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40

Hospitality & Catering jobs from Select Appointments

 
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  • Chef Opportunity - St Ives

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    • Competitive salary
    • St. Ives
    • 5 September
    • 4 applications

    We have an exciting opportunity to work in a busy Pub in St Ives Are you ambitious, driven and energetic? Do you have sous chef or catering experience in a busy Pub environment? Responsibilities will include: Setting up of and deep clean of all food preparation areas Working as part of a busy team...

  • Sous Chef

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    • £23,000 - £29,000 per annum
    • Burgess Hill
    • 9 September
    • 0 applications

    Establishment Description: A busy and vibrant gastro styled pub with a great reputation and roaring trade. Job Description: We are seeking a Sous Chef that will be able to support the Head Chef with the day to day running of the kitchen. The establishment prides itself on using all fresh produce...

  • Chefs Urgently Required

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    • £9.00 - £15.00 per hour
    • Cambridge
    • 9 September
    • 0 applications

    CHEFS OF ALL LEVELS URGENTLY REQUIRED Type: Temporary Salary: £9.00 - £15.00 / hour Location: Cambridge City Centre Recruiter: Select Hospitality Calling all Chefs..... Due to a very busy time, we are currently recruiting for a variety of Chefs ; Chef De Parties , Sous Chefs and <s...

  • Kitchen Porters

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    • £6.40 - £6.50 per hour
    • Cambridge
    • 9 September
    • 6 applications

    Kitchen Porters - Cambridge City Centre Agency part time and temporary works Hard working and reliable Kitchen Porters required for various assignments in Cambridge City Centre Must have previous experience within kitchen porter For further details please call the office on or email your CV ....

  • Deputy Restaurant Manager, Hertford, up to £23,000 live in

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    • £20,000 - £23,000 per annum, inc benefits
    • Hertford
    • 9 September
    • 2 applications

    At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Deputy Restaurant Manager. A family run wedding venue, conferences and banquets with bedrooms located in Hertfordshire. The Role The main duties and responsibilities for the Deputy Restaurant Manager would be:...

  • Chef, City Centre of Cambridge, £20,000 - £28,000

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    • £20,000 - £28,000 per annum, inc benefits
    • Cambridge
    • 9 September
    • 1 applications

    At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Chef. A strong, creative chef is needed for a new site in the city of Cambridge undergoing a complete thorough refurbishment. The Role The ideal chef will be working at a fantastic family run restaurant with...

  • Sous Chef, Bedford, £23,000 - £25,000

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    • £23,000 - £25,000 per annum, inc benefits
    • Cambridge
    • 9 September
    • 1 applications

    At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Sous Chef. An executive centre, looking for a strong Sous Chef to join the kitchen brigade with 26 conference and syndicate rooms, a restaurant with 290 covers and dining suites seating up to 50 covers. The Role...

  • Experienced Chef

    Just Added
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    • Salary negotiable
    • Peterborough
    • Yesterday
    • 1 applications

    Chef - Temporary Cover We have an exciting opportunity to work In a busy In house canteen In Orton Southgate. Are you ambitious? Are you driven and energetic? Are you an experienced Chef? Responsibilities will include: • Preparing meals from scratch for 100 people • Setting up of and deep clean of...

  • Kitchen Assistants Required

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    • £6.31 - £12.62 per hour
    • Fakenham
    • 5 days ago
    • 7 applications

    Select Hospitality are currently looking to recruit Kitchen and Catering Assistants to work on one of our busy all year round contracts supplying Hospitality staff within Residential Homes in various locations across Norfolk, key locations in North Norfolk include Cromer Fakenham North Walsham Dereham...

  • Head Chef

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    • £25,000 - £30,000 per annum
    • Chichester
    • 8 September
    • 1 applications

    Establishment Description: Our client is based in West Sussex on the south coast near Chichester. The establishment’s aim is to offer clients with deliciously innovative, nutritional food that emphasizes the very best seasonal produce with a Mediterranean flair. The pub can cater for 60 covers in any...

  • Save
    • £8.00 - £16.00 per hour
    • Norwich
    • 5 days ago
    • 3 applications

    At Select Hospitality Norwich we are currently recruiting on behalf of our client for experienced Residential Home Cooks and Chefs to work across Norwich and Norfolk on our busy all year round contract. The Role You will be required to work in various loactions preparing and cooking breakfast and...

  • Sous Chef

    Just Added
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    • £23,000 - £29,000 per annum
    • Burgess Hill
    • Yesterday
    • 0 applications

    Establishment Description: A busy and vibrant gastro styled pub with a great reputation and roaring trade. Job Description: We are seeking a Sous Chef that will be able to support the Head Chef with the day to day running of the kitchen. The establishment prides itself on using all fresh produce, with...

  • Temporary Functions Manager £11-£12 per hour

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    • £11.00 - £12.00 per hour
    • Cambridge
    • 6 days ago
    • 4 applications

    Temporary Functions Manager £11-£12 per hour. Applicants must be available immediately The Client Our client is a well established public university who have a campus in the centre of Cambridge. They have several sited located in Cambridge which provide a hub for staff and students as well as a facility...

