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14

Hospitality & Catering jobs in Lymington

 
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  • Waiting Staff

    Just Added
    Shortlist
    • £6.50 per hour
    • Christchurch
    • Today
    • 0 applications

    Rock Recruitment are working with a local business who are looking for help within their coffee shop on Saturday and Sunday this weekend Hours will be - Saturday 8:30am to 5pm Sunday 10am to 5pm If you are available please contact Rock Recruitment today on . ...

  • SOUS CHEF

    Shortlist
    • £23,000 per annum
    • Lyndhurst
    • 5 days ago
    • 3 applications

    OVERALL PURPOSE OF THE JOB:- - to work alongside the Head Chef and assist in the preparation/completion of high standard meals/snacks for both residents, non-residents and function guests - to oversee in the absence of the Head Chef a team of Chefs and porters to ensure that their work is to required...

  • Head Chef

    Shortlist
    • £35,000 per annum
    • Lyndhurst
    • 5 days ago
    • 7 applications

    OVERALL PURPOSE OF THE JOB:- - to oversee the preparation and completion of all meals for all guests in the Hotel - to oversee a team of Chefs and ensure that their work is to required standards - to ensure that at all times a high standard of cleanliness within the Kitchen is obtained and that all...

  • Sous Chef

    Shortlist
    • £23,000 per annum
    • Lyndhurst
    • 8 December
    • 4 applications

    OVERALL PURPOSE OF THE JOB:- to work alongside the Head Chef and assist in the preparation/completion of high standard meals/snacks for both residents, non-residents and function guests to oversee in the absence of the Head Chef a team of Chefs and porters to ensure that their work is to required...

  • Snr Chef de Partie - 5 Hotel - New Forest (Hants) £neg PERM

    Featured
    Shortlist
    • £18,000 - £24,000 per annum
    • Lyndhurst
    • 3 December
    • 1 applications

    Solsbury Solutions (Southampton) are recruiting for an experienced senior Chef de Partie Our Client is presently seeking an enthusiastic and reliable Chef de Partie to join the team. In a 20 + strong brigade covering the Restaurant as well as the Courtyard, Room Service, Private Dining and Lounges...

  • HEAD CHEF GREAT FOOD PUB £36,000 and Bonus OTE 45-50k

    Shortlist
    • £40,000 - £50,000 per annum
    • Brockenhurst
    • 28 November
    • 14 applications

    Great quality fresh food pub part of a top small bespoke financially stable privately owned group. Busy just completely refitted town centre site. You need to have good proven fresh food experience. This is a decent quality business with a high quality food offering. Making high quality pub classics...

  • Hotel Restaurant Manager

    Shortlist
    • Competitive salary
    • Lymington
    • 27 November
    • 12 applications

    We are seeking a career driven and customer orientated Restaurant Manager for this leading 3 hotel in the New Forest managing their 2 Restaurants. As Restaurant Manager you will oversee the day to day running of the restaurant operation. You will need to have strong leadership skills to oversee and drive...

  • Sous Chef - Arcado Lounge

    Shortlist
    • £18,200 - £21,500 per annum, OTE
    • Christchurch
    • 18 November
    • 11 applications

    Exciting opportunity for a Sous Chef at our well established Café/Bar in Christchurch within our rapidly developing award-winning concept The Lounges are a rapidly growing group of neighbourhood café bars. We are open all day, every day and serve great quality food and drink in a welcoming, relaxed...

  • Live-In Chef de Partie

    Shortlist
    • £16,000 per annum
    • Lyndhurst
    • 13 November
    • 8 applications

    OVERALL PURPOSE OF THE JOB:- - to assist in the preparation/completion of high standard meals/snacks for both residents and non-residents MAIN ACTIVITIES/TASKS:- - to ensure that all dishes produced are of the required standard - to work alongside the team of Chefs to ensure that all Restaurant/Function/Bar...

  • Kitchen Manager - Live in

    Shortlist
    • £23,000 - £26,000 per annum
    • New Milton
    • 13 November
    • 5 applications

    Seeking an enthusiastic Head Chef to run a busy kitchen, developing the team to ensure brand standards are met and exceeded. You will consistently achieve high standards by working 'hands on’ to maintain the motivation of your well-trained team. You will be quality driven and passionate about food, and...

  • Chef de Partie - 5 Luxury Hotel

    Featured
    Shortlist
    • £15,000 - £22,000 per annum
    • Lyndhurst
    • 12 November
    • 6 applications

    Solsbury Solutions (Southampton) are recruiting for experienced Chef de Parties Our Client is presently seeking an enthusiastic and reliable Chef de Partie to join the team. In a 20 + strong brigade covering the Restaurant as well as the Courtyard, Room Service, Private Dining and Lounges, Our Client...

  • General Manager - 14 Bed Hotel & Pub Restaurant

    Shortlist
    • £31,500 - £39,900 per annum
    • Milford On Sea
    • 15 November
    • 20 applications
    Posted by
    Culturepot Ltd

    General Manager Our client is one of the UK's most progressive hotel, restaurant and brewery groups. They are seeking a skilled and organised F&B professional with excellent food and beverage knowledge and a proven record of management in a demanding hotel pub restaurant environment. As the GM...

  • Head Chef - Gastro Pub New Forest £30000

    Shortlist
    • £30,000 - £31,000 per annum
    • Lyndhurst
    • 25 November
    • 6 applications

    Our client has restaurant and pubs located in the New Forest. They have excellent opportunities for Head Chef’s to lead their team. They specialise in freshly prepared traditional food, cooked and presented to excellent standards. Within this role, you will be responsible for all aspects involved in...

  • Sous Chef - Award winning Hotel

    Shortlist
    • £22,000 - £24,000 per annum
    • Beaulieu
    • 22 November
    • 3 applications

    An excellent opportunity has arisen for a Sous Chef to join a well-established Hotel Group, our client is situated in the New Forest, on the outskirts of Southampton. Our client is a Boutique Hotel with Award-winning dining. The Fine Dining Restaurant has won many awards producing high end, modern British...

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