Our client in Saffron Walden has a reputation for great food, wine and service and serves over 1200 covers a week. The core menu covers all the British pub classics, many with our own twist, and is supplemented by monthly changing specials on our lead boards that are more adventurous. The pub has 6 boutique bedrooms and is open for breakfast, lunch and dinner every day. We also have Molly’s coffee shop serving coffee and a selection of grea...
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Date: 5 days ago
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Reading, Berkshire
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£23,000 - £25,000 per annum, inc benefits
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2 applications
Are you a Sous Chef with a stable background looking for a new challenge within a high quality branded restaurant in Reading? If yes then this position could be for you Our client is a brand new group spearheaded by a hugely successful entrepreneur who has been behind some of the most successful restaurant groups in the UK. All food on site is cooked from fresh and is offered in the style of an upmarket brasserie with...
Are you a Sous Chef with a stable background looking for a new challenge within a high quality branded restaurant in Bristol? If yes then this position could be for you Our client is a brand new group spearheaded by a hugely successful entrepreneur who has been behind some of the most successful restaurant groups in the UK. All food on site is cooked from fresh and is offered in the style of an upmarket brasserie with...
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Date: 5 days ago
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Bath, Somerset
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£23,000 - £25,000 per annum, inc benefits
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0 applications
Are you a Sous Chef with a stable background looking for a new challenge within a high quality branded restaurant in Bath? If yes then this position could be for you Our client is a brand new group spearheaded by a hugely successful entrepreneur who has been behind some of the most successful restaurant groups in the UK. All food on site is cooked from fresh and is offered in the style of an upmarket brasserie with st...
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Date: 5 days ago
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Bristol, Avon
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£23,000 - £25,000 per annum, inc benefits
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2 applications
Are you a Sous Chef with a stable background looking for a new challenge within a high quality branded restaurant in Bristol? If yes then this position could be for you Our client is a brand new group spearheaded by a hugely successful entrepreneur who has been behind some of the most successful restaurant groups in the UK. All food on site is cooked from fresh and is offered in the style of an upmarket brasserie with...
Organisation Description Reed's rapidly expanding temp desk are seeking qualified Chef De Parties, Sous and Head Chefs to work in a variety of new and exciting locations in and around Edinburgh. Job Description We are looking for experienced Chefs with plenty of enthusiasm and culinary flair. The right candidates will be reliable, enthusiastic, hard working, as well as being able...
Sous Chef Busy 3 Star Hotel Chertsey 24K + Tips A Fantastic opportunity has arisen at our client based in Chertsey, Surrey for a Sous Chef to work in their Hotel & Restaurant. As part of a dedicated brigade you will be assist the Head Chef in serving fresh food in the hotel restaurant. The Role Reporting to the Head Chef you will be assisted by junior chefs Working in...
We have an exciting opportunity for an experienced Sous Chef who will report into the Head Chef who has worked to a very high standard ideally dealing with high volume to work in a stunning property, you will be part of an existing team working. This venue also includes private dining and can cater for outside special events again another opportunity for the Sous Chef to showcase his skills As the Sou...
Job Description Our prestigious, Ipswich based Client is currently looking for a Sous Chef. Duties will include: To Monitor and maintain consistent food standards and quality across all areas and during all stages of production and supply to ensure the HACCP procedure according to thecompany’s Food Safety Management document is maintained. To have total accountability for the day to day running of the kitch...
Job Description Our prestigious, Ipswich based Client is currently looking for a Sous Chef. Duties will include: To Monitor and maintain consistent food standards and quality across all areas and during all stages of production and supply to ensure the HACCP procedure according to thecompany’s Food Safety Management document is maintained. To have total accountability for the day to day running of the kitch...
Sous Chef - Fine Dining Restaurant Leamington Spa £26k + £3-4k tips Sous Chef Sous Chef. A Fantastic opportunity had arisen at this Fantastic Fine Dining Restaurant in Leamington Spa for a Sous Chef. As part of a talented brigade you will be assist the Head Chef in serving food of the highest standard. The Role Reporting to the Head Chef you will be assisted by junior chefs Working in t...
BWE Recruitment is looking to recruit an experienced Junior Sous Chef to join an exciting new company based on the outskirts of Lincolnshire. Ideally we are looking for the perfect balance of personality, skill, style and experience that will satisfy some of the most discerning diners. In return we will reward commitment and determination with the opportunity to succeed. Experience Required: Previous experience wi...
BWE Recruitment is looking to recruit an experienced Senior Sous Chef to join an exciting new company based in the heart of Sheffield. Ideally we are looking for the perfect balance of personality, skill, style and experience that will satisfy some of the most discerning diners. In return we will reward commitment and determination with the opportunity to succeed. Experience Required: Previous experience within a ...
