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43

Hospitality & Catering jobs in Hertford

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Assistant Manager’s I NEED YOU………. Do you want to work for a big brand with excellent training and fantastic prospects……. Want to earn up to £20k………??? If this is you get in contact ASAP Do you want to work in a fast paced, demanding and diverse environment? It is also very challenging and exciting and...
Assistant Manager’s I NEED YOU………. Do you want to work for a big brand with excellent training and fantastic prospects……. Want to earn up to £20k………??? If this is you get in contact ASAP Do you want to work in a fast paced, demanding and diverse environment? It is also very challenging and exciting and...
Can you drive? Do you have your on car? Are you looking for a busy and challenging role?  My client is looking for an organised, flexible and customer focused receptionist for a high profile venue. The purpose of the role is to assist members and gusts in all front office related areas. Job Tasks Answer incoming calls promptly and efficiently in the agreed manner.  Re-directs calls ...
Chef de Partie 2AA Restaurant £18,000-£20,000 Hertford A Chef de Partie is required for this Superb Multi Rosette Boutique Restaurant with Rooms serving creative modern cuisine. Located in Hertford. This is an excellent opportunity to work closely with a very talented Michelin trained Chef and join his passionate brigade. As Chef de Partie you will be expected to have at least 5 - 6 years’ ...
Restaurant Supervisor                £19,000 + tips                Ware Our client is a stylish and successful 2 AA Restaurant looking for a restaurant supervisor to join there already successful front of house team. The successful Restaurant Supervisor will need to be ver...
Exciting Assistant Management opportunity with this food-led, branded pub / restaurant operation. This role offers the successful applicant the opportunity to work for a company that really does value their employees and is committed to career development. This is all about providing the customer with quality food and drink in a traditional, welcoming pub atmosphere. The Company: Our client is one of the U...
Café-Catering Manager– Hatfield- Hertfordshire £24.000 My client is looking for Strong Catering Manager to run a Café in a Unit within a store based in Hatfield- Hertfordshire The right Manager must be passionate about service and know how to train and develop their team to deliver exceptional standards. We are looking for a strong candidate with a Food & Beverage background, someone that has been a Manager...
Job Description Title:                     Food and Beverage Supervisor Department:         Clubhouse and Lounge Responsible for:    Food & Beverage Assistants & Casuals General Scope and Purpose To assist ...
Title:                     Food and Beverage Assistant Department:         Restaurant, Bar and Patio Responsible to:    Assistant Clubhouse Manager, Senior Restaurant & Bar Supervisor, Restaurant Supervisor and Bar Supervisor  General S...
Excellent opportunity to join one of the UK's premium restaurant operators who serve good quality, simple, freshly-prepared dishes in uniquely styled restaurants. As a General Manager / Restaurant Manager you will not only receive fantastic training and career development opportunities, but also complete autonomy to manager your own business. This would be an ideal opportunity for a large Deputy Manager looking for their first General Resta...
Exciting Deputy General Management opportunity with this high volume, branded operation. This role offers the successful applicant the opportunity to work for a company that really does value their employees and is committed to career development. This is all about volume, making this an exciting, fast-paced environment.   The Company: Our client is one of the UK's leading operators of branded bar...
  • Date: 2 days ago
  • Harlow, Essex
  • £20,000 - £25,000 per annum
  • 1 application
DEPUTY MANAGER  - HIGH VOLUME, FUN AND VIBRANT RESTAURANT - HARLOW With many new openings planned for 2012 our client is really keen to add a new Deputy Manager to their Essex portfolio of restaurants. This is a national restaurant group that every year shows growth. It is a very exciting time join as the UK braces itself for the Olympics in 2012. Offering top quality food in a highly vibrant and fun filled environment, i...
DEPUTY MANAGER  - HIGH VOLUME, FUN AND VIBRANT RESTAURANT - STEVENAGE With many new openings planned for 2012 our client is really keen to add a new Deputy Manager to their Hertfordshire portfolio of restaurants. This is a national restaurant group that every year shows growth. It is a very exciting time join as the UK braces itself for the Olympics in 2012. Offering top quality food in a highly vibrant and fun filled env...
  • Date: 3 days ago
  • Harlow, Essex
  • £20,000 - £25,000 per annum
  • 0 applications
DEPUTY MANAGER  - HIGH VOLUME, FUN AND VIBRANT RESTAURANT - HARLOW With many new openings planned for 2012 our client is really keen to add a new Deputy Manager to their Essex portfolio of restaurants. This is a national restaurant group that every year shows growth. It is a very exciting time join as the UK braces itself for the Olympics in 2012. Offering top quality food in a highly vibrant and fun filled environment, i...
This client that is based in Welwyn is looking for an experienced chef de partie to start ASAP to arrange and help develop menus and keep the consistency and quality of this French fusion themed restaurant. They are looking at ambitious growth plans for the future following success of this site achieving accolade. In line with these growth plans they are keen to appoint a Chef with knowledge & experience who will be able to help keep them a...
Fantastic opportunity to work for one of the UK’s largest Leisure and Hospitality operators who are currently looking for a driven manager to join their team. Heavily people focused, this branded organisation are known for promoting a great work life balance and providing regular opportunities for progression. Ultimately we are looking for someone who comes from a similar background that is sales driven, dedicated and who is looking to purs...
Summary At Gala Bingo we create fun, friendly experiences for the millions of guests at 142 clubs across the UK and we are always looking for vibrant people to join the team. Gala Bingo Clubs are rooted in local communities, with many regulars on first name terms with us. They love the fantastic service, the thrills and the social atmosphere our teams create for them so, if you can put a smile on our members’ fac...
Conference Porter, Hertfordshire.   This independently-owned, 4-star hotel is set in beautiful surroundings and is one of Hertfordshire’s leading venues.   There are 9 conference rooms, 4 of which are also used as wedding and event venues.  Our client is seeking a Conference Porter to service those venues to their high standards. As Conference Porter you will be responsible for: <br...
  • Date: 15 May
  • Harlow, Essex
  • £18,000 - £24,000 per annum
  • 15 applications
Exciting opportunity working for one of the UK’s leading branded restaurant chains who are currently looking for an Assistant Restaurant Manager, with a bonus potential of up to £4K per year. We are looking for a driven Manager with a similar branded background within a leading branded restaurant or food-led pub who is looking for their next exciting challenge. This particular site has recently undergone a full refurb. <stro...
Junior Sous Chef - 2AA Boutique Restaurant £22,000 - Hertford Junior Sous Chef is required for this Superb Multi Rosette Boutique Restaurant with Rooms serving creative modern cuisine. Located in Ipswich. This is an excellent opportunity to work closely with a very talented Chef Patron and join his passionate brigade. As Junior Sous Chef you will be expected to have at least 5 - 6 years’ experience in at least 2 R...
  • Date: 2 May
  • Harlow, Essex
  • £18,000 - £20,000 per annum
  • 8 applications
Sous Chef £18 - £20k + tips Harlow The Operation: Small but cosy family run gastro pub on the outskirts of Harlow. Friendly team All fresh food The Role: Working alongside a talented & creative Head Chef producing simple but well presented fresh food to a high standard Mentoring Junior chefs Maintaini...
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