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Hospitality & Catering jobs in The City

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Experienced General Manager required for an already established restaurant and bar based in Central London. This is an urgent vacancy paying to £60k + excellent bonuses My client is an already established, well-known independent restaurant company in London. A fresh, innovative and funky brand, they are urgently looking for an experienced General Manager to join them for their new opening in Central London The b...
  • Date: 11 June
  • West End, London
  • £35,000 - £43,000 per annum, negotiable, inc benefits, OTE
  • 17 applications
General Manager, Restaurant and Bar - New opening Central London, £43,000 A stunning new venue in central London that consists of an casual but upmarket restaurant and bar is currently looking for an exceptional individual to join them as General Manager. In this role you will have full responsibility for all operational and financial aspects of this new opening. You will be responsible for managing and...
  • Date: 11 June
  • West London, London
  • £20,000 - £27,000 per annum, inc benefits
  • 33 applications
Customer Relationship Manager: Restaurants Ten is looking for passionate, motivated and resourceful individuals to join our fast-growing restaurants team. Ten provides award-winning intelligent support to private members, corporate clients and professional communities. Our lifestyle concierge business has offices all over the world and is growing fast. We are passionate about service and use our insider know-ho...
This growing and entrepreneurial Company is looking for a creative and experienced Head Pastry Chef to join their restaurant. They are opening another branch soon and hence looking for someone to be part and assist with this progression. Ideal Head Pastry Chef should: - have at least over 5 year’s experience as a Pastry Chef/Head Pastry Chef in a fine dining restaurant - experience in leading a t...
  • Date: 7 June
  • East London, London
  • £25,000 - £30,000 per annum, negotiable, inc benefits, OTE
  • 29 applications
Berkeley Scott is proud to work with one of the countries leading leisure operators in the field. This well established leisure facility, compromises of a café, bar and entertainment area for the whole family to enjoy in a relaxed atmosphere. This is an excellent opportunity to join this growing company with great career opportunities and one which allows you to develop your own individual style to enhance the customer experience. We...
Excellent Chefs needed for London’s leading supplier to the Hospitality & Events industry Off to Work is a leading hospitality & event staffing company and now we are looking for chefs with real talent to match the exceptional standards of our top end clients. We offer casual work and excellent candidates will find that they will be kept extremely busy and potentially end up with full time positions. What to...
HEAD COOK - LONDON - £19,250 We are looking to find an experienced cook to work in a beautiful park in London. Here they specialise in creating gorgeous, home cooked meals with locally sourced, fresh produce. As the Head cook you will be managing the rest of the kitchen team, ensuring consistent high standards of food at all times and developing seasonal, delicious menus. You will also be ensuring that all budgets a...
Gorgeous Cafe and Hospitality Venue in SE London is now looking for a Strong sous chef to join there small and friendly team . You will be part of also an exciting new Venture as this venue has just been taken over and Refurbished by a well known caterer .You will be working with good fresh and seasonal Ingredients. Experience required Restaurant Gastro and some hospitality would be an advantage Strong leadership skills OK to work in a small te...
ASSISTANT CATERING MANAGER - £17,500 - LONDON We are currently recruiting an Assistant Catering Manager to work within an idyllic park in London. The job will consist of ensuring the smooth running of the Café and Tea rooms, managing the front of house team and ensuring consistent high standard are maintained across the property. You will assist in the training and development of other team members and continue incr...
This prestigious private members club, which is part of a famous global iconic brand, is seeking an experienced Senior Sous Chef to join its brigade. You will be creating fine Eclectic Cuisine using only the freshest available seasonal produce. Along with the fine dining restaurant, there are also facilities for private parties and banqueting. You must have proven experience within fine dining establishments of 2/3 AA Rosette ratings to be ...
A great opportunity for a Head Chef has now become available at this lovely neighbourhood pub in North London. The pub serves classic British, seasonal food and is part of a small chain of pubs. There is a kitchen team of 4 chefs and 1 kitchen porter and for the right person there is scope to change the menu and be creative. The pub can serve up to 100 covers daily and is set within an affluent area. To apply for this role you...
Kitchen Porter - West London Admiral has opportunities available for Kitchen Porters within the West London area, on a temporary basis. Successful Kitchen Porter applicants will need to be flexible to work between the hours of 7am and 5pm and available Monday to Friday. The pay rate is £6.19 per hour and we offer holiday pay. Kitchen Porter Benefits include: ·Holiday Pay ·Flexible working hours...

167 jobs matching this search were posted in the last week

This well known, prestigious hotel, is seeking a Head Chef to oversee its operation. You will be creating fine British cuisine using only the best seasonal ingredients available and there is also an onsite farm which grows all the herbs and most vegetables. There is a fine dining restaurant for up to 200 covers, events space for up to 120 covers and a bar area for up to 40 covers. You must have experience as a senior chef in Michelin establ...
This well-known establishment, which currently caters for high end clientele, is seeking an experienced Pastry Sous Chef to join its brigade. You will be creating modern European cuisine using only fresh ingredients. Menus can range from simple canapés to fine dining dishes. You must have proven experience within a strong fine dining background. As Pastry Chef, you will be responsible for the smooth running of the pastry kitchen. You...
What will I be doing? The Guest Services department is responsible for the welcome and farewell of all guests and visitors to the hotel. They deal with arrivals, departures luggage handling, guest requests i.e. taxi services, local transportation and attractions etc. The delivery of outstanding customer service to all guests is paramount to every task they complete. Specifically, you will be responsible for: <...
An exciting opportunity has become available for a talented and passionate Head Chef within a stunning new London site Our client, a fresh food and innovative contract caterer is looking for a like minded Head Chef to lead a small team in producing a range of delicious, fresh, well presented food for the employees on site Working day shifts only offering breakfast and lunch plus some hospitality, this role will suit a real...
Renard Resources are looking to hire a Recruitment Resourcer to join our thriving Temporary Division. Renard are a well established market leader in Hospitality, Leisure & Finance recruitment, based in stunning offices in Covent Garden, London. Recruitment Resourcer will be responsible for: advert responses, screening and qualifying candidates by telephone and face to face interviews Bo...
What will I be doing? Specifically, you will be responsible for: Preparing and cooking sufficient desert to provide the agreed amount of customer choice with minimum wastage Ensuring all deserts preparation is carried out in accordance with food hygiene procedures Ensuring food is prepared to required recipe standards, checking for taste, presentation and quality <l...
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Apex Recruitment
Are you seeking a new exciting challenge within the catering industry? If so then this could be the job for you.... Our client is currently recruiting for a Head Cook to join their catering team. The key responsibilities will include: - Menu planning - Ordering, purchasing and stock control - Preparing dishes to standard recipes - Supervising and delegating to kitchen staff - Liaising closely with F...
What will I be doing? What will I be doing? To assist in the overall cleanliness and hygiene of all kitchen areas whilst ensuring health and safety is maintained to the highest degree. Duties Ensure adequate clean crockery, cutlery and glass ware for service. Dishwashers are maintained to a high level of cleanliness. Wastage is removed promptly ...
What will I be doing? The Front of House department is responsible for the welcome and farewell of all guests and visitors to the hotel, dealing with arrivals, departures and co-ordination of all customer requests during their stay. The delivery of outstanding customer service to all guests is paramount to every task completed. Specifically, you will be responsible for: Outstanding custome...
General Manager, Our client, a prestigious media contract , are looking for a passionate and enthusiastic General Catering Manager with proven skills both in customer service and finance who will be responsible for managing their staff dining and hospitality areas to the highest standards. They need a manager who understands the relationship between good food and a health working environment. The candidate must possess th...
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