Chef de Parties/ Demi Chef de Partie - Stratford upon Avon £16K+ Poss live in 4 Star hotel, 2AA Rosettes. Large banqueting operation as well as some fine dining. Fantastic quality and reputation for producing the very best chefs, great company, prospects and training for the right candidates. Must have similar high quality 4 star / Rosette background as well as good track working record. Additional ...
My client, a leading 3 hotel with 1 rosette restaurant, is looking for a talented Chef de Partie to join their brigade. You will have 2 -3 years experience within a similar environment as a Demi CDP or CDP and now be looking to further your skills within a renowned establishment. You will be competent on all sections of the kitchen and have the ability to train and develop junior members of the team. The successfu...
A rapidly growing credit management company is expanding its team of Telephone Negotiators. This is not an ordinary contact centre role or company to work for. As a valued member of the team you can choose, part time or full time hours (35 or 42 per week). You will only be asked to work one late (until 8pm) per week and 1 Saturday in 4, with time off in the week. You will be offered the chance to take NVQs or apply for management tra...
30 hours per week, Monday to Friday with possible overtime From nachos on the North Sea to a hotpot in a hospital, from canapés at Cowes to lobster mousse at a Michelin starred restaurant, we provide exceptional food to over 18 million customers each and every day. As the world’s leading food services company, we’re always on the lookout for people who share our big appetite for success. Our Company vision is G...
We’re currently recruiting for an experienced Sous Chef/Head Chef who is seeking swift progression within the branded sector in Warwickshire. The style of cuisine is Pan Asian, however there is no necessity that you will have cooked this type of food before. What is vitally important is that you have an excellent work ethic, a desire to join an expanding company where new opportunities to progress your career will be constantly available to...
Front of House / Kitchen Staff Alcester, Warwickshire Up to £6.10 per hour Full and Part Time Positions Available Benefits: 28 days holiday, staff discount scheme, career progression, meals on duty, company uniform Everyone knows Little Chef. And they know what it’s all about; a proper plateful of food that’ll really keep you going and genuine friendly service. But Little...
Assistant Restaurant Manager / Deputy Manager Alcester, Warwickshire £14,000 - 15,000 per annum 40 hours per week Benefits: 28 days holiday, staff discount scheme, career progression, meals on duty, company uniform Everyone knows Little Chef. And they know what it’s all about; a proper plateful of food that’ll really keep you going and genuine friendly service. But Little Ch...
We are looking for a Junior Sous or Senior CDP for a prestigious, high quality gastro pub / restaurant close to Leamington Spa, Warwickshire. Serving the best, seasonal, modern British food, they are know for all the right reasons and are included within prestigious national restaurant guides. Everything they do is made on site and they use only the best, local suppliers. Offering a salary of £16,0...
Organisation Description The UK’s leading family entertainment company is looking for an assistant conference and events manager for the unit based with in the Warwickshire area. Job Description As the assistant conference and events manager you will work closely and support your manager to deliver a slick operation time and time again. You will be involved in the planning ...
From nachos on the North Sea to a hotpot in a hospital, from canapés at Cowes to lobster mousse at a Michelin starred restaurant, we provide exceptional food to over 18 million customers each and every day. As the world’s leading food services company, we’re always on the lookout for people who share our big appetite for success. C hef Manager Compass -Tesco Staff Catering , 18k Stratford upon Avon, Culinar...
My client, a high end Gastro Pub in Warwick, is looking for a new restaurant Manager to join their team. You will have experience within a similar environment and be a "hands on" manager. The restaurant will do around 600 covers per week so you will be organised and energetic. You will be in charge of 5 junior members of the team so you will be responsible for training and team development. If you think t...
front of house team member - wagamama - leamington spa since our first restaurant opened its doors in 1992, we have grown throughout the uk and around the world, with more exciting, new restaurants to come in 2012. wherever you find us, wagamama are committed to making sure that all our customers discover our unique experience: positive living + positive eating all of our success is down to having the right people...
The foremost fine dining restaurant in Leamington Spa is looking for an exceptional Sous Chef to support the head chef in their newly moved and refurbished restaurant. The kitchen is brand new and is full of all of the equipment you would expect while working at this level: All induction hobs, Rational ovens, Thermomixs and vacumn packers The Chef/ Owner is ex Mallory Court, Nico Ladenis and Jun Tanaka, so is used to working at...
