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Date: 15 May
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Cobham, Surrey
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£25,000 - £28,000 per annum
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2 applications
Fantastic Head Chef opportunity working within this fresh food concept restaurant. This company offers great training and development and is one of the UK's most recognisable brands. The Company: Our client operates contemporary restaurants in high footfall venues within the UK. They are a group of stylish, modern, informal restaurants serving great quality, authentic food at sensible prices. <br /...
Job Title: Head Chef / Kitchen Manager - Pub Salary £23,000 - £26,500 + Bonus Location: West Byfleet - Woking Our client is loved in over 200 locations throughout the UK because of its healthy and tasty food served with impeccable service We are looking for an enthusiastic Head Chef to oversee the Restaurant, Bar and Kitchen. As an experienced Kitchen Manager / Head Chef we are looking for you to jo...
Are you a great Chef with a good ability to multi task and remain calm under pressure? This exciting and innovating Leisure / Entertainment company are seeking a Full Time Chef to join their lively and energetic environment, based in Addlestone, Surrey Reporting to the Food and Beverage Manager, as Chef, you will be responsible for preparing food orders for customers and members within the Bar / Restaurant area and Bays. <p...
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Date: 15 May
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Woking, Surrey
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£9.00 - £13.00 per hour, OTE
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4 applications
I am urgently seeking to recruit qualified Chef's for temporary positions at a range of clients across Surrey and Woking areas. You must be: - A qualified Chef - Have a passion for cooking - Be available for various shifts - Ideally have your own transport If this sounds exciting to you, please apply now ...
This exciting and innovating Leisure / Entertainment company are seeking a very Customer focused Front of House / Receptionist to join our client’s fantastic team of Front of House Assistants at their Surrey location. About the Front of House / Receptionist role…. This Front of House / Receptionist role is to vital to the success of the business, ensuring every customer is provided with an exceptional experi...
UREGENT EXCITING OPPORTUNITY WALTON GENERAL MANAGER REQUIRED, APPLY FOR THIS EXCITING NEW CHALLNGE My client is an exciting and expanding restaurant company that pride themselves with their fresh cuisine created by their highly skilled chefs that take complete pride and have a real passion for their food which is shared throughout the company. I am looking for a General Manager for thei...
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Date: 5 days ago
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Woking, Surrey
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£18,000 - £22,000 per annum
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1 application
KEEN TO LEARN AND PROGRESS? WORK HARD, COOK EXCELLENT CUISINE AND BE IN A HIGH QUALITY, BUSY ENVIRONMENT? BE PART OF A FOOD FOCUSED BUT FRIENDLY TEAM? WANT CHRISTMAS AND NEW YEAR OFF??? My high-end client is currently looking for an ambitious and talented Demi OR Chef de Partie to strengthen their established, friendly brigade of 10 chefs. This Exclusive Private Members Club is situated just outside of ...
Head Chef – 30K + Bonus –Guildford area. Fantastic Progression We are currently looking for a dynamic and experienced Head Chef in Guildford This is a unique opportunity to join a progressive company in a key stage of growth. What we looking for? A Head Chef who is passionate about the industry and keen to progress and develop within an established company. You’ll be...
A Fabulous opportunity to join a new fine British Cuisine Restaurant in the heart of Royal Windsor, allowing a creative Chef the chance to put their stamp on the food world. As Head Chef you will be creating fine British/European cuisine using fresh ingredients, maintaining the high standards of the establishment and ensuring Health and Safety legislation is adhered to at all times. You will have the flare and creativity to ta...
As Sous Chef at this exciting new opening in Windsor you will be creating fine British/European cuisine using fresh ingredients. You will have the flare and creativity to take the business forward and you will be experienced and be able to demonstrate an ability to motivate and lead junior members of the brigade. As Sous Chef your duties will include: - Ensuring standards are maintained and bettered at all times - Creating...
From nachos on the North Sea to a hotpot in a hospital, from canapés at Cowes to lobster mousse at a Michelin starred restaurant, we provide exceptional food to over 18 million customers each and every day. As the world’s leading food services company, we’re always on the lookout for people who share our big appetite for success. Our Company vision is Great People, Great Service, Great Results and we believe your contribution is...
Hotel Controller, Windsor. An exciting opportunity has arisen within our Clients exceptional hotel in Windsor for a Hotel Controller. This hotel is in a superb location in a spectacular setting overlooking the River Thames and holds a unique place in British heritage. The property has undergone extensive refurbishment, offering 93 rooms, an award winning restaurant, conference & events facil...
