The UK's #1 job site.

Recruiters

Any job type

Permanent (13)
Permanent
Temporary (0)
Temporary
Contract (10)
Contract
Full-time (20)
Full-time
Part-time (7)
Part-time

Posted by

Agency (23)
Agency
Employer (0)
Direct
Reed (0)
Reed

Date posted

23

Jobs from PBL Hospitality

 
Email me jobs like these
  • jobs matching this search were posted in the last week

  • Save
    • £18,000 - £23,000 per annum, negotiable
    • West London
    • 22 August
    • 10 applications

    Chef de Partie - French Style Bistro - ASAP Start £18k - £23k pa Experience with using the freshest ingredients is a must plus a flair for presentation and the ability to develop modern dishes is a bare minimum This is a great opportunity to further develop your career within a frowing restaurant...

  • Recruitment Consultant

    Save
    • Competitive salary
    • Central London
    • 22 August
    • 9 applications

    PBL Hospitality is a company that specialises in the supply of temporary and permanent staff to organisations within the hospitality sector. We are currently recruiting for a Hospitality Recruitment Consultant (for Temporary and Permanent positions) The Position: Sales Calls Client Visits Maintain...

  • Jnr Sous Chef-French Bistro-50 hours p/w £23-£26kpa bonus

    Save
    • £23,000 - £26,000 per annum, inc benefits
    • West London
    • 22 August
    • 5 applications

    Junior Sous Chef - French style Bistro - 50 hours a week £23k - £26kpa plus bonus Scheme This is an amazing opportunity for a Junior Sous Chef of the highest caliber to join one of London’s finest restaurant groups. As Junior Sous Chef you must come from a similar background within AA/Michelin star...

  • Waiting Staff

    Save
    • £6.31 - £6.40 per hour
    • Maidstone
    • 22 August
    • 12 applications

    PBL Hospitality is currently recruiting for Plate Waiting/Wine Waters/Silver Service and Baristas for some top London venues. We are looking for candidates available for part time / casual work throughout the week, including evenings and weekends. In order to apply candidates must have at least 6 months...

  • Save
    • £9.00 - £12.00 per hour
    • London
    • 2 days ago
    • 0 applications

    Freelance CDP's wanted for long term bookings Sept-Dec £9 - £12ph Self employed & PAYE Chef de Partie's for 4 & 5 Hotels across London and the south east (accomodation available for some bookings) Your will have at least 3 years experience working at Chef de Partie Level or above. Reliable ...

  • Save
    • £8.00 - £12.00 per hour
    • Milton Keynes
    • 2 days ago
    • 0 applications

    Freelance CDP's wanted for long term bookings Aug-Dec £9 - £12ph Self employed & PAYE Chef de Partie's for 4 & 5 Hotels across London and the south east (accomodation available for some bookings) Your will have at least 3 years experience working at Chef de Partie Level or above. Reliable Trustworthy...

  • Room Attendants

    Save
    • £6.31 - £6.40 per hour
    • London
    • 21 August
    • 100+ applications

    PBL Hospitality is recruiting staff for 4 and 5 Central London hotels and apartments. We are seeking talented and progressive people. Positions available are: Room Attendant Communicative English is a must. Minimum 6 month experience. You will work 5 days out of 7 including weekends and some evenings...

  • Save
    • £18,000 - £24,000 per annum, inc benefits
    • Slough
    • 6 days ago
    • 1 applications

    Pastry Chef de Partie - AA Rosette restaurant in Slough £25k per anum This is an amazing opportunity for a Pastry Chef de Partie of the highest caliber to join one of the finest restaurant outside of London. (20 Minutes from Central London on the train) As Pastry Chef de Partie you must come from...

  • Chef de Partie - AA Rosette restaurant in Slough £25k per anum

    Save
    • £18,000 - £22,000 per annum, inc benefits
    • Slough
    • 6 days ago
    • 2 applications

    Chef de Partie - AA Rosette restaurant in Slough £25k per anum This is an amazing opportunity for a Chef de Partie of the highest caliber to join one of the finest restaurant outside of London. (20 Minutes from Central London on the train) As Chef de Partie you must come from a similar background...

  • Save
    • £22,000 - £25,000 per annum, inc benefits
    • Slough
    • 6 days ago
    • 1 applications

    Junior Sous Chef - AA Rosette restaurant in Slough £25k per anum This is an amazing opportunity for a Junior Sous Chef of the highest caliber to join one of the finest restaurant outside of London. (20 Minutes from Central London on the train) As Junior Sous Chef you must come from a similar background...

  • Chef de Partie - 5 star Hotel in Central London £22k - £25kpa

    Save
    • £22,000 - £25,000 per annum, inc benefits
    • West London
    • 6 days ago
    • 9 applications

    Chef de Partie - 5 star Hotel in Central London £22k - £25kpa This is an amazing opportunity for a Chef de Partie of the highest caliber to join one of London’s finest 5 Hotels. As chef de partie you must come from a similar background within 4 and 5 star hotels and you must have a stable working...

