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223

Full-time Hospitality & Catering jobs in Kent

 
Email me jobs like these
  • Chef at all level - Amazing Venue

    Shortlist
    • £7.00 - £15.00 per hour
    • Cranbrook
    • 14 April
    • 1 application

    My client, a fantastic venue near Cranbrook, is recruiting for Chefs at all levels. The ideal candidate could be a talented, eager Chef with a desire to learn and progress in a supportive and like minded environment. We are currently recruiting for Commis, CDP and Sous chefs The venue currently caters...

  • HEAD CHEF, GASTRO PUB, QUALITY FOOD OFFER & TEAM

    Shortlist
    • Salary negotiable
    • Tunbridge Wells
    • 4 days ago
    • 2 applications

    We are recruiting for a Head Chef on behalf of our client, a smartly revamped country pub near Tunbridge Wells, which serves quality local ales, has an extensive wine list and offers a fantastic array of fine food using seasonal and Sussex produce. Our client has an outstanding reputation for providing...

  • Mobile Facilities Assistant

    Shortlist
    • £8.25 per hour
    • Isle Of Grain
    • 30 March
    • 15 applications

    14forty , part of Compass Group UK & Ireland, is a leading provider of food and support services in the business and industry sector. We offer high quality integrated facilities management (IFM) solutions to clients looking for a single provider. For organisations who rely on the performance of...

  • Assistant Manager

    Shortlist
    • £19,000 - £22,000 per annum
    • Paddock Wood
    • 14 April
    • 1 application

    Our Client is a superb venue near Paddock Wood looking for an Assistant Manager. Working in a beautiful Restaurant you'll be involved in day to day venue running of the venue supported by an excellent team and hands-on management. You'll need to be able to work as part of the team as well as take charge...

  • Chefs- Maidstone Area - £13 -£15PH!

    Shortlist
    • £10.00 - £13.00 per hour
    • Maidstone
    • 14 April
    • 4 applications

    Berry Catering is looking for a passionate chefs to join a busy brigade working in a challenging environment. The ideal Chefs will need to have experience in food preparation and service. They will be driven, enthusiastic and have a passion for customer satisfaction and be able to deal customers who may...

  • Commis Chef - Excellent Venue

    Shortlist
    • £16,500 - £17,500 per annum
    • Maidstone
    • 14 April
    • 6 applications

    Our client is an excellent venue near Maidstone looking for a reliable, committed Commis Chef. Preferably the ideal candidate will have experience in a professional kitchen and come with relevant qualifications (at NVQ level) although this is not mandatory. This is a busy, supportive environment that...

  • Restaurant Manager

    Shortlist
    • £20,000 - £25,000 per annum
    • Tunbridge Wells
    • 17 April
    • 2 applications

    We are currently seeking a Restaurant Manager who will be responsible for a restaurant and six to eight members of staff. We are recruiting for a client who runs a desirable four star establishment in Tunbridge Wells. This is an opportunity for someone who has fine dining experience and is looking for...

  • PASTRY CHEF/BAKER - daytime hours - £16-18,000

    Shortlist
    • £16,000 - £18,000 per annum
    • Tonbridge
    • 13 April
    • 8 applications

    PASTRY CHEF/BAKER - daytime hours - £16-18,000 This independent café has big plans for the future and due to expansion are currently looking for an experienced Pastry Chef and Baker. They prepare a delicious range of homemade sandwiches, pies, bread, cakes and cookies. Everything is made from scratch...

  • Chef de Partie - Amazing Venue

    Shortlist
    • £7.00 - £8.00 per hour
    • Cranbrook
    • 13 April
    • 1 application

    My client, a fantastic venue near Cranbrook, is recruiting for a Chef de Partie. The ideal candidate could be a talented, eager Commis with a desire to learn and progress in a supportive and like minded environment. The venue currently caters for over 1200 covers a week and this will grow over the summer...

  • Wedding & Events Co-ordinator

    Shortlist
    • £17,000 - £19,000 per annum
    • Tunbridge Wells
    • 17 April
    • 15 applications

    Our client, a luxury four star hotel is looking for an organised and committed Wedding and Events Co-ordinator. The successful applicant will be looking after initial enquiries and showing potential clients around the venue - so excellent customer service and communications skills are a must. You will...

  • Shortlist
    • £24,000 - £28,000 per annum
    • Sidcup
    • 13 April
    • 34 applications

    Fantastic opportunity to join this high volume, branded operation as a Kitchen Manager / Head Chef. This role gives the successful applicant the opportunity to be at the forefront of this leading and prestigious brand in its continuing development. This is all about volume, making this an exciting, fast-paced...

  • Chef de Partie - Maidstone area

    Shortlist
    • £17,500 - £18,500 per annum
    • Maidstone
    • 13 April
    • 3 applications

    Our client is an excellent venue near Maidstone looking for a strong, reliable CDP. Preferably the ideal candidate will have at least a year's experience in a professional kitchen and come with relevant qualifications (at NVQ level). This is a busy, supportive environment that would be ideal for someone...

  • Head Chef - Excellent Venue £30k!

