Chef de Partie 2AA Restaurant £18,000-£20,000 Hertford A Chef de Partie is required for this Superb Multi Rosette Boutique Restaurant with Rooms serving creative modern cuisine. Located in Hertford. This is an excellent opportunity to work closely with a very talented Michelin trained Chef and join his passionate brigade. As Chef de Partie you will be expected to have at least 5 - 6 years’ ...
Restaurant Supervisor £19,000 + tips Ware Our client is a stylish and successful 2 AA Restaurant looking for a restaurant supervisor to join there already successful front of house team. The successful Restaurant Supervisor will need to be ver...
Commis Chef Bishops Stortford &...
Chef de Partie Bishops Stortford  ...
Sous Chef Bishops Stortford &nbs...
Sous Chef Bishop Stortford £20,000+ 4K tips We are looking for an experienced Sous Chef to join a privately owned and award winning gastro...
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Date: 2 days ago
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Harlow, Essex
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£20,000 - £25,000 per annum
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1 application
DEPUTY MANAGER - HIGH VOLUME, FUN AND VIBRANT RESTAURANT - HARLOW With many new openings planned for 2012 our client is really keen to add a new Deputy Manager to their Essex portfolio of restaurants. This is a national restaurant group that every year shows growth. It is a very exciting time join as the UK braces itself for the Olympics in 2012. Offering top quality food in a highly vibrant and fun filled environment, i...
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Date: 3 days ago
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Harlow, Essex
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£20,000 - £25,000 per annum
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0 applications
DEPUTY MANAGER - HIGH VOLUME, FUN AND VIBRANT RESTAURANT - HARLOW With many new openings planned for 2012 our client is really keen to add a new Deputy Manager to their Essex portfolio of restaurants. This is a national restaurant group that every year shows growth. It is a very exciting time join as the UK braces itself for the Olympics in 2012. Offering top quality food in a highly vibrant and fun filled environment, i...
Assistant Manager Bishops Stortford £17,000 + tips Our client hides neatly away in a beautiful scenic location. This is truly a destination pub, the perfect retreat for those seeking good food and good company in stunning surroundings. We are looking for an Assistant Manager to join the team of an award winning gastro pub offering a competitive salary, good tips, and a great team to work with. As well as 18...
Sous Chef Bishops Stortford 21K  ...
From nachos on the North Sea to a hotpot in a hospital, from canapés at Cowes to lobster mousse at a Michelin starred restaurant, we provide exceptional food to over 18 million customers each and every day. As the world’s leading food services company, we’re always on the lookout for people who share our big appetite for success. Chef Manager Culinary expertise sits at the heart of who we are. As Chef Manager, you’ll not only ...
Fantastic opportunity to work for one of the UK’s largest Leisure and Hospitality operators who are currently looking for a driven manager to join their team. Heavily people focused, this branded organisation are known for promoting a great work life balance and providing regular opportunities for progression. Ultimately we are looking for someone who comes from a similar background that is sales driven, dedicated and who is looking to purs...
Summary At Gala Bingo we create fun, friendly experiences for the millions of guests at 142 clubs across the UK and we are always looking for vibrant people to join the team. Gala Bingo Clubs are rooted in local communities, with many regulars on first name terms with us. They love the fantastic service, the thrills and the social atmosphere our teams create for them so, if you can put a smile on our members’ fac...
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Date: 15 May
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Harlow, Essex
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£18,000 - £24,000 per annum
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15 applications
Exciting opportunity working for one of the UK’s leading branded restaurant chains who are currently looking for an Assistant Restaurant Manager, with a bonus potential of up to £4K per year. We are looking for a driven Manager with a similar branded background within a leading branded restaurant or food-led pub who is looking for their next exciting challenge. This particular site has recently undergone a full refurb. <stro...