  • Save
    • £25,000 - £28,000 per annum, inc benefits
    • West London
    • 6 days ago
    • 9 applications

    Junior Sous Chef - 5 star Hotel in Central London £25k - £28kpa This is an amazing opportunity for a Junior Sous Chef of the highest caliber to join one of London’s finest 5 Hotels. As Junior Sous Chef you must come from a similar background within 4 and 5 star hotels and you must have a stable working...

  • Save
    • £28,000 - £35,000 per annum, negotiable
    • West London
    • 6 days ago
    • 7 applications

    Sous Chef - 5 star Hotel in central London £28k - £35k per anum As Sous Chef you must come from a similar background within a strong 4 and 5 star hotels and you must have a stable working history to be considered. Highly acclaimed, 5 is seeking the talents of an experienced Sous Chef to join its brigade...

    8 jobs matching this search were posted in the last week

  • Waiting Staff

    Save
    • £6.40 - £7.00 per hour
    • London
    • 21 August
    • 100+ applications

    PBL Hospitality is currently recruiting for Plate Waiting/Wine Waters/Silver Service and Baristas for some top London venues. We are looking for candidates available for part time / casual work throughout the week, including evenings and weekends. In order to apply candidates must have at least 6 months...

  • Room Attendants

    Save
    • £6.31 - £6.40 per hour
    • Woking
    • 20 August
    • 2 applications

    PBL Hospitality is recruiting staff for 4 and 5 hotels and apartments in Kent. We are seeking talented and progressive people. Positions available are: Room Attendant Communicative English is a must. Minimum 6 month experience. You will work 5 days out of 7 including weekends and some evenings. Good...

  • Room Attendants

    Save
    • £6.31 - £6.40 per hour
    • Maidstone
    • 20 August
    • 15 applications

    PBL Hospitality is recruiting staff for 4 and 5 hotels and apartments in Kent. We are seeking talented and progressive people. Positions available are: Room Attendant Communicative English is a must. Minimum 6 month experience. You will work 5 days out of 7 including weekends and some evenings. Good...

  • Chef de Partie - Fine Dining Restaurant £19k - £23k pa Bonus

    Save
    • £19,000 - £23,000 per annum, negotiable
    • West London
    • 1 August
    • 15 applications

    Chef de Partie - Restaurant in London's West End £18k - £23k pa + Bonus Scheme Experience with using the freshest ingredients is a must plus a flair for presentation and the ability to develop modern dishes is a bare minimum This is a great opportunity to further develop your career within a frowing...

  • Busy Gastro Pub, Commis Chef - Hertforshire £7 - £11 per hour

    Save
    • £7.00 - £11.00 per hour, negotiable
    • Rickmansworth
    • 1 August
    • 9 applications

    Very Busy Gastro Pub, Commis Chef in Hertforshire £7 - £11 per hour (depending on experience) Experince with high vloume covers would be a bonus but not essential as training will be given for this old 17th Century Pub looking forward to another busy summer. this pub really does pride itself on good...

  • Save
    • £9.00 - £12.00 per hour
    • London
    • 25 July
    • 10 applications

    Freelance CDP's wanted for long term bookings Aug-Dec £9 - £12ph Self employed & PAYE Chef de Partie's for 4 & 5 Hotels across London and the south east (accomodation available for some bookings) Your will have at least 3 years experience working at Chef de Partie Level or above. Reliable Trustworthy...

  • Chefs all levels

    Save
    • £9.00 - £11.00 per hour
    • Birmingham
    • 24 July
    • 30 applications

    PBL Hospitality is looking for Chef de Parties and above to join our team of temporary and contact Chefs. Self employed & PAYE Chef's for Fantastic Venues including 5 Hotels, Banqueting and Rosetted Restaurants. Our Chef's should have at least 2 years experience working Chef de Partie Level or above...

  • Chefs all levels

    Save
    • £9.00 - £12.00 per hour
    • Bishop's Stortford
    • 24 July
    • 4 applications

    PBL Hospitality is looking for Chef de Parties and above to join our team of temporary and contact Chefs. Self employed & PAYE Chef's for Fantastic Venues including 5 Hotels, Banqueting and Rosetted Restaurants. Our Chef's should have at least 2 years experience working Chef de Partie Level or above...

  • Room Attendants

    Save
    • £6.31 per hour
    • Croydon
    • 24 July
    • 42 applications

    PBL Hospitality is recruiting staff for 4 and 5 Central London hotels and apartments. We are seeking talented and progressive people. Positions available are: Room Attendant Communicative English is a must. Minimum 6 month experience. You will work 5 days out of 7 including weekends and some evenings...

  • Chef de Partie - Fine Dining Restaurant £19k - £23k pa Bonus

    Save
    • £19,000 - £23,000 per annum, negotiable
    • West London
    • 24 July
    • 12 applications

    Chef de Partie - Restaurant in London's West End £18k - £23k pa + Bonus Scheme Experience with using the freshest ingredients is a must plus a flair for presentation and the ability to develop modern dishes is a bare minimum This is a great opportunity to further develop your career within a frowing...