    Shortlist
    • £32,000 - £35,000 per annum
    • Cranbrook
    • 13 April
    • 1 application

    My client, a fantastic venue near Cranbrook, is recruiting for a Head Chef. The ideal candidate will already be in a Senior Sous or Head Chef role and come with experience in Kitchen Management, G.P.s, staff training and how to build and maintain a seasonal and sustainable menu that sources locally and...

  • SOUS CHEF - £21-26,000 - fresh cuisine -

    Shortlist
    • £21,000 - £26,000 per annum
    • Tunbridge Wells
    • 13 April
    • 1 application

    SOUS CHEF - £21-26,000 - fresh cuisine - A busy, lively pub and restaurant in central Tunbridge Wells are currently seeking a talented Sous Chef to join the team. They prepare fresh, seasonal cuisine and everything is prepared in house using locally sourced produce where possible. You will work closely...

  • Catering Assistant

    Ending soon
    Shortlist
    • Salary not specified
    • Romney Marsh
    • 13 April
    • 5 applications

    Our client who is located in a unique setting is looking to recruit a Catering Assistant to start immediately. Duties include: Taking food and drink orders Till work Making hot and cold beverages Taking food/drink orders to customers tables The successful applicant will have previous experience working...

  • PASTRY CHEF - £25,000 - quality fresh cuisine -

    Shortlist
    • £24,000 - £25,000 per annum
    • Tunbridge Wells
    • 13 April
    • 3 applications

    PASTRY CHEF - £25,000 - quality fresh cuisine - This beautiful four star hotel caters for the award winning restaurant, the bar, lounge and extensive conference and banqueting. There is a brigade of 10 professional chefs pushing forward for further awards and accolades for the restaurant. They prepare...

  • Assistant General Manager for Fresh Food Restaurant - Sutton

    Shortlist
    • £25,000 per annum
    • Sutton
    • 17 April
    • 3 applications

    Assistant General Manager for Fresh Food Restaurant – Sutton salary £25K Location Sutton If you are an experienced and ambitious Assistant General Manager who has who has a passion for food and service but also likes working within a brand then read on… Your chance to work with an amazing BRAND ...

  • Chef

    Shortlist
    • £20,000 - £25,000 per annum
    • Tunbridge Wells
    • 5 days ago
    • 0 applications

    Our client, based in central Tunbridge Wells, is looking for a Chef to join their team. This is a really exciting opportunity to be involved, and grow with the business. The successful candidate will be ambitious and inventive, have previous catering experience, and hold an Intermediate Food Hygiene Certificate...

  • Experienced Sous Chef

    Shortlist
    • £17,000 - £19,000 per annum
    • Margate
    • 13 April
    • 2 applications

    We have an opportunity available for an experienced Sous Chef to work for our client's hotel in Thanet. The hotel caters for functions as well as providing breakfasts for the hotel guests. There is also a restaurant providing an À la carte menu and special occasion dining. Creating high quality food from...

  • Head Chef - New Restaurant Opening - Bromley

    Shortlist
    • £26,000 - £32,000 per annum, negotiable
    • Bromley
    • 13 April
    • 6 applications

    HEAD CHEF You’re a continent-hopping, world-cuisine-loving culinary master with a wok, a tagine and a dream. But you still haven’t perfected a way to combine your sense of adventure with a serious career. Until now. We’ve scoured the globe for the most exciting ingredients and ideas for our menus,...

  • Assistant Food & Beverage Manager - Hotel - Kent

    Shortlist
    • £24,000 per annum
    • Folkestone
    • 5 days ago
    • 8 applications

    Assistant Food and Beverage Manager required for our client - a hotel in the Folkestone area As Assistant Food and Beverage Manager you will be responsible for assisting with the smooth day to day running of all the food, beverage, conference and operations within this hotel along with your team. Our...

  • CHEF DE PARTIE - £20,000 - great training -

    Shortlist
    • £18,000 - £20,000 per annum
    • Hawkhurst
    • 13 April
    • 3 applications

    CHEF DE PARTIE - £20,000 - great training - A superb fine dining restaurant with numerous awards and accolades including a Michelin Star. Having just recruited a new Head Chef they are looking to build a great supporting team to work closely with him. There is a small brigade preparing modern British...

  • CHEF DE PARTIE - superb cuisine - £20,000 tips -

    Shortlist
    • £18,000 - £20,000 per annum
    • Tonbridge
    • 13 April
    • 2 applications

    CHEF DE PARTIE - superb cuisine - £20,000 + tips - This idyllic pub has recently undergone a major refurbishment and opened to great reviews for its food and service. With a very talented Head Chef running the kitchen they are now looking to recruit a creative Chef de Partie to join the team. Along...

  • Barista / Catering Assistant 20hrs - Costa

    Shortlist
    • £12,900 per annum
    • Ashford
    • 13 April
    • 13 applications

    Serco is a FTSE 250 international service company that improves the quality and efficiency of essential services that matter to millions of people around the world. The work we do for national and local governments involves us in the most important areas of public service, including health, education...

  • Contract Manager

    Shortlist
    • £45,000 per annum
    • Kent
    • 13 April
    • 5 applications

    We have a great opportunity for a very experienced Contract Manager to manage this flagship site at The Royal School of Military Engineering in Chatham, Kent .  The Contract Manager will manage all the catering, retail .catering and retail business.  They will also be  You will be reporting to the Director...

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