PASTRY CHEFS - BARBECOA - LONDON - QUALITY - UP TO £10PH DEPENDING ON EXPERIENCE Are you excited by the idea of joining a busy, unique and exciting restaurant? We are looking for a passionate and motivated individual to join the Barbecoa Pastry team. Who we are: Barbecoa is built on a passion for impeccably sourced meat and traditional, artisanal cooking techniques. The result is beautifu...
Commis Pastry Chef 4 Hotel Tetbury, Gloucestershire GL8 Pastry Commis Chef Our client based in Tetbury is recruiting a Pastry Commis Chef to join their 2AA Rosette awarded Restaurant. As a Commis Pastry Chef you will be working with the finest, freshest locally grown ingredients to produce food of the highest standard. The Head Chef is looking for a young chef with the right attitude and desire to work at the highest level. <...
Demi Pastry Chef de Partie 4 Star 2AA Hotel Brentwood, Essex £16k +live in Our Client is a fantastic property in Essex that is looking to recruit a Demi Chef de Partie to join this successful brigade on the Pastry Section. This Demi Chef de Partie position will suit an experienced commis/Demi Chef de Partie who is passionate about food and shows some flair and imagination. Our client uses the finest seasonal loca...
Experience ideal - bags of personality essential. Dormy House Hotel • Cotswolds Are you big on personality and enthusiasm? Would you like to join a friendly, dedicated team in a historic Cotswold hotel that’s renowned for its warm, welcoming atmosphere? There’s never been a more exciting time to join us at Dormy House. Our major refurbishment is creating a truly special environment, with...
Our client is a contemporary 4 luxury hotel, leisure resort and wedding venue set acres of picturesque countryside which is easily accessible from Uckfield. The hotel boasts over 100 luxury rooms, an award winning 1 Rosette restaurant and extensive leisure and conferencing and meeting facilities. Our client has an opportunity for an experienced Pastry Commis Chef or Commis Chef to join a great brigade. You will be working in the 4 ...
Pastry Commis Chef - 5 Hotel - West End Working for this quality 5 hotel and 2AA Rosette modern British restaurant, they are seeking an experienced and talented Pastry Commis to join their fantastic pastry team. The successful candidate will have proven experience within quality hotels or restaurants, ideally within modern European or British cuisine. You will need to be passionate about pastry, enthu...
Our client are one of London's finest hotels and they are seeking to recruit a number of positions currently available to enhance the brigades in their various dining restaurants and banqueting functions Sous Chef - salary £31,200 per annum Commis Chef - salary £17,680 per annum Pastry Commis Chef - salary £17,680 per annum Chef de Partie - salary £22,100 per annum Chef de Partie - salar...
My client is a growing hotel chain, who are looking to recruit their newest team in Aberdeen, They are looking for the best talent on the market Head Chef TBC Senior Sous Chef From £19,000 to £20,000 per annum Sous Chefs TBC Chef De Parties From £16,500 to £17,500 per annum Commis Chefs TBC Junior Pastry Chef - £15,500-£16,500 per annum They offer in return • Competi...
Our client is a charming 17th century country house standing elegantly in 63 acres of beautiful Hampshire parkland. As you sweep into the courtyard, delicate archways and loggias frame the picture perfect entrance and a small amble reveals a beautiful 12th century chapel ruin and pretty dovecote and looking for a chef de partie pastry chef. Description: Working on a section under the direction of Head Chef and supervising ...
Stunning luxury hotel is looking for a Senior Sous Chef to join their kitchen brigade. The hotel is renowned for its high standards, especially in its kitchen which is constantly achieving 2 to 3 rosette standard. You will support the Head Chef in the day-to-day running of the kitchen as well as helping to lead the brigade in the Head Chef's absence. You will be part of a brigade of talented chefs that ...
Our client is a charming 17th century country house standing elegantly in 63 acres of beautiful Hampshire parkland. As you sweep into the courtyard, delicate archways and loggias frame the picture perfect entrance and a small amble reveals a beautiful 12th century chapel ruin and pretty dovecote and looking for a chef de partie pastry chef. Description: Working on a section under the direction of Head Chef and supervising ...
Our client is a charming 17th century country house standing elegantly in 63 acres of beautiful Hampshire parkland. As you sweep into the courtyard, delicate archways and loggias frame the picture perfect entrance and a small amble reveals a beautiful 12th century chapel ruin and pretty dovecote and looking for a chef de partie pastry chef. Description: Working on a section under the direction of Head Chef and supervising ...
