25 hours per week, Monday to Friday From nachos on the North Sea to a hotpot in a hospital, from canapés at Cowes to lobster mousse at a Michelin starred restaurant, we provide exceptional food to over 18 million customers each and every day. As the world’s leading food services company, we’re always on the lookout for people who share our big appetite for success. Our Company vision is Great People, Great Serv...
Experienced Night Manager required for a hotel/conference centre in Cambridgeshire. This position will require someone to work night shifts on a rotating basis for a very well respected organisation. You will be computer literate, have excellent customer service skillls to give an excellent first and last impression to their guests, handling all manner of guests needs and requirements, ensuring the conference and training rooms ...
Organisation Description To create and excellent first and last impression for our clients guests. To be responsible for the night reception team, handling all manner of guest needs and requirements; to ensuring rooms are set up or serviced as required; to be responsible for the safety of the buildings and their occupants during that shift, and to ensure a variety of duties during the shift are carried out, including,...
Chef de Partie - Live in accomodation We are a growing rural pub / restaurant, with a good reputation in the area looking for a sous chef/chef de partie. Our entire seasonal menu is freshly made here using the best local suppliers in the area, from breads to petit fours and everything in-between. You will be working with and supporting our very passionate and dedicated head chef. You will need to be a hard worki...
Great opportunity to join one of the UK's leading contract catering and hospitality organisations in a high profile role with a wide span of autonomy, in a typically Monday to Friday working environment. The Company: My client is one of the UK's leading contract catering and hospitality specialists who have won a number of awards for service, innovation and quality. They operate across a multitude of se...
We are looking for a Cook/2nd Chef to join our client in the new refurbished cafe in the centre of St Neots. Experience of high volume cooking to order is essential ideally within a similar role and environment. The successful applicant must be a personable, hardworking, flexible individual who is able to work independently with the ability to keep calm under pressure. Excellent customer service is essential for this role. <...
Area : Bedford / Milton Keynes CHEF DE PARTIE 18.5 K Fed Up With Split Shifts And Unreasonable Working Hours ?? Want to work in an award winning team that will train and develop you ?? Want to work with a company that genuinely care for your career ?? Want to wor...
Multi Site Contract Catering Manager Bedfordshire £40,000 plus 15% bonus 1204-30 "Continue learning" Our client has an unrivalled reputation for building lasting partnerships with clients through open, transparent relationships based on trust and exceptional performance. Their client facing solutions include foodservices, construction, reception services and asset management. Their clients i...
Looking for an experienced cook who is able to work independantly. Prepare meals, Clear up and Cater for approximately 30 people in a care home. The meals will be basic and some will have to meet the specific requirements of the residents. Working in a care home, CRB clearance is essential as are Health and Safety certificates. ...
Junior Sous Chef Required Our clients run an award winning pub and restaurant, and are named in the Top 50 Gastro Pubs. They are currently looking for a Junior Sous to join their great team. You will : Currently be a Senior Chef de Partie or Jnr Sous Have experience of working at Rosette Level, or at a good Gastro pub without rosettes. Need to be able to assist in leading the team If y...
We are looking for experienced waiting staff who are available for adhoc shifts throughout the summer for various events (weddings/parties/etc). The first shift is Saturday 12th May in Sandy 6pm - 11pm, this is a private event for 200 people, dinner will be served and then a popular band has been hired for the entertainment. The location varies depending on the event, if you have your own transport this would be ideal. You must have previou...
We are looking for a skilled baker who is available to work on various dates throughout May. You will be working within a close knit team baking a selection of cakes, biscuits and tarts from quality ingredients as well as gluten free, dairy free and egg free options. This is just a temporary position covering holiday, the dates you would be required to work are: Thursday 17th May, Thursday 24th May, Monday 28th May - Thursday 31st May and p...
