Work Pattern: 27.5 Hours Per Week Term Time Only plus 2 weeks cleaning From nachos on the North Sea to a hotpot in a hospital, from canapés at Cowes to lobster mousse at a Michelin starred restaurant, we provide exceptional food to over 18 million customers each and every day. As the world’s leading food services company, we’re always on the lookout for people who share our big appetite for success. Our Company visio...
We are looking for an experienced Cook for our client based in Worcester. Duties are to provide quality fresh home cooked food to the menus in place for patients and staff. Hours will be based on 20 hours per week . Variable hours worked between 7am and 7pm over 7 days working alternate weekends. Main Duties: Prepare and cook breakfast, lunch, evening meals and cakes/desserts using fresh ingredients and th...
We are looking to recruit an experienced Kitchen Assistant on behalf of our client based in Bromsgrove. Duties will include basic food preparation, washing up and kitchen cleaning duties. You will also carry out front of house duties including food service to customers. Other duties to include operation of till, money handling and re-stocking of fridges/display units. The hours of work will be Monday to Friday 0900-18.00 Sat 0...
Spire Healthcare is the second largest provider of private healthcare in the UK with 37 hospitals employing 7,600 staff and treating 930,000 patients each year. Spire Healthcare offers treatment for private patients, funded by health insurance, those choosing to pay for themselves and NHS patients under the government's Free Choice system. The hospitals provide a wide range of services, from diagnostic and routine investigations...
We are looking for a Hotel Receptionist to work in the Evesham Area. Located in the centre of town so easily accessible with public transport. Must have an excellent telephone manner and excellent customer service skills. Successful candidate must be willing to work flexible hours, including evenings and weekends. No qualifications needed, basics Maths and English would be an advantage. This is a permanent contract. Salary is between £...
Organisation Description This position will suit an events manager with excellent planning skills as the successful candidate will be responsible for overseeing the day to day activities of the company’s events venue. Other duties include meets and greets with clients, budget control and designating staff to their assigned areas. The ideal candidate will be very hands on in their approach, possess an eye for detail, a...
Job title: Pastry Chef Salary: Up to 23,000 GBP Location: Nr. Evesham, Worcestershire Type of contract: Permanent Workplace description: A wonderful place to be at any time of year, the hotel is ideally placed for visiting historic sites, the many beautiful golf courses in the rolling Cotswold countryside, inspirational gardens or for a trip to the races at Cheltenham or Warwick...
Job title: Pastry Chef Salary: Up to £22,000 Location: Nr. Evesham Type of contract: Permanent Workplace description: Located in the Heart of the Cotswolds, this privately owned hotel is a lived-in, much-loved home from home, where nothing is too much trouble and no corners are cut. You will immediately feel the warmth of the hotel and will be in the hands of a thor...
We are currently looking for a experienced Assistant Food and Beverage Manager. One of Two Assistant F & B Managers, assisting with operational and planning responsibilities across all areas of hospitality & catering e.g. Bar, Restaurant, Function Rooms, and Seminar & Conference facilities. The role will involve strategic planning and organising under the F & B Manager, and will also be very hands on from servin...
We are currently looking for a experienced third Chef. working across all areas of the kitchen and dealing with all aspects & types of food - preparing, cooking, presenting of meals to a high quality standard and in a fast and often pressurised environment. Candidates must live local to the venue (30 min drive) and be a car owner driver to enable greater flexibility to the demands of the business. ...
PASTRY CHEF DE PARTIE- 2AA ROSETTE, WORCESTERSHIRE £18K + LIVE IN Pastry Chef de Partie Worcestershire- We are looking for a experienced Pastry Chef de Partie for this amazing country hotel based just outside Broadway on the Worcestershire/Gloucestershire boarder. Featured in many hotel guides this amazing quaint country hotel boasts 4 status and currently holds 2AA Rosette's for ...
