TEMP CHEFS Required; Immediate start Ellis Mack currently require live in temp Chefs for immediate starts Live in further afield- Range of operations from fine dining to contract catering Hourly rate £10-13 p/h + live in depending on the operation & clients requirements Mainly Sous Chef upwards If available & interested please contact Chris on or mail ...
Sous Chef Required For Amazing, Branded Restaurant In Bath City Centre £30,000 An exciting opportunity has arisen for an experienced Sous Chef within a fantastic restaurant well-known for its fantastic cuisine, situated in the centre of Bath. This is a high volume operation with fantastic training and benefits for the successful sous chef. Ideally you may be an existing Head Chef looking to move brands or a very experienced Sou...
Organisation Description Job Description My client is seeking experienced Sous and Commis Chefs. You must be flexible to work 48 hours per week, with the opportunity of overtime. You will be required to work a 5 day week with 2 days off. Your 2 days off will vary each week according to your individual rota. Duties:- Preparation ...
Organisation Description Job Description My client is seeking experienced Sous and Commis Chefs. You must be flexible to work 48 hours per week, with the opportunity of overtime. You will be required to work a 5 day week with 2 days off. Your 2 days off will vary each week according to your individual rota. Duties:- Preparation ...
This modern, vibrant and funky brasserie style restaurant is seeking a Senior CDP or Junior Sous to join the kitchen brigade. This is a busy, FRESH FOOD property so you will have a volume fresh food background but be seeking to work for a non-branded operation where you can have input and grow your career. The kitchen serves Mediterranean food with a modern twist and a very popular traditional British Sunday lunch that attracts a crowd. You...
CHEF DE PARTIE Role is to assist in the day to day running of the kitchen. To be considered for the role you must be able to demonstrate working to a rosette standard or at the very least high class fine dining. Responsible to: Head Chef /Sous Chef Hours of Work: 5 straight shifts out of 7 Main Duties: • Working with a team to produce menu items for service co-coordinating with other department...
Sous Chef - Fantastic Career Opportunity 5 Hotel Berkshire to £28,000 + tronc + live in Sous Chef. A Fantastic opportunity has arisen to work for our clients who are one of the top Hotel & Restaurants in the UK. Working for a top award winning Chef you will serve food of the very highest quality in one of the top Hotels outside of London. This is a fabulous opportunity to join an award winning property and team. <b...
We are currently recruiting for a Sous Chef, to work with a strong vibrant team, in the stunning picturesque seaside town in Dorset. Producing a seasonal modern British a la carte menu with daily changing specials with all produce sourced locally and from the UK’s top fishing ports. We are looking for an experienced Sous Chef or someone who is looking to take that next step in there career, with a true passion for British cuisine and...
Chef De Partie - Prestigious Cambridge College - £17,500 The Operation: Prestigious Cambridge College situated in Cambridge. Servicing the requirements of students, fellows and commercial business The Role: To assist the Sous and Head Chefs with the day to day running of this busy college kitchen. Mentoring junior chef's, cooking fresh food, banqueting for up to 200 covers. S...
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Date: 12 June
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Conwy, Gwynedd
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£27,000 - £30,000 per annum
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3 applications
Head Chef - £30,000 package - Pushing for one rosette - Hotel Brasserie - North Wales - A beautiful property which was refurbished in 2009 now requires a new Head Chef. In a beautiful seaside town the Head Chef will push this 100 cover brasserie to gain 1 rosette using the best local produce around. Role: The Head chef will take charge of the brasserie kitchen.As Head chef you will also have full autonomy o...
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Date: 12 June
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Romford, Essex
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£20,000 - £22,000 per annum
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8 applications
Junior Sous Chef £20-22k + 3-4K Tips Romford Fantastic opportunity to work with a well- known London Head Chef An experienced, ambitious Junior Sous Chef is required for a newly refurbished modern fine dining restaurant within a stylish gastro pub. The kitchen uses only freshest ingredients sourced locally and produces quality dishes to a 2 rosette standard. Our client requires an...
Organisation Description Reed's rapidly expanding temp desk are seeking qualified Chef De Parties, Sous and Head Chefs to work in a variety of new and exciting locations in and around Edinburgh. Job Description We are looking for experienced Chefs with plenty of enthusiasm and culinary flair. The right candidates will be reliable, enthusiastic, hard working, as well as being able...
Sous Chef. 4 Busy Corporate Property - York £23k + excellent benefits. Sous Chef Our client is recruiting a Sous Chef for their busy 4 Hotel near York & Harrogate. This is an opportunity for a Sous Chef or ambitious Junior Sous Chef to take the next step in their career and assist the Head Chef in running a busy 50+ bedroom popular and busy property. The property has a busy mix of restaurant dining, conference and...