A rapidly growing credit management company is expanding its team of Telephone Negotiators. This is not an ordinary contact centre role or company to work for. As a valued member of the team you can choose, part time or full time hours (35 or 42 per week). You will only be asked to work one late (until 8pm) per week and 1 Saturday in 4, with time off in the week. You will be offered the chance to take NVQs or apply for management tra...
A rapidly growing credit management company is expanding its team of Telephone Negotiators. This is not an ordinary contact centre role or company to work for. As a valued member of the team you can choose, part time or full time hours (35 or 42 per week). You will only be asked to work one late (until 8pm) per week and 1 Saturday in 4, with time off in the week. You will be offered the chance to take NVQs or apply for management tra...
My Client, a luxury hotel and spa based near Leamington Spa is looking for a Commis Chef to join their brigade. You will work under an award winning Head Chef who will train and develop your career. Working on all sections of the kitchen you will be responsible for food preparation, health and safety, plating up and will adhere to all basic hygiene rules. The ideal candidate will have completed their NVQ Level 2/3 with...
My client is looking for a talented Chef de Partie to commence employment asap. You will be working in a stunning 4 star hotel and spa where the restaurant has been awarded with one rosette. They are looking to gain a further one or two rosettes this year so you will play an integral part in helping them achieve this. Working within a brigade of 10 you will be a real team player and be able to coach and develop junior members of...
Another exceptional vacancy from Kitchen Management Connections, Get better connected with us. Sous Chef - Solihull What's in it for you? £20-25,000 basic salary with tips ranging from 350 weekly cash and 30-40 on Credit cards weekly Where is the vacancy? Restaurant group in Sutton Coldfield that from opening has built a sales turnover £50,000 net of Vat of which £25,000 are food sale...
An experienced food and beverage professional is required for this golf club with a large function room used for Golf Days and special Events. You will supervise a team of 3 staff in bar and food service areas and must have experience in this type of role. Extra casual staff will join the team at busy times. This is a prestigious venue and you must have strong management skills to motivate your team to produce high standar...
We are looking for a Junior Sous or Senior CDP for a prestigious, high quality gastro pub / restaurant close to Leamington Spa, Warwickshire. Serving the best, seasonal, modern British food, they are know for all the right reasons and are included within prestigious national restaurant guides. Everything they do is made on site and they use only the best, local suppliers. Offering a salary of £16,0...
We are looking for a Junior Sous or Senior CDP for a prestigious, high quality gastro pub / restaurant close to Leamington Spa, Warwickshire. Serving the best, seasonal, modern British food, they are know for all the right reasons and are included within prestigious national restaurant guides. Everything they do is made on site and they use only the best, local suppliers. Offering a salary of ...
Executive Head Chef As Executive Head Chef you will: have previous 4 star hotel experience and/or worked with 2AA Rosette restaurants delivering high levels of excellence Manage Kitchen Brigade 15 + chefs Manage multiple banqueting facilities up to 400 guests and various other outlets with a modern British theme To be successful at the Executive Head Chef role you wi...
We are looking to recruit a restaurant manager for a prestigious restaurant, located in the heart of Stratford upon Avon. This is an exceptional opportunity to join this family run restaurant. You will need to have a good understanding of managing a small team and capable to deal with managerial responsibilities. The restaurant in currently succeeding but there is a real opportunity to 'make your own mar...
We are looking for a CDP for a prestigious, high quality gastro pub / restaurant in Warwick. They are part of a growing and very successful company, who are know for fresh, seasonal food at very reasonable prices. They can offer you a rewarding career with real progression. The Executive Chef was trained by one of the best chefs in the world and will pass on his knowledge and develop you as a chef. Nicholas Jon...
COMMIS CHEF - TOP END GASTRO PUB - £13K - £14.5K + Tips - LIVE-IN - STRATFORD-UPON-AVON Commis Chef Stratford-upon-Avon Attractive salary Great Tips Top quality Gastro Pub exceptional working conditions Accommodation if required The Managements total commitment and support. <p...
