jobs matching this search were posted in the last week
Hospitality & Catering courses
Sous Chef - Bridgend Job description We are looking for a Sous Chef with experience of working to a high standard of cooking. An opportunity to step up to Rosette standard of food, working in a family run boutique hotel with a small and professional team. Must be able to cover all sections of the...
Working at Harvester Friendly, family-focused food is what we’re all about. So if you love making kids smile as much as you like delicious, freshly-chargrilled food, look no further than our Harvester. Great food for all the family There’s always a happy family buzz about Harvester, and this friendly...