotel & restaurant guides, this amazing quaint...
CHEF DE PARTIE OXFORD- OXFORDSHIRE A very nice opportunity has arisen for a Chef de Partie to join this privately owned small hotel operation based in Oxford city centre, in Oxfordshire. The business is under new ownership of late and with a new 2AA Rosette Head Chef, the standards they are aiming for are high. They have already put themselves on the map for their amazing food offering and currently are feature...
Chef de Partie, Banbury, Oxfordshire £18K + Live in We are currently looking to recruit a Chef de Partie to join this independent country house hotel, in a village location near Banbury in Oxfordshire. The hotel specialises in rustic British cuisine and currently holds 1AA Rosette. As the Chef de Partie for the North Oxfordshire hotel you will be working in a team of 5, where you will manage and be sol...
CHEF DE PARTIE BERKSHIRE £18K + TIPS & LIVE IN Chef de Partie required to join the brigade running all sections at this award winning, 2AA Rosette restaurant with rooms operation near Streatley in Berkshire. This Berkshire business has held their 2AA Rosette's for quite some time now and is renowned for their fantastic modern British menu, which features key Briti...
SOUS CHEF- OXFORDSHIRE FRESH FOOD PUB £24-£25K BASIC A very nice opportunity has arisen for a Sous Chef to join this privately owned destination, fresh food pub based in a village location near Abingdon in Oxfordshire. The business is under new ownership with a Head Chef, new menu and we are ready for a busy summer They have already put themselves on the map for their food offering since taking over ...
DEMI CHEF DE PARTIE OXFORDSHIRE (LIVE IN) Lovely little hotel operation in Oxfordshire, near Didcot seeks Demi Chef de Partie to work in their existing brigade of 7. The business is part of a small group and have a mix of weekend retreaters and business clients. Their menu is fresh, locally sourced ingredients are used and standards are aroudn the 1AA Rosette level. This Demi Chef de Partie role in Oxfordshire...
To assist the Head Chef and Senior Chefs with the smooth running of the kitchen whilst maintaining expenditure within stipulated budget limits. In the absence of the Head Chef and Senior Chefs, to supervise the day to day responsibilities of the trainee chefs. To assist the Kitchen team in daily preparation and cooking of food keeping in mind our high standard of food service. To serve and prepare food that should be s...
We are a specialist Hospitality and Catering Recruitment company based in Dorking and support a growing number of client across Surrey and South London. With the summer season rapidly approaching we are currently looking to recruit a teamof casual plate waiting and bar staff to work amongst a number of our sites in the Dorking and Leatherhead area. Experience in a similar role is desirable however not necessarily essential as t...
SOUS CHEF- OXFORDSHIRE GASTRO- LIVE IN A very nice opportunity has arisen for a Sous Chef to join this privately owned, Gastro pub operation based in a village location near Bicester in Oxfordshire. The business is under new ownership of late and with a 2AA Rosette Head Chef, the standards are very high. In their short time they have already put themselves on the map for their amazing food offering and current...
CHEF DE PARTIE BERKSHIRE £18K + TIPS & LIVE IN Chef de Partie required to join the brigade running all sections at this award winning, 2AA Rosette restaurant with rooms operation near Streatley in Berkshire. This Berkshire business has held their 2AA Rosette's for quite some time now and is renowned for their fantastic modern British menu, which features key Briti...
Chef de Partie, Banbury, Oxfordshire £18K + Live in We are currently looking to recruit a Chef de Partie to join this independent country house hotel, in a village location near Banbury in Oxfordshire. The hotel specialises in rustic British cuisine and currently holds 1AA Rosette. As the Chef de Partie for the North Oxfordshire hotel you will be working in a team of 5, where you will manage and be sol...
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