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Hospitality & Catering jobs in Chatteris

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Team Members Ely, Cambs Up to £6.10 per hour Full and Part Time Positions Available Benefits: 28 days holiday, staff discount scheme, career progression, meals on duty, company uniform Our brand new Burger King restaurant at Ely is opening soon it will be located within the Little Chef premises and operated as a franchise restaurant. As o...
Assistant Manager(Burger King) Ely, Cambs £15,000 40 hours per week Benefits: 28 days holiday, staff discount scheme, career progression, meals on duty, company uniform Our brand new Burger King restaurant at Ely is opening soon and will be located within the Little Chef premises and is operated as a franchise restaurant. As one of t...
Shift Manager (Burger King) Ely, Cambs £6.30 per hour Benefits: 28 days holiday, staff discount scheme, career progression, meals on duty, company uniform Our brand new Burger King restaurant at Ely is opening soon located within the Little Chef premises and is operated as a franchise restaurant. As one of the UK's biggest franchise operators we have 26 Bur...
Business Centre Co-ordinator (a combined sales and operations role) (conference, banqueting, events, wedding sales and co-ordination) required for a hotel The role of Business Centre Co-ordinator is a pro-active and re-active sales and co-ordinating role. You will be managing, driving, securing and developing business for the hotel and will be responsible for promoting the hotels facilities to prospective clients and co-ordinati...
We have a truly fantastic opportunity for a Chef de Partie who seeking to be part of a small but strong brigade working alongside an award winning Chef Patron. Experience working with a high standard of cooking and customer service is essential and ideally the successful applicant with be experienced to Rosette or Michelin level.  You must be able to work as part of a small but busy team where excellent customer satisfaction com...
We have a truly fantastic opportunity for a Junior Pastry Chef who seeking to be part of a small but strong brigade working alongside an award winning Chef Patron. It is essential that the successful applicant is already experienced as a Pastry Chef with excellent technical skills working with a high standard of cooking and service ideally at Rosette or Michelin level.  You must be able to work as part of a small but busy team w...
We are looking for a Chef de Partie who must have experience of working in a busy restaurant/hotel kitchen and preferably have NVQ Level 2 in Professional Cookery. Based in St Ives, the position is working 40 hours over 5 out of 7 straight shifts per week.  Hours are: 6.30am - 2.30pm or 2.0pm - 10.00pm. Duties include: hands on food preparation and cooking from scratch using 95% fresh ingredients.  Preparing meals for...
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