Junior Sous Chef - 2AA Boutique Restaurant £22,000 - Hertford Junior Sous Chef is required for this Superb Multi Rosette Boutique Restaurant with Rooms serving creative modern cuisine. Located in Ipswich. This is an excellent opportunity to work closely with a very talented Chef Patron and join his passionate brigade. As Junior Sous Chef you will be expected to have at least 5 - 6 years’ experience in at least 2 R...
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Date: 2 May
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Harlow, Essex
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£18,000 - £20,000 per annum
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8 applications
Sous Chef £18 - £20k + tips Harlow The Operation: Small but cosy family run gastro pub on the outskirts of Harlow. Friendly team All fresh food The Role: Working alongside a talented & creative Head Chef producing simple but well presented fresh food to a high standard Mentoring Junior chefs Maintaini...
Demi Chef de Partie - £14-£15k - 4 Star Multi Award Winning Hotel - Ware, Hertfordshire An exciting Commi/Demi Chef de Partie opportunity has arisen in one of Hertfordshire’s finest dining establishments offering memorable, award-winning modern British cuisine. The Demi Chef de Partie will be working in a dynamic team of 9 chefs and cooking between 50 - 70 covers daily, using the best quality seasonally and lo...
Chef de Partie Hertford £15K We are currently recruiti...
Temporary Chef de Partie and also a Temporary Breakfast Chef required for a hotel based in Hertfordshire Previous experience required for this opportunity. There may be the possibility of staying on permanently however the immediate requirement is for a temporary Chef de Partie and also for a Breakfast Chef to work breakfast and lunch shift. As Temporary Chef de Partie / Temporary Breakfast Chef you will be working 5 days o...
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Date: 23 April
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Ongar, Essex
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£18,000 - £21,000 per annum, inc benefits
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0 applications
Privately owned well established 16th Century Grade 2 listed food led Free House with a 40-cover first floor restaurant and dining throughout the bar and garden is seeking a capable and confident Sous Chef with strong pastry experience to develop and improve the dessert menu and play a key role in the day to day running of the kitchen Open 6 days a week the pub serves a range of menus including lite bites and snacks, pub classics and...
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Date: 20 April
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Ongar, Essex
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£16,000 - £18,000 per annum, inc benefits
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4 applications
Chef de Partie Privately owned well established early 16th Century Grade 2 listed food led Free House with a 30-cover first floor restaurant and dining throughout the bar (45 covers) and garden is seeking a capable and reliable Chef de Partie to join the kitchen team. Open 6 days a week the pub serves a range of menus including lite bites and snacks, pub classics and full seasonal A La Carte. All food is fresh, locall...
Chef de Partie - 4 Star Hotel - Live In or Live out We are looking for an enthusiastic Chef de Partie for this wonderful Hotel located in Hertfordshire, The role is based on working for all sections within the kitchen, for Bar, Banqueting, Functions and Restaurant which serves a seasonal modern British Cuisine. Chef de Partie- The Role As Chef de Partie you will be...
Our client is one of the Worlds Premier Hotel Groups and is looking for reliable and efficient Room Attendants on a 12 week temp-perm basis. The hours are 0900 - 1500 and is 5 days out of 7 on a rota basis. The successful candidates will be responsible for cleaning up to 15 rooms in modern hotels close to Stansted Airport. You must be organised, reliable and enthusiastic and all work must be carried out to a high standard. The pos...
Our client in Hertford is looking for a Sous Chef to join their successful team. This position would suit an experienced Chef de Partie willing to take his career further or a Sous Chef looking to expand his skills. As you will be the second in command you would need to have strong communication skills and be comfortable with giving orders and be ready to step into the Head Chef's shoes when necessary. You will be responsible f...
Sous Chef Bishops Stortford £20,000 + £4k tips A fantastic opportunity has arisen for an experienced Sous Chef to join this award winning Gastro Pub and Dining Rooms Working within a brigade of 4 you will be a pivotal member of this growing team. This Gastro Pub is becoming a highly recognised establishment in the area. Consistently keeping up continual food trends, this is an ever culinary chall...