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Date: 3 days ago
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Farnham, Surrey
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£22,000 - £24,000 per annum
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0 applications
Sous Chef - French Brasserie Restaurant - Farnham This is a unique opportunity to join the UK’s newest and up and coming restaurant groups. Bringing a taste of Parisian glamour to Farnham. A brand with a twist, offering a top quality, fresh and tasty French a-la-carte menu. Big expansion plans are on the agenda, my client isn’t looking for straight forward run of the mill Sous Chef’s. They are looking for forward thinkers who ...
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Date: 3 days ago
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Farnham, Surrey
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£23,000 - £25,000 per annum
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0 applications
Assistant General Manager - Exciting French Brasserie Brand - Farnham The Business........... This is an exciting and rare opportunity to join the most up and coming stylish restaurant group on the high street. With a growing portfolio of restaurants this group is very much on the up and taking the country by storm. Set in stylish, Parisian themed surroundings, this is a rustic and fresh restaurant concept succe...
Spire Healthcare is the second largest provider of private healthcare in the UK with 37 hospitals employing 7,600 staff and treating 930,000 patients each year. Spire Healthcare offers treatment for private patients, funded by health insurance, those choosing to pay for themselves and NHS patients under the government's Free Choice system. The hospitals provide a wide range of services, from diagnostic and routine investigations...
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Date: 4 May
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Hook, Hampshire
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£8.00 per hour, negotiable, inc benefits
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5 applications
I am currently recruiting for a Nursery Cook for a beautiful setting in Hook, Hants to cater for the children aged between 3 months to 5 years. The working space is a beautiful farmhouse kitchen with all original features Responsibilities of the cook are to prepare lunch and encourage healthy eating. Everything to be prepared from scratch, cakes, baking, hearty meals etc Digging up potatoes in the garden for roasties and picking frui...
Position Description As a Deputy Manager at Pizza Hut, you’re in a great place to develop your catering career. Why? Well, firstly, we really believe in promoting from within. And secondly, we give our Managers all the support, tools and encouragement they need to develop their team, themselves – and the restaurant they’re helping to run. Despite the recession, we’re investing in our brand and our people here at Pizza Hut. So if you...
Exciting opportunity working for one of the UK’s leading branded restaurant chains who are currently looking for an Assistant Restaurant Manager, with a bonus potential of up to £4K per year. We are looking for a driven Manager with a similar branded background within a leading branded restaurant or food-led pub who is looking for their next exciting challenge. The Company: Fantastic opportunity t...
Excellent opportunity to join one of the UK’s leading hospitality retailers who provide a unique choice of dining experiences through a number of brand channels. We are looking for a first class Area Manager to join a team who pride themselves in offering the very best in great food and service, in some of the most stunning locations in the UK. The successful applicant will have a proven track record within a full service, fresh food restau...
A chef position has arisen within this hotel kitchen for a Chef De Partie. The salary is £17000.00 per annum. Some split shifts maybe required and working hours will include weekends, evenings, etc. The right chef must have an understanding of working within a hotel kitchen within the UK before. Excellent communication skills are required. References must be provided and relevant qualifications should be shown. <...
A Sous Chef is needed for this hotel based in the area of Farnnham in Surrey. The position is available due to promotion within the hotel chain. The Sous chef must have worked with a hotel environment before and be able to produce food to a high standard. The right candidate must have the ability to motivate the lower ranking chefs and be prepared to bring flair and enthusiasm to the kitchen. The right candidate must have ...
This lovely family are looking for a child and dog-friendly House Manager to manage a busy household. The position is on a part -time basis, 20 - 30 hours per week; days can be flexible Duties will include managing, cleaning and tidying the house to a high standard including cleaning all rooms, bathrooms and floors, responsible for management of the Household laundry and footwear from all linen and family clothing and preparing...
Our client is looking for a dedicated housekeeper/cleaner and generally only take on candidates who have demonstrated longevity in previous roles, this being a minimum of 2 years in one employment. Generally they are looking for candidates with previous experience in a large household, often working for employers who are very particular about their homes. As our client spends some time at this house and at other homes owne...
