Job Description My client is :A Petite Hotel Originally built circa 16th century, classical Grade II listed Queen Anne's building. Looking for a Chef de Partie £18720 - £20800 per annum IMMEDIATE START Strong Chef de Partie / Demi Chef Experience Hotel Experience Live locally Own transport as the hotel is rural Able to work alone Able to run ...
Commis Chef. Our client is recruiting a Commis Chef for their 2AA Rosette awarded hotel near Cheltenham. This is an opportunity for a Commis Chef to develop their career in an AA Rosette awarded hotel working for an established Head Chef you will gain valuable experience and training. The Job You will work on all sections of the kitchen Preparing the mise en place Ensuring your section is kept clean and ti...
We urgently require chefs for multiple roles in Brighton and Hove. Our clients are award winning, well known, fresh food restaurants in Brighton and Hove seeking chefs from Commis to Chef de Partie level for an immediate start. Any previous cooking experience will be considered If you are looking for a chef role in Brighton then contact Harry at Artisan Recruitment Ltd today for more information and to arrange an interv...
PASTRY CHEFS - BARBECOA - LONDON - QUALITY - UP TO £10PH DEPENDING ON EXPERIENCE Are you excited by the idea of joining a busy, unique and exciting restaurant? We are looking for a passionate and motivated individual to join the Barbecoa Pastry team. Who we are: Barbecoa is built on a passion for impeccably sourced meat and traditional, artisanal cooking techniques. The result is beautifu...
GBN Kiloforce require relief Chefs in the Colchester area with immeidiate starts. Applicants for the role must have previous experience running a busy kitchen serving a freshly prepared menu and preferably some banqueting experience The requirements will be for anything from Commis Chef through to Head Chef level and rates will vary from £6.19 per hour at the bottom end through to £10.50 per hour at the top end. Applicants must ha...
Our clients in the Horsham and Crawley area are seeking Chefs of all levels to join their teams. We have roles available right now in hotels, restaurants and pubs from Gastro to Multi-Rosette and Michelin Star level. We can offer you excellent on the job training, real opportunities for advancement within your team, competitive salaries and great incentives including bonuses, holiday, free golf, hotel and restaura...
Job Description Our client is large charitable organisation looking to recruit a skilled Commis Chef on a temporary ongoing basis. Main Duties / Responsibilities: Undertake all tasks as trained and directed by the Catering Manager/Head Chef/Second chef so that high standards of health, hygiene and safety are met. • Be responsible for the kitchen, includin...
Job Description Our client is large charitable organisation looking to recruit a skilled Commis Chef on a temporary ongoing basis. Main Duties / Responsibilities: Undertake all tasks as trained and directed by the Catering Manager/Head Chef/Second chef so that high standards of health, hygiene and safety are met. • Be responsible for the kitchen, includin...
An exciting new opportunity for a Commis Chef to join a well established family run hotel and restaurant. Our client is a 3 star hotel based in a rural location, on site is a top class restaurant that has recently been refurbished, the new menu appeals to diners who appreciate superb dishes using the best of local ingredients. Our client is looking for a Commis Chef to join their busy and dynamic team. You will really need to have a...
Our client is an amazing pub/Restaurant based in Lapworth and looking for a Commis Chef asap. With its unique ambience and visual appeal, Our client adds more bite to business lunches, more enjoyment to evenings out. The wide-ranging food menu features prime steaks, classic salads and succulent seafood. It's an exquisite choice, supplemented by fabulous lunchtime specials, providing great value eating. Commis Chef<br /...
Our client is an amazing Hotel and looking for a Commis Chef, Our client is Surrounded on three sides by the River Nene, Oundle is a beautiful, stone built, historic market town. It is just a few minutes’ drive away or a lovely half hour stroll along riverside footpaths from the Mill. The town centre has many stone houses over 300 years old, divided by narrow alleys and courtyards, above which the graceful spire of the parish church ...
Our client is an amazing Hotel and looking for a Commis Chef, Our client is Surrounded on three sides by the River Nene, Oundle is a beautiful, stone built, historic market town. It is just a few minutes’ drive away or a lovely half hour stroll along riverside footpaths from the Mill. The town centre has many stone houses over 300 years old, divided by narrow alleys and courtyards, above which the graceful spire of the parish church ...
Commis Chef (live in available) The Burley Manor Hotel is a landmark building set within the stunning New Forest. This 3 star Country House hotel has 38 bedrooms and 2 function rooms. The main hotel Lounge has a bistro menu which is served all day and open to both residents and the many visitors to Burley. We also have a wide range of cream and afternoon tea’s available. Our oak panelled restaurant is open each...
