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108

Chef jobs in Kent

 
Email me jobs like these
  • Chef (Temporary)

    Shortlist
    • £12.00 - £15.00 per hour
    • Hythe
    • 20 February
    • 4 applications

    Our client, based near Hythe, is looking for a Relief Chef to join their kitchen team on a temporary basis for 5-6 weeks. Paying an hourly rate of £12-£15 dependent on experience, the successful individual will be working around 35-40 hours per week. There is a requirement to work split shifts for...

  • Chef

    Just Added
    Shortlist
    • £8.50 - £9.00 per hour
    • Chatham
    • Today
    • 0 applications

    We are looking for a Chef to work in a 3 week booking for our Medway based client. You will be required to work 7:30 - 2:30pm Monday - Friday. You will have NVQ Level 1/2 in food preparation and cooking or equivalent Proven experience as a Chef Basic Food Hygiene certificate The skills to produce great...

  • Chef de Partie (Experienced)

    Just Added
    Shortlist
    • £16,000 - £18,000 per annum, negotiable
    • West Malling
    • Today
    • 0 applications

    Our client is a Wine & Cocktail Bar, Restaurant and Cafe specialising in British cuisine, located in East Malling. To be considered for this exciting opportunity you should already have at least 2 years experience as a Chef de Partie, with strong experience in fresh British cuisine and ideally...

  • Sous Chef

    Shortlist
    • £22,000 - £26,000 per annum
    • Faversham
    • 24 February
    • 1 application

    Sous Chef Faversham (ME13) Salary: £22-26K Dependent on Experience Job type: Permanent - No Split Shifts About the company They are specialist event caterers in the South East, dedicated to creating fantastic canapés, lunches, dinners, and buffets as well as designing and organising beautiful...

  • Breakfast Chef - Mercure Maidstone Great Danes

    Shortlist
    • Competitive salary
    • Maidstone
    • Today
    • 19 applications

    Breakfast Chef - Mercure Maidstone Great Danes At Jupiter Hotels, we are committed to providing the highest standards – so we will look to you to do the same as you take charge of the kitchen for the breakfast session. You will prepare quality breakfasts, hot and cold, whilst maintaining a safe and...

  • Station Chef

    Shortlist
    • Salary negotiable
    • Canterbury
    • 24 February
    • 2 applications

    A brilliant opportunity has opened up for a full time Station Chef, based in Canterbury. Join a leading team: Our client is a centrally located hotel within Canterbury's ancient city walls and only minutes away from Canterbury Cathedral.  Duties include: - Develop a close working relationship with all...

  • Head Chef

    Shortlist
    • Salary negotiable
    • Belvedere
    • 24 February
    • 4 applications

    Head Chef Salary: £21k+ Depending on Experience Belvedere, DA17 6FB Our client Our client is opening in May 2015 as part of their Milestone Carvery Brand. Our client offer a classic, seven day a week carvery operation. An extensive pub restaurant menu will also be available catering for the...

  • Chef Bank

    Shortlist
    • £16,380 - £17,550 per annum
    • Sevenoaks
    • 23 February
    • 6 applications

    Chef Sevenoaks, Kent Salary: £9.00 per hour + Benefits Hours: Bank / Casual hours Working as part of the staff team at a prestigious care home in Sevenoaks, the Chef is responsible for the overall catering services and smooth running of the kitchen in the absence of the Dining Services Coordinator...

  • Senior Chef de Partie - 4 Hotel Hythe, Kent CT21 to £21k

    Shortlist
    • £19,000 - £21,000 per annum
    • Hythe
    • 19 February
    • 4 applications

    Chef de Partie 4 Hotel Hythe, Kent CT21 Salary £19-21k + live in Chef de Partie Chef de Partie. An opportunity has arisen at our client based in Hythe, Kent for a chef to work in their busy property. As part of a hard working brigade you will be assist the Head Chef in serving food of a 1AA rosette standard...

  • Executive Head Chef - Hotel - Kent

    Shortlist
    • £40,000 - £50,000 per annum
    • Swanley
    • 23 February
    • 9 applications

    Executive Head Chef required for a prestigious hotel based in Kent Candidates require a multi rosette background along with wedding, banqueting and conference business experience. As Executive Head Chef you will be responsible for a team of 10 chefs with a passion for training and development of your...

  • Head Chef - Hotel - Kent

    Shortlist
    • £40,000 - £50,000 per annum
    • Swanley
    • 19 February
    • 8 applications

    Executive Head Chef required for a prestigious hotel based in Kent Candidates require a multi rosette background along with wedding, banqueting and conference business experience. As Executive Head Chef you will be responsible for a team of 10 chefs with a passion for training and development of your...

  • Sous Chef with Rosette Background

    Shortlist
    • up to £25,750 per annum
    • Canterbury
    • 19 February
    • 0 applications

    We are looking for a Sous Chef to work for a fine dining restaurant within a high end hotel in Canterbury. The hotel offers an excellent opportunity to develop your career. Ensuring that food is produced to the highest standard, you will assist the Head Chef in menu development. You will also need to...