  • Head Chef, City of Cambridge, £30k 3k tips

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    • £30,000 - £33,000 per annum, inc benefits
    • Cambridge
    • 6 days ago
    • 0 applications

    At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Head Chef. The client is a very well established business that operates across the UK in the restaurant sector. The Role The ideal Sous Chef would ensure the kitchen operates smoothly consistently serving excellent...

  • Hotel Manager -Bath - £25,000 Bonus

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    • £25,000 per annum
    • Bath
    • 2 days ago
    • 16 applications

    An opportunity has arisen at a family run successful 4 star boutique hotel in central Bath for an enthusiastic operations manager. My client is looking for a hands-on hotel/operations manager - To be the right fit for this role you need to be just as happy covering for the chef or reception as you...

  • School Cook Required

    Ending soon
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    • £8.50 per hour
    • Thetford
    • 6 days ago
    • 3 applications

    At Select Hospitality Norwich we are currently recruiting on behalf of our client for an experienced School Chef in South Norfolk. The Role The school Chef must be able to run the school kitchen, preparing and cooking meals on a daily basis for the attending students. You will be fully in charge...

  • Restaurant General Manager, Cromer, up to £26,000

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    • £24,000 - £26,000 per annum, negotiable, inc benefits
    • Cromer
    • 1 week ago
    • 1 applications

    Our client a fantastic retail food outlet that offers takeaway and fine dining within their all year round Bistro/Brasserie are looking for an expereinced General Manager to manage all divisions, but focusing mainly within the new bistro. This amazing establishment is based within the beautiful coastal...

  • Receptionist

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    • £14,500 - £15,500 per annum, inc benefits
    • Lavenham
    • 1 September
    • 25 applications

    Hotel Receptionist, £14,500 - £15,500, Lavenham The Operation A stunning 4 15th century hotel based in the heart of Lavenham in Suffolk with bedrooms, wedding and events facilities in beautiful surroundings are looking for a dedicated receptionist to join their reception team. The Role The suitable...

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  • Commis Chef, Saffron Walden, £16,000 accommodation

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    • £15,000 - £16,000 per annum, inc benefits
    • Cambridge
    • 1 September
    • 2 applications

    At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Commis Chef. The client is a very well established business that operates across the UK in the hospitality sector. The operations is a contemporary hotel, bar and restaurant based in a tranquil village in Essex...

  • Sous Chef, Gt Dunmow, £22,000 live in

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    • £20,000 - £22,000 per annum, inc benefits
    • Essex
    • 1 September
    • 2 applications

    At Select Hospitality Cambridge we are currently recruiting on behalf of our client for a Sous Chef. The client is a very well established business that operates across the UK in the hospitality sector. A recently restored building in a beautfiul historical market town in Essex offering accommodation...

  • Sous Chef, Norwich, £21,000

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    • £20,000 - £21,000 per annum
    • Norwich
    • 1 September
    • 3 applications

    Our client a high quality 4 Hotel with a rosette restaurant based in Norwich are looking to recruit an experienced Sous chef to join this successful brigade of 5. This Sous chef position will suit an experienced Sous chef who is passionate about food and shows some flair and imagination. This rosette...

  • Pastry Chef

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    • £25,000 - £27,000 per annum, inc benefits
    • Huntingdon
    • 1 September
    • 2 applications

    Pastry Chef, £27,000, Huntingdon The Operation: Stunning Cambridgeshire Boutique Hotel, 2 Rosette Restaurant, small Conference and Banqueting facility. The Role: To be responsible for the Pastry section Mentoring junior chefs The hours entailed for the pastry chef would consist of working mainly...

  • Restaurant Supervisor

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    • £1,500 - £18,000 per annum, inc benefits
    • Royston
    • 1 September
    • 2 applications

    Restaurant Supervisor - Boutique Hotel - £15,000 - £18,000 The Operation: Beautiful Boutique Hotel on the border of Cambridgeshire, Hertfordshire and Essex servicing the requirements of Business and Leisure clientele holding corporate meetings, weddings and private functions. The Role: Supporting...

  • Receptionist, Bury St Edmunds, £14,000

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    • £14,000 - £15,000 per annum, inc benefits
    • Bury St. Edmunds
    • 1 September
    • 14 applications

    Hotel Receptionist, £14,000 + tips, Bury St Edmunds The Operation: A 3 Hotel on the outskirts of Bury St Edmunds consisting of rooms, restaurant, conference and banqueting and wedding facilities. The Role: The receptionist will be responsible for checking in and out guests Be the first to welcome...

  • Meeting & Events Coordinator

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    • £17,000 per annum
    • Warwick
    • 1 September
    • 27 applications

    A very exciting opportunity has arisen for a Meeting & Events Co-Ordinator to join a growing team in a truly magnificent setting.  The main responsibility of the role will be to deal with all meeting and event enquiries for 3 hotels from provisional enquiries through to signing of the business contracts...

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