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Date: 5 days ago
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Farnham, Surrey
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£16,000 - £17,500 per annum
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0 applications
Have you ever dreamed of being part of a team that brings rosette accolades to an establishment? If so, then this role could be for you. Our clients run a lovely hotel in Surrey, currently they do not have any rosette accolades, but they want 2012 to be the year they achieve this. You will need to have experience at Chef de Partie level and ideally have worked to Rosette standard. If you are up for the chall...
Exclusive, Luxury red star hotel & spa is seeking an experienced Bar Supervisor to work alongside the Manager to control and manage the Lounge and Bar Department, maintaining maximum quality standards and maximizing repeat Duties include: Providing the highest quality of guest service in relations to the Lounge and Bar department with the aim to exceed expectations at all times Co-ordinating the team ...
Position Description You will be responsible for assisting in the smooth running of our bar areas. You will be required to deliver a high standard of service and customer satisfaction, in line with Company policy and procedures. Required Experience Must be 18 due to licensing laws. You must provide good customer service skills with strong interpersonal skills enabling you work efficiently withi...
Position Description To organize the service of a wide selection of wines to the guests in our fine dining restaurant. The Assistant Sommelier is to provide a personal service to the guests, maximising sales by delivering the highest quality customer service. Exceptional charismatic interpersonal skills are required as well as a detailed knowledge of a wide range of wines. Required Experience P...
Position Description Reporting to the Restaurant Manager, you will have responsibility for mis-en-place and preparation of Restaurant and equipment prior to service, (open breakfast, lunch and dinner). You will not only ensure that the restaurant consistently operates to a 2 AA Rosette standard, but endeavours to make every meal an occasion for its guests. You ensure that high standards are consistently maintained and proc...
Preparation of kitchen and equipment prior to service. You will not only ensure that the room service consistently operates to a 2 AA Rosette standard, but endeavours to make every meal an occasion for its guests. You ensure that high standards are consistently maintained and procedures are followed. To be actively involved in the training of Commis Waiters and participate in any training exercises and to communicate with collea...
Position Description Reporting to the Restaurant Manager, you will have responsibility for running shifts in the Restaurant, (open breakfast, lunch and dinner). You will not only ensure that the restaurant consistently operates to a 2 AA Rosette standard, but endeavour to make every meal an occasion for its guests. You will motivate and manage a team of staff to ensure that high standards are consistently maintained and pr...
Luxury 4 red star hotel is seeking a Junior Head Waiter to work within the fine dining restaurant. You will be working alongside the management team to ensure the smooth running of service. Duties: To organise service within the restaurant Supervise the team during service Training & development of junior members of the team Assisting with stock control About you: <...
Award winning 4 red star hotel in Hampshire is seeking a Sommelier to join the Restaurant team to ensure that guests have a superior dining experience Duties include: To organize the service of a wide selection of wines to the guests in the fine dining restaurant Provide a personal service to the guests Maximising sales by delivering the highest quality customer service Exceptional chari...
HEAD CHEF Hotel ROSETTE EXP REQ NEW ROLE This busy property is currently looking for a Head Chef who reports into the owners has held at least 1 rosettes standard, 80 cover restaurant to control a team of 5 Chefs The role This vibrant property is looking for a individual to effectively run the kitchen in areas of wastage control, stock, hygiene, orga...
A Demi Chef de Partie is urgently required by this prestigious organisation. You will be working with a very talented Head Chef and brigade of chefs. To be successful in this role you will need; Excellent catering experience A City and Guilds Food Preparation Level 1 and 2 2 Rosette experience A current food hygiene certificate Ideally have L3 award in food safety Th...
A Commis Chef is urgently required by this prestigious organisation. You will be working with a very talented Head Chef and brigade of chefs. To be successful in this role you will need; Excellent catering experience A City and Guilds Food Preparation Level 1 and 2 Rosette experience A current food hygiene certificate Ideally have L3 award in food safety This role does involve ...
