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Date: 4 days ago
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Gravesend, Kent
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£17,000 - £19,000 per annum
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3 applications
Chef De Partie Nr New Ash Green Ref: 1367270 £17-19k The Chef at this pub, which is part of an award winning Group is looking to boost their successful team with the addition of a Chef de Partie. The group is proud of it's reputation where everything is prepared on site using the best ingredients, local where possible using carefully sourced suppliers. Your role will be to assist the head chef a...
Sous Chef Nr Tonbridge Ref: 1367269 £20-26k DOE One of the award winning pubs within this well respected Group is looking for a strong Sous. All of the food is prepared on site using the best ingredients, local where possible using carefully sourced suppliers. The Sous Chef will have excellent cooking skills, ambition and flair and will have the attitude to reach the top of their profession. ...
Location: Royal Tunbridge Wells Operation: 4 Hotel and restaurant Position: Junior Sous Chef Salary: 20,000 - 22,000 package Our client is one of Europe's leading hotel brands gaining a reputation for being at the cutting edge of hospitality today. They have always believed in delivering hospitality in a different way. They select people from all walks of life but with one common thread, a desire to ...
Sales Manager- Thanet, Kent £23k basic plus attractive bonus (on target earnings of £1000 per month) Our client is a leading Hospitality/Gaming business, with a huge UK presence and are market leaders within their sector. To support them with their current success they are looking for a Sales Manager for their Casino in Manchester. They are looking for an enthusiastic, target driven individual who is able to drive sa...
Location: Royal Tunbridge Wells Operation: 4 Hotel and restaurant Position: Senior Sous Chef Salary: 26,000 - 30,000 package Our client is one of Europe's leading hotel brands gaining a reputation for being at the cutting edge of hospitality today. They have always believed in delivering hospitality in a different way. They select people from all walks of life but with one common thread, a desire to ...
Our client is seeking an enthusiastic and committed Commis Chef to join their busy and professional team. The restaurant has capacity for 90 diners, as well as private dining for 20 and a thriving outside catering business. You will be expected to learn and execute dishes as directed, and maintain the highest standards set by the Head Chef, and this position offers an excellent opportunity to continue your career development with...
Our client is seeking an enthusiastic and committed Chef de Partie to join their busy and professional team. The restaurant has capacity for 90 diners, as well as private dining for 20 and a thriving outside catering business. They specialise in relaxed fine dining, with a commitment to the excellent preparation of the highest quality, seasonal produce with creative flair and attention to detail. This is a very hands-on position requ...
Job Title: Head of Catering Location: East Kent based in Ashford Salary: £35,000 per annum Hours: 40 hours per week (Monday- Friday between 8.30-6pm) Serco Health is looking to recruit a driven, energetic, professional and experienced Head of Catering to work across 3 acute hospitals in East Kent (Ashford, Canterbury and Margate). Reporting directly to the Contract Director, you will work al...
Assistant Manager - Fun & Vibrant Restaurant - Maidstone The Business........... This is a great opportunity to join a genuinely wonderful restaurant business who, year on year have shown success and growth which has in turn provided huge opportunities for new managers. They are continuing to expand and grow in key locations across the UK. They are family friendly and offer top quality meals at very competiti...
Sous Chef - High Quality Italian - Bluewater This is a unique opportunity to join one of the UK's fastest growing restaurant groups. 2013 is hugely exciting as they look to evolve and grow. Using only the freshest and finest ingredients for their menu's, this group is very much set apart from other chain restaurants. What They Are Looking For... A Sous Chef to work closely with the Head Chef ensuring...
Assistant Manager - High Quality Busy Italian Restaurant Group - Tunbridge Wells Our client is one of the fastest growing restaurant groups in the UK. They are renowned for the fresh quality of their traditional Italian dishes. Backed up by one the World’s most prominent Italian chefs, 2013 is looking like being a great year for them. There are a number of new openings planned UK wide as well as investment in a new training academy t...
Deputy Manager - French Brasserie - Sevenoaks About the role... This is a great opportunity to join a growing restaurant group in the capacity of Deputy Manager. This is a big and busy site in the heart of Sevenoaks Offering fresh French food within traditional Parisian styled decor, they are a great company to be joining. Future plans are huge, therefore their is plenty of room for progressi...