56 jobs matching this search were posted in the last week
Hothorpe Hall, Theddingworth Conference & Events Centre Requires a temporary (long term sickness cover) Commis Chef. £7.90 per hour to cover up to 40 hours per week according to the business needs. No accommodation available. UK residents only Please contact Fraser with covering letter and CV. If, after applying, you do not hear from us by 31 May 2013 then please pres...
My client is an exclusive hotel and golf club seeking a strong Commis Chef or Demi Chef de Partie to join their team. We are offering: A Competitive salaray of between £15,000-£16,500 All straight shifts Full time live-in accomodation available on site Free access to the Gym and Swimming Pool 5 Days on, 2 off 6 Weeks holiday every year Closed Christmas Day <li...
Commis Chef required for a large property based in Kent Previous experience required at NVQ level for this opportunity of Commis Chef As Commis Chef you will be working within a team catering for numbers to include conference and banqueting for 200 - 400 and additionally for the restaurant The salary for Commis Chef is given as £13,000 / per annum / live out Please send an up to date copy of your Curricu...
About "rhubarb" "rhubarb" is the premium food experience brand which takes on some of the m world’s most daunting challenges, with a signature approach that is always vibrant, playful and brave. "rhubarb" relishes diversity across events, iconic venues such as the Royal Albert Hall, high end travel and always set out never to be set in its ways. Gallery Me...
-
Date: Yesterday
-
Hythe, Kent
-
£13,000 - £15,500 per annum
-
2 applications
Commis Chef & Chef de Parties required for properties based in the Folkestone / Hythe area As Commis Chef / Chef de Partie candidates require some previous experience and catering for volume within conference and banqueting is advantageous As Commis Chef / Chef de Partie you will be working as part of a team, 5 days over a 7 day rota - some splits and straights The salary for Commis Chef / Chef de...
Commis Chef & Chef de Parties required for properties based in the Folkestone / Hythe area As Commis Chef / Chef de Partie candidates require some previous experience and catering for volume within conference and banqueting is advantageous As Commis Chef / Chef de Partie you will be working as part of a team, 5 days over a 7 day rota - some splits and straights The salary for Commis Chef / Chef de...
Straight Shifts - 40 Hours Per week - Are you a Commis looking for a move to a stunning food driven country Five Star Hotel. Do you have a passion to succeed within a brigade of 6 chefs producing up to 65 covers a day? 100% fresh produce. If yes then this position could be for you Our client is a restaurant group with its own original style. All the menus are seasonal modern and British, using locally s...
Our Client is a privately owned busy restaurant and bar situated in Burgess Hill. Their freshly made seasonal menu is key to our business. The dishes are modern British that combine the classics alongside more contemporary dishes. They also have specials which also change on a daily basis. In addition to this they also cater for large group bookings, weddings, and buffets so there is alw...
CHEFS OF ALL LEVELS OXFORDSHIRE- LIVE IN AVAILABLE We are working closely with one of the most talked about Gastro Pub companies in the industry who happen to need Chefs of all levels in Oxfordshire. We are looking for Commis Chefs, Demi Chef de Partie's, Chef de Parties, Sous Chefs and Head Chefs to work at three busy sites in Oxfordshire and also for a new opening in Buckinghamshire. We will consider Chefs of a...
COMMIS CHEF BERKSHIRE- 4AA ROSETTE Want to work alongside one of Europe's most well known and talked about Michelin Exec chefs? Commis Chef Berkshire- We are looking for a experienced Commis Chef for this amazing Releix & Chateau country hotel based just outside Newbury in Berkshire. Featured in many hotel & restaurant guides, this amazing quaint count...
DEMI CHEF DE PARTIE OXFORDSHIRE (LIVE IN) Lovely little hotel operation in Oxfordshire, near Didcot seeks Demi Chef de Partie to work in their existing brigade of 7. The business is part of a small group and have a mix of weekend retreaters and business clients. Their menu is fresh, locally sourced ingredients are used and standards are aroudn the 1AA Rosette level. This Demi Chef de Partie role in Oxfordshire...
Our client is an amazing Hotel and looking for a Commis Chef, Our client is Surrounded on three sides by the River Nene, Oundle is a beautiful, stone built, historic market town. It is just a few minutes’ drive away or a lovely half hour stroll along riverside footpaths from the Mill. The town centre has many stone houses over 300 years old, divided by narrow alleys and courtyards, above which the graceful spire of the parish church ...
