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Hospitality & Catering jobs in Northumberland

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Commis Chef

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posted by:
Northern Star Recruitment
Our client is looking for a commis chef for their restaurant located in the Hexham area. Their menus, featuring classic dishes using the best of local,seasonal produce combine with great service and an enviable ambience to create an ongoing dining success story. They are now looking to add to their team with the appointment of a keen commis chef Applications are sought from experienced commis chefs who are good team play...

Chef de Partie - Alnwick area

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posted by:
Northern Star Recruitment
Chef de Partie sought for our clients hotel kitchen in the Alnwick area. Applicants should ideally have experience within all sections of a busy kitchen gained in a quality restaurant or hotel. The hotel is striving for its first AA rosette so experience gained in a rosette or similar environment would be a distinct advantage. Salary negotiable on experience ...

Sous Chef - Alnwick area

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posted by:
Northern Star Recruitment
We are looking for an experienced sous chef to join the brigade at our clients busy hotel kitchen in the Alnwick area. Deputising for the driven and ambitious head chef,this is a rewarding post that will offer an existing sous or senior chef de partie the chance to contribute to the forward momentum of the business. The kitchen is seeking its first rosette,so experience at this level or similar is a prerequisite. You wil...

Sous Chef

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posted by:
Northern Star Recruitment
We are looking for an experienced sous chef to join the brigade at our clients busy hotel kitchen in the Alnwick area. Deputising for the driven and ambitious head chef,this is a rewarding post that will offer an existing sous or senior chef de partie the chance to contribute to the forward momentum of the business. The kitchen is seeking its first rosette,so experience at this level or similar is a prerequisite. You wil...

Chef de Partie

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posted by:
Northern Star Recruitment
Chef de Partie sought for our clients hotel kitchen in the Alnwick area. Applicants should ideally have experience within all sections of a busy kitchen gained in a quality restaurant or hotel. The hotel is striving for its first AA rosette so experience gained in a rosette or similar environment would be a distinct advantage. Salary negotiable on experience ...
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