Restaurant & Bar Supervisor required for a beautiful Hotel in Woking, Surrey. As the Restaurant & Bar Supervisor you will be responsible for the smooth running of all aspects during your shift. We are looking for a Supervisor who can deliver high quality customer service and help lead a great team. As the Restaurant & Bar Supervisor you will be required to meet & greet guests, maintain a high standard of s...
Position: Chef De Partie Location: Ascot - Berkshire Client type: Five star hotel complex Salary: £15300.00 basic plus £4500.00 service charge My client is looking for the best staff to fill its vacancies within its five star leisure complex. The right member of staff must be able to provide references and proof that they can work within the UK. Relevant qualifications must be provided. Someone with a pas...
Position: Demi Chef De Partie Location: Ascot - Berkshire Client type: Five star hotel complex Salary: £13260.00 basic £3500.00 My client is looking for the best staff to fill its vacancies within its five star leisure complex. The right member of staff must be able to provide references and proof that they can work within the UK. Relevant qualifications must be provided. Someone with a passion for food t...
Position: Demi Chef De Partie Location: Ascot - Berkshire Client type: Five star hotel complex Salary: £13260.00 basic £3500.00 service My client is looking for the best staff to fill its vacancies within its five star leisure complex. The right member of staff must be able to provide references and proof that they can work within the UK. Relevant qualifications must be provided. Someone with a passion fo...
Pastry chefs needed for this 5 star hotel complex in the ascot area of Berkshire. You must have the relevant qualifications. You must have relevant references. These positions are for Pastry Chefs that can join a team and can start work straight away. Positions available include: Pastry Demi CDP Pastry CDP Pastry Junior Sous Chef....
An exciting position has arisen working with my client in the area of Bagshott in Surrey. A Senior Sous chef/Head Chef is needed to release the Executive Chef/Food and beverage Director from his current obligations within this busy high class kitchen. Management skills are needed and a can do attitude. Food of a very high standard must be produced from breakfast through to Dinner and will include small and large...
Corporate Sales Manager : Working directly for our Sales Director, this person will principally work on our Christmas parties Sales/Clients but a secondary area will be corporate sales work for our exclusive catering company. We seek someone who will be tenacious and sales-driven, not afraid of the phone, well presented and if possible, have a little black book of existing contacts in the Events Purchasers/Managers/Age...
Sales Manager: Working directly for the Sales Director, this person will principally work on our Wedding and Venue side of the business, account managing, relationship building, hosting tastings, gaining wedding and private event confirmations and hand holding clients up to and throughout their events. They would also be responsible for running one of our Christmas venues so some operational experience is required. Candidates shou...
5 Commis Waiter - £12,335 (OTE up to £15/16k) This is a permanent, full time role, 40 hours per week, working shifts on a rota basis, which would include weekends and public bank holidays, working 5 days out of 7. The Role We are looking for an enthusiastic Commis Waiter to join the team in our 5 Star Restaurant, The Wentworth Grill. Inspired by The Ivy ...
Senior Events Manager : Working with our busy Operations team at this exclusive and highly regarded company whose business includes Air-Shows, Polo events, weddings, Corporate Dinners and Festivals and helping to plan our Xmas Parties and run one of these busy sites. The salary for this role is flexible dependent on the candidates level of experience. Senior Events Manager range of £28k to £32k. The successful ca...
Our Company vision is Great People, Great Service, Great Results and we believe your contribution is crucial to the success of the business. To achieve our vision we live by the values of Integrity, Team work, Passion, Can-Do and Responsibility. The Position Working 40 hours per week, 6.30am-3pm Monday to Friday We currently have an exciting opportunity for a Chef de Partie to joi...
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Date: 5 days ago
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Staines, Middlesex
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£22,000 - £24,000 per annum, inc benefits
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13 applications
Job Description Excellent salary package plus superb quarterly bonus Sunday Times Top 25 "Best Company to work for" Superb career progression Award winning training scheme Busy and fast paced branded restaurant Excellent opportunity for a strong Deputy Manager with supervisory / management experience in hospitality or retail to join the management t...
Restaurant Hostess and Host - £14,500 (£17,500 OTE) "Our team delivers a service that differentiates us from our competitors and ensures that we continue to be World Class". The Wentworth Grill is a restaurant notable for all the right reasons; an eclectic menu offering an exquisite range of seasonal, traditional and international cuisine, a varied wine list, impeccable service and the unmistak...
