The UK's #1 job site.

Recruiters

Distance

Any job type

Permanent (22)
Permanent
Temporary (0)
Temporary
Contract (0)
Contract
Full-time (22)
Full-time
Part-time (1)
Part-time

Posted by

Agency (18)
Agency
Employer (4)
Direct
Reed (0)
Reed

Date posted

22

Hospitality & Catering jobs in Lymington

 
Email me jobs like these
  • RESTAURANT AND BAR DUTY MANAGER

    Just Added
    Shortlist
    • £25,000 per annum
    • Lyndhurst
    • Yesterday
    • 4 applications

    REPORTING TO: GENERAL MANAGER OVERALL PURPOSE OF THE JOB: - to effectively manage the operation of the bar and restaurant in the absence of the Restaurant & Bar Manager - to work alongside General Manager to ensure that all team members are delivering excellent customer care - to work alongside...

  • Bar & Restaurant Waiting Staff (Guest Ambassador)

    Just Added
    Shortlist
    • £13,250 per annum
    • Lyndhurst
    • Yesterday
    • 4 applications

    REPORTING TO: OPERATIONS MANAGER OVERALL PURPOSE OF THE JOB: - to ensure that both residential and non-residential guests are provided with all food and beverage requirements - to ensure that an excellent level of customer care is delivered at the Front Desk as well as in the restaurant MAIN...

  • CHEF DE PARTIE

    Just Added
    Shortlist
    • £18,000 - £19,000 per annum
    • Lyndhurst
    • Yesterday
    • 2 applications

    REPORTING TO: HEAD CHEF 45 hours per week £16,000 gross per annum live-in or £18,000 to £19,000 gross per annum live-out OVERALL PURPOSE OF THE JOB: - to assist in the preparation/completion of high standard meals/snacks for both residents and non-residents MAIN ACTIVITIES/TASKS: - to ensure...

  • Relief Housekeeper

    Shortlist
    • £7.89 per hour
    • Highcliffe
    • 20 January
    • 15 applications

    RELIEF HOUSEKEEPER £7.89 per hour HIGHCLIFFE, DORSET Reference number: FPR 362 REHK We have an excellent opportunity for a Relief Housekeeper to join our team in the Highcliffe, Dorset area. Do you have previous experience as a Housekeeper with strong customer skills. Please see below for...

  • Commis, CDP, Breakfast and Pastry Chefs PERM jobs!!

    Featured
    Shortlist
    • £15,000 per annum
    • Lyndhurst
    • 20 January
    • 3 applications

    Solsbury Solutions (Eastleigh) are recruiting for several 4 and 5 star hotels (New Forest and Southampton) qualified Commis Chef's , Chef de Parties , Breakfast and Pastry Chefs . Key responsibilities include Attends all training as provided by Senior chefs Produces food as directed using modern...

  • Breakfast Chef

    Shortlist
    • £15,000 - £16,500 per annum
    • Lyndhurst
    • 3 days ago
    • 2 applications

    PERMANENT POSITION Our Client is a luxury Hotel located in the New Forest are looking for a Breakfast Chef to join their team. As the Breakfast Chef you will be responsible for the delivery of a high standard of food to the guests. You will also be required to maintain a high standard of food hygiene...

  • Head Chef - New Forest

    Featured
    Shortlist
    • £30,000 per annum
    • Lyndhurst
    • 19 January
    • 8 applications

    An exciting opportunity has arisen for a proven Head Chef to join a new Management team and drive the business forward. A unique venue with conferences, banqueting, events and restaurant. This comes at a very lucrative time for any prospective candidate who is looking to sink their teeth into a project...

  • Chef de Partie - New Forest - Live In

    Featured
    Shortlist
    • £16,000 per annum
    • Lyndhurst
    • 1 week ago
    • 2 applications

    Solsbury Solutions (Eastleigh) are recruiting for an experienced Chef de Partie for their client an independently owned four star boutique hotel, perfectly located in the heart of Lyndhurst Village. As a successful candidate you will have at least 2 years experience (working with fresh produce) a passion...

  • CHEFS - All levels Permanent and Relief

    Featured
    Shortlist
    • £15,000 - £35,000 per annum
    • Lyndhurst
    • 19 January
    • 6 applications

    Solsbury Solutions are currently recruiting for permanent and relief chefs We have vacancies for Head Chefs Sous CDP and Demi CDP Breakfast Commis Hotels (4/5 star standard) Rosette level Live in opportunities available within some establishments For more information please call Emma in the...

  • Sommelier de Rang

    Shortlist
    • £17,774 per annum
    • New Milton
    • 1 week ago
    • 1 application

    PERMANENT POSITION: Our client, a 5 star country house Hotel in Hampshire is looking for an experienced and professional Sommelier de Rang to join their Food and Beverage Department. The successful candidate will be from a 4/5 hotel background, and will have • Experience in a similar position • Passionate...

  • Waiter/ess

    Shortlist
    • £17,359 per annum
    • New Milton
    • 1 week ago
    • 11 applications

    PERMANENT POSITION Our client a beautiful 5hotel in the New Forest are presently looking for a Waiter to join their Restaurant team. This hotel is considered one of the top hotels in the world and offers bespoke first class service at all times. The candidate we are looking for will be from a five...

