Hospitality & Catering jobs in Fife

GOLF SALES EXECUTIVE Featured

Date: 2 days ago
St. Andrews, Fife
£20,000 per annum, inc benefits
21 applications

Organisation Description DRIVEN - MOTIVATED - ENERGETIC - PROACTIVE These are all attributes that our client, a world renowned 5 hotel, spa and golf resort are looking for in a Golf Sales Executive to join their award winning team. Job Description You will be required to have a clear focus on increasing revenue on the hotels famous golf course and channel indi...

HOTEL MANAGER Featured

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Date: 2 days ago
Kirkcaldy, Fife
£22,000 - £25,000 per annum
44 applications

Organisation Description Our client is a popular and smart hotel that exudes the best of what Scotland has to offer with friendly and warm hospitality. Job Description Our client is looking to bring in a strong General Manager to help drive the business forward. This will be a very operational and hands-on role with strict attention to detail. You will have responsibility for the...

CATERING MANAGER Featured

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Date: 10 May
Dunfermline, Fife
£24,000 - £25,000 per annum
8 applications

Organisation Description Fantastic opportunity for an experienced contract catering manager looking for their next challenge at a high profile site with an international and well respected contract catering company. This is a varied operation requiring hands-on management and a strong character. Job Description You will be responsible for a team of ten with a diverse catering ope...

General Manager. Restaurant & Bar

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Date: 1 May
St. Andrews, Fife
£25,000 - £30,000 per annum
2 applications

The Role: General Manager. Restaurant & Bar Operation Location: St Andrews Package: £25,000 - £30,000 negotiable + excellent bonus Ellis Mack Recruitment is working with an independent, multi-site Restaurant and Bar operator looking to recruit an experienced General Manager . This is a role with a high volume Food Operation and requires a talented, sales focussed GM with excellent skills in...

Restaurant & Deli Manager

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Date: 1 May
St. Andrews, Fife
£21,000 - £25,000 per annum
4 applications

The Role: Delicatessen Manager Location: St Andrews Package: £21,000 - £25,000 + bonus Ellis Mack Recruitment is working with an independent, award winning, multi-site client looking to recruit an experienced, hands-on, target driven Retail Manager for its new opening Deli business in heart of St Andrews. An exciting and challenging opportunity to get involved in opening a fabulous Deli from the ground up...

HEAD CHEF Featured

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Date: 26 April
St. Andrews, Fife
£21,000 - £23,000 per annum, inc benefits
2 applications

Organisation Description A fantastic opportunity with one of Scotland's award winning and leading independent pub groups as Head Chef in St Andrews has arisen with a focus on building up its success and reputation for great food. The pub in question is one of the town's favourites and a jewel in the crown for the company. Job Description The Head Chef role will have a clear focus...

ASSISTANT MARKETING & PR MANAGER

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Date: 2 days ago
St. Andrews, Fife
£19,000 - £24,000 per annum, inc benefits
25 applications

Organisation Description Our client, one of the leading 5 hotels of the world have an exciting opportunity for an Assistant Marketing & PR Manager to join their highly respected team. Job Description You will work alongside the Marketing & PR Manager to deliver planned transient sales, successfully implement the PR plan, advertise equivalences in press clipp...

Chef/Cook

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Date: 2 May
Dunfermline, Fife
£8.25 - £9.50 per hour
7 applications

We are recruiting for chefs & cooks of all levels to cover temporary assignments in and around Dundee and Fife. You must have a proven work history within a similar role and be comfortable in catering for up to 60 service users. In this role you may be working on your own and with a wide variety of service users. It is essential that you are able to cook within a strict budget whilst being crea...

SOUS CHEF/LEAD ROLE CAREER STEP

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Date: 16 April
Fife, Scotland
£22,000 - £26,000 per annum
2 applications

posted by:
Revo Recruitment

A great opportunity for a talented Sous Chef who would like to take the next step and lead his own kitchen. You will feel confident working in a 4/5 Star/one/two Rosette environment and be used to creating French/Mediterranean food but should be prepared to have some ideas of your own to offer the Executive Chef. You will lead a small team working your own kitchen and providing a unique service to my clients hotel and lei...

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GOLF SALES EXECUTIVE Featured

HOTEL MANAGER Featured

CATERING MANAGER Featured

General Manager. Restaurant & Bar

Restaurant & Deli Manager

HEAD CHEF Featured

ASSISTANT MARKETING & PR MANAGER

Chef/Cook

SOUS CHEF/LEAD ROLE CAREER STEP

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