Our client is a charming 17th century country house standing elegantly in 63 acres of beautiful Hampshire parkland. As you sweep into the courtyard, delicate archways and loggias frame the picture perfect entrance and a small amble reveals a beautiful 12th century chapel ruin and pretty dovecote and looking for a chef de partie pastry chef. Description: Working on a section under the direction of Head Chef and supervising ...
6 jobs matching this search were posted in the last week
Our client is a charming 17th century country house standing elegantly in 63 acres of beautiful Hampshire parkland. As you sweep into the courtyard, delicate archways and loggias frame the picture perfect entrance and a small amble reveals a beautiful 12th century chapel ruin and pretty dovecote and looking for a chef de partie pastry chef. Description: Working on a section under the direction of Head Chef and supervising ...
Our client is a charming 17th century country house standing elegantly in 63 acres of beautiful Hampshire parkland. As you sweep into the courtyard, delicate archways and loggias frame the picture perfect entrance and a small amble reveals a beautiful 12th century chapel ruin and pretty dovecote and looking for a chef de partie pastry chef. Description: Working on a section under the direction of Head Chef and supervising ...
Our client is a charming 17th century country house standing elegantly in 63 acres of beautiful Hampshire parkland. As you sweep into the courtyard, delicate archways and loggias frame the picture perfect entrance and a small amble reveals a beautiful 12th century chapel ruin and pretty dovecote and looking for a chef de partie pastry chef. Description: Working on a section under the direction of Head Chef and supervising ...
Our client is a charming 17th century country house standing elegantly in 63 acres of beautiful Hampshire parkland. As you sweep into the courtyard, delicate archways and loggias frame the picture perfect entrance and a small amble reveals a beautiful 12th century chapel ruin and pretty dovecote and looking for a chef de partie pastry chef. Description: Working on a section under the direction of Head Chef and supervising ...
Our client is a charming 17th century country house standing elegantly in 63 acres of beautiful Hampshire parkland. As you sweep into the courtyard, delicate archways and loggias frame the picture perfect entrance and a small amble reveals a beautiful 12th century chapel ruin and pretty dovecote and looking for a chef de partie pastry chef. Description: Working on a section under the direction of Head Chef and supervising ...
Our client is a charming 17th century country house standing elegantly in 63 acres of beautiful Hampshire parkland. As you sweep into the courtyard, delicate archways and loggias frame the picture perfect entrance and a small amble reveals a beautiful 12th century chapel ruin and pretty dovecote and looking for a chef de partie pastry chef. Description: Working on a section under the direction of Head Chef and supervising ...
Opportunity for a Chef De Partie to work Monday-Friday with straight shifts, still producing with high quality British Cuisine. We’re actively recruiting for full time Chef De Partie for this a la carte restaurant linked with Private Members Club in Central London. Everything is produced in house including Pastry and you will be creating British Cuisine for up to 80 covers. The company believes in looking after its employees and has ...
Just Chefs work with the leading Fine Dining Restaurants, 5 Star Hotels and Private Members at the forefront of the London hospitality scene. We are currently recruiting for Pastry Chefs across all levels to work alongside some of most established Head Pastry Chefs in the industry who want to pass on their knowledge to people with the desire to learn. There is currently a shortage of skilled Pastry Chefs and providing you ...
THE ROLE Working as part of a professional award winning 5 Hotel and Kitchen, delivering a exceptional service, preparing and producing high quality Gourmet cuisine. Must ensure that the highest level of friendly and professionalism, assisting the Head Chef with their day to day duties, ensuring you and your team maintain the highest standard of food hygiene and follow the rules of Health and Safety. The successful can...
One of the leading 4 star hotels in Leicestershire, Our clients Hotel is perfectly located for holidays and short breaks in Leicestershire and Warwickshire. With state of the art conference facilities, Our clients Hotel is the ideal venue for meetings, conferences and events in Leicestershire. and looking for a chef De Partie to join there team. 362 bedrooms & 4 suites Conference facilities for...
Our client is a contemporary 4 luxury hotel, leisure resort and wedding venue set acres of picturesque countryside which is easily accessible from Uckfield. The hotel boasts over 100 luxury rooms, an award winning 1 Rosette restaurant and extensive leisure and conferencing and meeting facilities. Our client has an opportunity for an experienced Commis Chef to join a great brigade. You will be working in the 4 luxury Hotel providing...
Pastry Chef - 4 Hotel Derbyshire, East Midlands £20k + tips + benefits Pastry Chef. Our client is recruiting a Pastry Chef for their 4 Hotel which has a 2AA rosette awarded restaurant in Derbyshire. They are looking for a Pastry Chef with experience of working in a busy hotel with large conference & banqueting facilities. The Role Working on the Pastry section producing dishes for the rest...