  • Deputy Restaurant Manager

    Shortlist
    • £25,216 per annum
    • New Milton
    • 1 week ago
    • 1 application

    PERMANENT POSITION Our client a first class hotel are presently looking for an Deputy Restaurant Manager to join their management team.The hotel is considered one of the top hotels in the world and offers bespoke first class service at all times. The candidate they are looking for will be from a five...

  • Senior Sous Chef - Pub £22,000 Dorset

    Shortlist
    • £20,000 - £22,000 per annum
    • Christchurch
    • 19 January
    • 4 applications

    Senior Sous Chef - Pub £22,000 Dorset My Client is currently recruiting for a Senior Sous Chef to join their kitchen This pub specialises in producing great food using fresh, quality, seasonal, British produce. The menu changes regularly and includes seasonal and locally soured ingredients. The...

  • Chef de Partie - 5AA Red Star Hotel

    Shortlist
    • £17,000 - £22,000 per annum
    • New Milton
    • 22 January
    • 1 application

    An award winning 5AA Red Star luxury hotel and spa on the edge of the New Forest is seeking an enthusiastic, talented and committed Chef de Partie to join the busy brigade working under the Sous Chef and Head Chef. You need to be able to run your own section, be calm under pressure and work to the highest...

  • Pastry Chef De Partie 3AA Rosettes Immediate Start

    Shortlist
    • £18,000 - £24,000 per annum
    • New Milton
    • 4 days ago
    • 0 application

    This Extremely Prestigious 5AA Red star hotel on the edge of the New forest is Currently recruiting for Pastry Chefs to Join there award winning 3AA rosette Kitchen. The Right Pastry Chef De Partie will have extended Experience in working in 4 and 5star hotels before or Michelin or 2-3AARosette restaurants...

  • Commis Sommelier- 5 Star Hotel-New Milton

    Shortlist
    • £18,000 - £18,500 per annum
    • New Milton
    • 13 January
    • 5 applications

    Our client is a luxury 5 star hotel near Bournemouth. We are currently recruiting for a junior Sommelier to work within their fine dining restaurant. As Commis Sommelier your job will be to sell, serve and actively promote wine sales within the Hotel, reporting into the Head Sommelier To ensure all...

  • Experienced Sommelier- 5 Star Hotel

    Shortlist
    • £20,000 - £22,000 per annum
    • New Milton
    • 13 January
    • 4 applications

    Our client is a luxury 5 star hotel near Bournemouth. We are currently recruiting for an experienced Sommelier to work within their fine dining restaurant. As Sommelier your job will be to sell, serve and actively promote wine sales within the Hotel To ensure all guests receive quality wine service...

  • Breakfast Chef Luxury Hotel, Lyndhurst Hampshire SO43 £16.5k

    Shortlist
    • £16,000 - £17,000 per annum
    • Lyndhurst
    • 9 January
    • 6 applications

    A Fantastic opportunity had arisen at our client based near Lyndhurst for a Chef to work the Breakfast Shift in this luxury 5 Hotel. The role is 5 days shifts out of 7 and you will prepare breakfasts for the Hotel guests as well as prep duties for the main kitchen. The Role Reporting to the Head Chef...

  • Chef de Partie - 5 Luxury Hotel

    Featured
    Shortlist
    • £15,000 - £22,000 per annum
    • Lyndhurst
    • 8 January
    • 10 applications

    Solsbury Solutions (Southampton) are recruiting for experienced Chef de Parties Our Client is presently seeking an enthusiastic and reliable Chef de Partie to join the team. In a 20 + strong brigade covering the Restaurant as well as the Courtyard, Room Service, Private Dining and Lounges, Our Client...

  • Sous Chef 4 Hotel Lyndhurst Hampshire SO43 £23k live in

    Shortlist
    • £22,000 - £23,000 per annum
    • Lyndhurst
    • 6 January
    • 3 applications

    Sous Chef Our client based at this Superb 4 property in the New Forest, Hampshire is recruiting a Sous Chef to complete their brigade. This is an opportunity to join a superb hotel that has an excellent reputation for its food in a 2AA Rosette a la carte fine dining restaurant, bar meals, afternoon tea...

  • Sous Chef - Award winning Hotel

    Shortlist
    • £22,000 - £24,000 per annum
    • Beaulieu
    • 16 January
    • 3 applications

    An excellent opportunity has arisen for a Sous Chef to join a well-established Hotel Group, our client is situated in the New Forest, on the outskirts of Southampton. Our client is a Boutique Hotel with Award-winning dining. The Fine Dining Restaurant has won many awards producing high end, modern British...

  • Duty Manager - Hotel

    Shortlist
    • £16,475 per annum
    • Lyndhurst
    • 29 December 2014
    • 12 applications

    A fantastic opportunity has arisen for a Duty Manager to join a High End, Award winning, 1AA Rosette standard Hotel, situated in a beautiful part of Hampshire. You will have a responsibility for assisting with the overall operation of the Hotel working closely with the Hotel General Manager. The successful...

Hospitality & Catering courses

 
;