Sous Chef - French Brasserie Restaurant - Bluewater This is a unique opportunity to join the UK’s newest and up and coming restaurant groups. Bringing a taste of Parisian glamour to Bluewater. A brand with a twist, offering a top quality, fresh and tasty French a-la-carte menu. Big expansion plans are on the agenda, my client isn’t looking for straight forward run of the mill Sous Chef’s. They are looking for forward thinkers ...
48 jobs matching this search were posted in the last week
Working for a high-end, fine dining restaurant with a British menu consisting of locally sourced and seasonal dishes, you will assist the Head Chef in covering all aspects of the kitchen. You will be responsible for planning and directing food preparation in the kitchen and supervising kitchen staff. It is essential that you have previous experience at Sous Chef level, with strong staff management skills. Experience withi...
I am urgently looking for qualified and experienced Chef De Partie to work on a permanent basis for a hotel based in the Maidstone area. The successful chef will be working with a small brigade and will be working in a kitchen, which produces a standard menu for a relaxed and informal restaurant setting (including grills, sandwiches, breakfasts etc and you can expect to be serving up to 60 covers), a very busy conference and banquet...
Working for a high-end, fine dining restaurant with a British menu consisting of locally sourced and seasonal dishes, you will assist the Head Chef in covering all aspects of the kitchen. You will be responsible for planning and directing food preparation in the kitchen and supervising kitchen staff. It is essential that you have previous experience at Sous Chef level, with strong staff management skills. Experience withi...
Working for a high-end, fine dining restaurant with a British menu consisting of locally sourced and seasonal dishes, you will oversee a section of the kitchen. Key Duties: • Preparing, cooking and presenting dishes within your specialty • Managing and training any Commis chefs working with you • Helping and Sous Chef and Head Chef to develop new dishes • Ensure you and your team has high standards of food h...
Spire Healthcare is the second largest provider of private healthcare in the UK with 38 hospitals employing 7,600 staff and treating 930,000 patients each year. Spire Healthcare offers treatment for private patients, funded by health insurance, those choosing to pay for themselves and NHS patients under the government's Choose and Book system. The hospitals provide a wide range of services, from diagnostic and routine investigat...
30 hours per week. Our Company vision is Great People, Great Service, Great Results and we believe your contribution is crucial to the success of the business. To achieve our vision we live by the values of Integrity, Teamwork, Passion, Can-do and Responsibility. The Position We are looking for an enthusiastic individual who enjoys working in a retail environment. The Person ...
Hours as required. From nachos on the North Sea to a hotpot in a hospital, from canapés at Cowes to lobster mousse at a Michelin starred restaurant, we provide exceptional food to over 18 million customers each and every day. As the world’s leading food services company, we’re always on the lookout for people who share our big appetite for success. Our Company vision is Great People, Great Service, Great Results and we believe...
Are you looking for a few extra hours? Our client is in need of 2 cleaners to cover for holidays from the 31st May to the 7th June.. You will need to be available on the 31st (5pm-6.30pm for an induction) then the hours for the following week will be 8am - 9.30am. You will be cleaning an office building, previous experience is essential. Are you the cleaner we are looking for? IF YOU ARE NOT INTERESTED IN THIS ROLE BUT ARE LOO...
Are you a Sous Chef with a stable background looking for a new challenge within a high quality branded restaurant in Kent? If yes then this position could be for you Our client is a brand new group spearheaded by a hugely successful entrepreneur who has been behind some of the most successful restaurant groups in the UK. All food on site is cooked from fresh and is offered in the style of an upmarket brasserie with st...
An organized individual is required for this busy 140 cover branded restaurant. Strong leadership skills coupled with their ability to work well under pressure in this exciting new opening. Ideally from a branded restaurant or multi site operation, you will be used to high volume and be financially astute. We are looking for a fantastic Assistant Manager with at least 1- 2 year’s Management experience from a fast moving, hands-on, st...
An organized individual is required for this busy 140 cover branded restaurant. Strong leadership skills coupled with their ability to work well under pressure in this exciting new opening. Ideally from a branded restaurant or multi site operation, you will be used to high volume and be financially astute. We are looking for a fantastic Assistant Manager with at least 1- 2 year’s Management experience from a fast moving, hands-on, st...
An organized individual is required for this busy 140 cover branded restaurant. Strong leadership skills coupled with their ability to work well under pressure in this exciting new opening. Ideally from a branded restaurant or multi site operation, you will be used to high volume and be financially astute. We are looking for a fantastic Assistant Manager with at least 1- 2 year’s Management experience from a fast moving, hands-on, st...