122 jobs matching this search were posted in the last week
Sous Chef - Fantastic New Opening in the Cotswolds 22-25k plus tips Opportunity: As Sous chef you will be working along side the Head chef and assist with the day to day running of this busy and popular bar - restaurant with over 100-covers, cooking fresh food making everything on site, working and managing a strong brigade. This is a fantastic role for the right sous chef to develop their career within a fast growing restauran...
Gorgeous Cafe and Hospitality Venue in SE London is now looking for a Strong sous chef to join there small and friendly team . You will be part of also an exciting new Venture as this venue has just been taken over and Refurbished by a well known caterer .You will be working with good fresh and seasonal Ingredients. Experience required Restaurant Gastro and some hospitality would be an advantage Strong leadership skills OK to work in a small te...
Sous Chef Cambridge up to £20,000+ 4K tips We are looking for an experienced Sous Chef to join a privately owned and award winning gastro pub based 2 miles outside Cambridge city. This gastro operation is set against a romantic country backdrop, and is a favourite of not just local, but also traveling custom. An experienced, enthusiastic individual is required to take on the role of...
Sous Chef - Gastro Pub 2AA Rosette to £22,000 - Near Colchester Sous Chef is required for this superb Gastro Pub and Private Dining Rooms serving creative modern cuisine. Located in Near Colchester This is an excellent opportunity to work closely with a very talented Head Chef and join his small but passionate brigade. As Sous Chef you will be expected to have at least 5 - 6 years’ experience in at least 2 Ros...
Our client is a privately owned busy restaurant & bar situated just outside Burgess Hill. Their freshly made seasonal menu is key to their business. The dishes are modern British that combines the classics alongside more contemporary dishes. They also have specials which also change on a daily basis. In addition to this they also cater for large group bookings, weddings, and buffets so the...
This prestigious private members club, which is part of a famous global iconic brand, is seeking an experienced Senior Sous Chef to join its brigade. You will be creating fine Eclectic Cuisine using only the freshest available seasonal produce. Along with the fine dining restaurant, there are also facilities for private parties and banqueting. You must have proven experience within fine dining establishments of 2/3 AA Rosette ratings to be ...
JUNIOR SOUS CHEF - EAST SUSSEX - UP TO £18,000 LIVE IN AVAILABLE We are currently looking for a Junior Sous Chef to join a well established team in the heart of East Sussex. Working for a stunning, boutique hotel and spa this job provides a great opportunity for a chef who is looking to progress in a fine dining environment. The role consists of working in a brigade of 7 under an exceptionally talented Head Chef, usi...
This well-known establishment, which currently caters for high end clientele, is seeking an experienced Pastry Sous Chef to join its brigade. You will be creating modern European cuisine using only fresh ingredients. Menus can range from simple canapés to fine dining dishes. You must have proven experience within a strong fine dining background. As Pastry Chef, you will be responsible for the smooth running of the pastry kitchen. You...
Multi Award winning Country Inn requires 3 AA Rosette Sous Chef with good pastry skills Job Description: Professional, passionate and dedicated 3 AA Rosette standard Sous Chef needed for this Cotswold country Inn. Just awarded their 3rd Rosette and very much on the Michelin radar this is a great opportunity to make a name for yourself in this forward thinking venue. With passionate owners and Head chef the sky is the limit and...
The role of Sous Chef has become available at an award winning hotel located in Cumbria Role: The Head Chef of a high end country house hotel is looking for a strong Sous Chef to support them with the day to day management of the kitchen as well as having full control in their absence. The kitchen has been awarded two AA Rosettes but is pushing to gain further accolades and awards in order to fu...
Sous Chef - Country House Hotel - Lancashire/Yorkshire Border We are currently recruiting for an experienced sous chef for this popular Country House Hotel on the borders of Lancashire and West Yorkshire. The hotel with just under 40 bedrooms have a very busy corporate business with banqueting facilities up to 150 along with a 80 seater restaurant and bar area for a more casual dining. Job Description Reporting into the ...
Sous Chef - Country House Hotel - Lancashire/Yorkshire Border We are currently recruiting for an experienced sous chef for this popular Country House Hotel on the borders of Lancashire and West Yorkshire. The hotel with just under 40 bedrooms have a very busy corporate business with banqueting facilities up to 150 along with a 80 seater restaurant and bar area for a more casual dining. Job Description Reporting into the ...
