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Hospitality & Catering jobs in Cross Hills

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Chef

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Pure Placements jobs
Our client, a successful and growing Bar and Restaurant company, are looking for a full time Chef in the Ilkley area. They are always striving for an excellent level of customer service. If this is as important to you as it is to them, then you could be the person they are looking for. The Role - Chef - £18,000 to £22,000 per year, or Self Employed - Ilkley, Leeds. Main Duties<...

Assistant Bar Manager

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Pure Placements jobs
Our Client Requires an Assistant Manager for busy and well established bar in Malton, North Yorkshire. They have just undertaken an exciting rebranding and refurbishment including a new Function Room. If you are looking to develop your career within a young exciting company then look no further. They think development of managers and staff alike is important in the success of our business, meaning they grow as individual units as well as a ...

Shift Manager - Burger King

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Little Chef jobs
Shift Manager (Burger King) Skipton, North Yorkshire £6.30 per hour Benefits: 28 days holiday, staff discount scheme, career progression, meals on duty, company uniform Our Skipton Burger King restaurant is located within the Little Chef premises and is operated as a franchise restaurant. As one of the UK's biggest franchise operators we have 26 Burger King restaurants. I...

FRONT OF HOUSE - RESTAURANT MANAGER - CUSTOMER SERVICE GURU

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Discover Retail jobs
We are searching for a CUSTOMER SERVICE GURU …you will need a proven track record in Restaurant Supervision or Restaurant Management and a passion to continually develop your team and customer experience. The role is for a FRONT OF HOUSE Manager for a very successful business who are looking to add to its strong management team - we are searching for a self starter, professionable, energetic restaurateur to support...

Senior Sous Chef

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Donachie Ross Recruitment
Donachie Ross Recruitment are currently recruiting for a Senior Sous Chef for our client based in Skipton. Previous experience essential as is: City & Guilds 7061/2 and/ or NVQ level 3 Previous all-round experience in preparing fresh food. Good general education and literacy skills with regard to menu compilation. Intermediate Food Hygiene certificate Good knowledge of food hygiene legislation Thi...

Senior Sous Chef

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posted by:
Donachie Ross Recruitment
Donachie Ross Recruitment are currently recruiting for a Senior Sous Chef for our client, a hotel based in Skipton. Previous experience in a similar post essential. The ideal candidate will have: City and Guilds 061/2 and/ or NVQ level 3 Previous all-round experience in preparing fresh food. Good general education and literacy skills with regard to menu compilation. Intermediate Food Hygiene certificate<br...
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