186 jobs matching this search were posted in the last week
SOUS CHEF REQUIRED FOR THIS COUNTRY HOTEL SET IN THE CHESHIRE COUNTRYSIDE Sous Chef required for this Country House Hotel looking to improve its food offereinf. The role would suit an experienced sous chef or a junior sous chef looking to take the next step in their career. An excellent salary is offered for the right Sous Chef. As Sous chef you will have a proven track record of training junior members of staff ...
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Date: 5 days ago
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Woking, Surrey
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£23,000 - £24,000 per annum
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5 applications
Sous Chef -Fantastic Contract caterer - Sous Chef Sous Chef Salary - Up to £24k Sous Chef required to assist the Head Chef within this focused kitchen brigade at this fantastic site. As Sous Chef you will be expected to help lead the team from the front, delivering and following the companies high standards. As Sous Chef you will be, focused, passionate and well organised...
Popular Country Pub near Banbury Salary of £18,000 plus tips Senior Chef de Partie/Junior Sous Chef Position Traditional, fresh food Own Transport Required Our client runs a popular Country Pub and Restaurant near Banbury. They are looking to add to their team by recruiting a Senior Chef de Partie or Junior Sous Chef. This trad...
Sous Chef Position Free Live-In Near Aylesbury, Buckinghamshire Salary of up to £20,000 Fresh Food Gastro Pub An excellent opportunity for a Sous Chef to further their career with a leading Gastro Pub company at this establishment near Aylesbury, Buckinghamshire. This popular Gas...
Sous Chef Business: Horse & Groom Location: Guildford Brand: PCDG Salary: £20,000 - £24,000 Live In: No Closing Date: 20 June 2013 Working at Premium Country Dining Group restaurants If you aspire to working in the refined and sophisticated environment of a top-class country restaurant, we’ve got some exceptional vacancies in some beautiful locations. Country dini...
A food led pub set in a village location is seeking a Sous Chef for the kitchen Role: The opportunity to work in a pub that has a daily changing menu offering simple but high quality, seasonal food is available for a Sous Chef who has great food knowledge. The pub is consistently busy serving 40 covers at lunch then a further 60 covers at dinner with a team of four chefs working in the kitchen. ...
£22,000 plus tips Sous Chef Position Warwick Location New Concept Restaurant An exciting opportunity for a Sous Chef to join a new and original restaurant concept in Warwick. A Chef de Partie looking to take the next step in their career may also be considered for this position. As Sous Chef, you will be...
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Date: Yesterday
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Bedford, Bedfordshire
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£20,000 - £24,000 per annum, negotiable, pro-rata, inc benefits, OTE
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1 application
OTE of up to £24,000 Senior Chef de Partie/Junior Sous Chef Position Voted 'Best Company To Work For' Award-winning company All fresh, quality, seasonal produce Rosette Standard Food Voted 'Best Company To Work For', this is an excellent opportunity for a Senior Chef de Partie/Junior Sous Chef to join the award-winning team at th...
Junior Sous Chef and Chef de Partie required at The Master Builder's House Hotel, located in the village of Buckler's Hard, Hampshire, set on the beautiful Beaulieu Estate with stunning views over the River in one of the south coast’s most picturesque settings. This is an excellent opportunity for an ambitious Chefs looking to progress. Within the Junior Sous and Chef de Partie roles you should be hard working to ensure a consistent h...
Sous Chef required for boutique hotel in Norwich Job Description Sous Chef required for country house hotel with traditional restaurant, renowned for using the best of local produce. As Sous chef you will work alongside the Head Chef to ensure the smooth running of the kitchen. You will be involved in all aspects of training and developing the team and running the kitchen efficiently. The ideal Sous chef will have longevit...
Sous Chef, South West London . Our client has a stunning Victorian style hotel in leafy Putney, South West London and they are recruiting for a talented Sous Chef to help head up a new kitchen brigade in this fresh operation. There are also roles available for a Pastry Chef, Chef De Partie and Breakfast Chef to work at this beautiful Hotel. The Role The rest...
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Date: Yesterday
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Conwy, Gwynedd
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£18,000 - £20,000 per annum
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0 applications
A country inn located in the Welsh countryside roughly 40 minutes from Conwy is seeking a Sous Chef Role: Taking on the role of Sous Chef at a well respected countryside inn which offers its guests/ customers a number of different menus offering different styles of cooking largely depending on the time of the day you will be heavily involved with the management of the kitchen including four othe...