PASTRY SOUS CHEF- 2AA ROSETTE, WORCESTERSHIRE £23K + LIVE IN Pastry Sous Chef Worcestershire- We are looking for a experienced Pastry Sous Chef for this amazing country hotel based just outside Broadway on the Worcestershire/Gloucestershire boarder. Featured in many hotel guides this amazing quaint country hotel boasts 4 status and currently holds 2AA Rosette's for culin...
Stanbrook Abbey is an iconic former monastery nestled in 21 acres of Worcestershire countryside. Now converted to a luxury wedding and conference venue, Stanbrook Abbey is the venue that you have been looking for and will leave fond memories with you long after you visit. Clarenco is looking to recruit a Business Development Manager, whose responsibilities will include: 1. Primary responsibility for day to day, mediu...
Job title: Chef de Partie Salary: 16,000 GBP Location: Nr. Evesham, Worcestershire Type of contract: Permanent Workplace description: A wonderful place to be at any time of year, the hotel is ideally placed for visiting historic sites, the many beautiful golf courses in the rolling Cotswold countryside, inspirational gardens or for a trip to the races at Cheltenham or Warwick. F...
This vacancy is being advertised on behalf of E2E linkers who are operating as an employment agency. Duties include cooking all types of vegetarian and non-vegetarian tandoori dishes from the menu. Ensuring all items and ingredients are available for menu production and also supervision of the junior kitchen staff with providing of necessary training. You also have a duty to create new dishes and recommend to the Head Chef for added menu va...
This vacancy is being advertised on behalf of E2E linkers who are operating as an employment agency. Duties includes preparation of Indian Curry, cooking, creating and developing all types of Indian Curry dishes from the menu using traditional techniques and ingredients and also recommending them for added menu variety. You will also be responsible for high levels of hygiene control and health and safety within the curry section, involved i...
Chef De Parties - Luxury rosette properties - Gloucestershire Our client is currently looking for experienced Chef De Parties for their luxurious properties in Gloucestershire. The properties offer fresh, seasonal cuisine and have 1 or 2 rosette accolades. You will be required to work in all areas of the main kitchen as required. Candidates must be reliable and organised team players with sound kitchen knowledge and skills. ...
An experienced Hotel Receptionist with at least 2 years in a hotel Reception role and capable of running a shift in this modern hotel with over 100 bedrooms is required. You will preferably have Fidelio experience and a proven work history with good references. Normal Hotel duties including check in/out of guests, billing and cash handling, telephone and email correspondence as well as dealing with enquiries and complaints...
An experienced hotel receptionist capable of a shift leader role is required by this modern hotel with 100 bedrooms. You should have experience of Fidelio and be able to work hours 7am - 3pm and 3pm - 11pm any 5 days out of 7. Duties will include check in/out of guests, cash handling, inputting reservations, and dealing with enquiries face to face, and by email and telephone. You will manage and motivate a reception team...
New opening in fantastic Cotswolds town, this is a new venture for an experienced Operator. Planned opening in July - the restaurant will be high quality fine dining with a Mediterranean style. You will be a qualified Chef with excellent presentation and communication skills. You will have a minimum of 5 years experience, with an impeccable background in recognisable high quality establishments. In addition yo...
PASTRY CHEF DE PARTIE - 2 ROSETTE - COUNTRY HOUSE HOTEL RESTAURANT - £18K + TIPS Pastry Chef de Partie Broadway, Worcestershire 2 Rosette Country House Hotel Restaurant Attractive salary Tips Live-in Accommodation exceptional working conditions The Managements total commitment and sup...
PASTRY SOUS CHEF - 2 ROSETTE - COUNTRY HOUSE HOTEL RESTAURANT - £23K + TIPS Pastry Sous Chef Broadway, Worcestershire 2 Rosette Country House Hotel Restaurant Attractive salary Tips Live-in Accommodation exceptional working conditions The Managements total commitment and support. <...
