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Pastry Chef jobs

 
  • jobs matching this search were posted in the last week

  • Pastry Chef - Babington House, Somerset

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    • £20,000 - £24,000 per annum
    • Frome
    • 4 days ago
    • 1 applications
    Posted by
    Soho House Group

    Pastry Chef - Babington House, Somerset Who We Are… The Soho House is a collection of private members' clubs and restaurants, spread across Europe, the UK and America. Each site is outwardly different from the other, with its own unique style and atmosphere. We offer a range of cuisines from rustic...

  • Pastry Chef

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    • £23,000 per annum
    • East London
    • Yesterday
    • 2 applications

    At Restaurant Associates our vision is simple - 'Bringing people together with brilliant food, brilliant service and brilliant associates' Our inspirational food is alive with flavour and nutrition, sourced in a socially responsible manner for the well-being of our customers,communities and the environment...

  • Baker/Pastry Chef - Restaurant & Events Venue in London - £25k

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    • £25,000 per annum
    • London
    • 2 days ago
    • 6 applications

    Modern arts & music venue with the London area have various food & beverage outlets within the business including rosette brasserie style restaurant offering classical and modern British food, events & hospitality space along with Café/deli outlet. They are currently looking for a fully...

  • Pastry Chef

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    • £8.50 per hour
    • Colchester
    • 3 April
    • 10 applications

    Thomas Franks are a young, leading independent contract caterer with a reputation for excellence, we pride ourselves on delivering exceptional standards coupled with a real passion for excellent food, outstanding service and fresh thinking. We have an excellent opportunity for an experienced Pastry Chef...

  • Pastry Chef De Partie- 4 Star Deluxe Hotel - Restaurant Team

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    • £18,000 - £24,000 per annum
    • London
    • 3 days ago
    • 2 applications

    A large 4 star deluxe hotel in W1 London requires a Pastry Chef De Partie for the Restaurant team. As Pastry Chef De Partie you will be working in a very modern kitchen and Hotel surroundings. Working within a brigade of 20 Chefs cooking very high quality food for a Restaurant/Brasserie, Bar and Room...

  • Pastry Chef De Partie - Stylish British Brasserie -Mayfair

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    • £24,000 - £26,000 per annum
    • London
    • 3 days ago
    • 2 applications

    Pastry Chef De Parties required for our client cooking Stylish British Brasserie cuisine in a high volume top quality restaurant environment. Pastry Chef De Parties must be confident cooking food from fresh produce and at speed. Working within a large team of Pastry Chefs the Pastry Chef De Parties here...

  • Pastry Sous Chef

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    • £12.00 - £14.00 per hour
    • London
    • 7 April
    • 4 applications

    Pastry Sous Chef Seeking a Pastry Chef to work in Wimbledon and on location at our events, mostly within Greater London. We have very high-profile clients and can work at event venues such as The Natural History Museum, Tower of London, St. Pauls Cathedral and Billingsgate Market so you must be reliable...

  • Head Pastry Chef - Brasserie & Bistro Cafe- Up to 33K

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    • £33,000 per annum
    • London
    • 1 April
    • 4 applications

    A new opening French inspired Brasserie with elegant refined Classic Dishes adapted for the English taste. This new opening will be beautiful, heartfelt, artistic cooking with twists of Molecular Gastronomy if appropriate. As Head Pastry Chef you will work closely with the Owner and the Head Chef to...

  • Pastry Sous Chef for busy high quality central London hotel

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    • £26,000 per annum
    • London
    • 14 March
    • 6 applications

    Pastry Sous Chef required for busy high quality central London hotel Central London hotel, nestled between the City and the West End of London and about to undergo a major refurbishment to push it into the 5 Star hotel category is searching for a Pastry Sous Chef to join their team. Working with a...

  • Pastry Head Chef - American inspired luxury - Team of 8 Pastry

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    • £40,000 - £44,000 per annum, OTE
    • London
    • 10 March
    • 8 applications

    Luxury classic American inspired restaurant, set in the heart of the London West End but with the glamour of 1920’s "Prohibition era" America. The interior is breathtaking and will certainly feature in tourists "must eat lists" for the spectacular setting; other restaurants in this group are regarded...