  • HEAD CHEF - PREMIUM CATERING & EVENTS

    Shortlist
    • £35,000 - £40,000 per annum
    • Maidstone
    • 19 February
    • 2 applications

    Great opportunity to join one of the UK's leading contract catering and hospitality organisations in a high profile role with a wide span of autonomy at this prestigious venue in London. We are looking for a driven Executive Chef with experience of running the day to day volume catering operation with...

  • Head Chef - Leisure - Kent

    Shortlist
    • Salary negotiable
    • Hythe
    • 19 February
    • 3 applications

    Head Chef (temporary vacancy) required for a property based in the Hythe area. Start date is early March for a period of 3 weeks. Transport will be required. Good kitchen management and food hygiene control are essential along with experience of catering for volume including banqueting. The salary for...

  • Head Chef

    Shortlist
    • up to £25,750 per annum
    • Canterbury
    • 23 February
    • 0 applications

    We have an exciting opportunity available for an experienced Head Chef to join a contemporary, Gastro-pub restaurant in Canterbury. Using locally sourced and seasonal produce, you will be creating food to a high standard, ensuring customer satisfaction. You will be managing a team, assisting the Executive...

  • DEMI CHEF DE PARTIE - £14-15,000 -

    Shortlist
    • £14,000 - £15,000 per annum
    • Romney Marsh
    • 19 February
    • 3 applications

    This exciting new concept restaurant is currently seeking a Demi Chef de Partie to work alongside the Head Chef. The emphasis here is on the use of fresh, seasonal produce all sourced as locally as possible. The owners have ambitious plans for the future and are keen to gain awards and accolades for...

  • HEAD CHEF - package to £36,000 - creative, innovative chef -

    Shortlist
    • £30,000 - £36,000 per annum
    • Tonbridge
    • 19 February
    • 5 applications

    HEAD CHEF - package to £36,000 - creative, innovative chef - This lively, award winning gastro pub is currently seeking a creative and innovative Head Chef to take over the running of this busy, fast paced kitchen. This is an independent business is very much a destination venue with a superb food...

  • Pastry Chef

    Just Added
    Shortlist
    • £16,000 - £18,000 per annum
    • Margate
    • Yesterday
    • 0 applications

    A Pastry Chef is required for a well established hotel in Margate to prepare, present and store food in a safe and hygienic manner, in accordance with all company standards. The successful candidate will ensure all food is served in a fresh and appealing way, as directed by the Chef manager/head chef...

  • Sous Chef

    Shortlist
    • Salary negotiable
    • Canterbury
    • 23 February
    • 1 application

    Job Description Position: Sous Chef Department: Fine Dining Kitchen Relationships: Reports to Head Chef / Executive Chef Responsible for Kitchen Team Purpose of role Assist with the recruitment and training of the kitchen team, ensuring that they are fully trained in all systems so that...

  • Chef De Partie

    Just Added
    Shortlist
    • £18,000 - £25,000 per annum
    • Margate
    • Yesterday
    • 0 applications

    Our forward thinking and innovative client based in Margate is looking to recruit a Chef de Partie to join their kitchen team. Enthusiasm and a true passion for food are key to this role. The ideal candidate will be an experienced individual who has the flair to create high quality dishes, whilst also...

  • Executive Head Chef ~ To £50000 ~ Luxury Hotel ~ Kent

    Shortlist
    • £40,000 - £50,000 per annum, inc benefits
    • Kent
    • 19 February
    • 4 applications

    An Executive Head Chef role is now available at a fantastic hotel located in Kent Role: A luxurious hotel which has built a reputation as being one of the finest properties in the region is currently seeking an Executive Head Chef to lead the team of chefs in the kitchen from the front as well as...

  • Sous Chef

    Just Added
    Shortlist
    • £21,000 - £25,000 per annum
    • Broadstairs
    • Yesterday
    • 0 applications

    Our client based in Broadstairs is looking for a Sous Chef to join their kitchen team. Main Purpose of the role: To maximise profit through the consistent delivery of the highest standards of product and service, the optimisation of Sales and Effective Cost Control. The Sous Chef is also to ensure service...

  • Head Chef

    Shortlist
    • £25,750 per annum
    • Canterbury
    • 23 February
    • 1 application

    Head Chef Required for busy Canterbury Bar/ Restaurant Based: Canterbury Kent Salary: £25,750 Permanent Job Full Time Hours will be discussed at interview At the heart of Canterbury's nightlife, our clients bar / restaurant offers contemporary food in a relaxed environment by day and an...

  • Chef de Partie - Maidstone area

    Just Added
    Shortlist
    • £17,500 - £18,500 per annum
    • Maidstone
    • Yesterday
    • 0 applications

    Our client is an excellent venue near Maidstone looking for a strong, reliable CDP. Preferably the ideal candidate will have at least a year's experience in a professional kitchen and come with relevant qualifications (at NVQ level). This is a busy, supportive environment that would be ideal for someone...

  • HEAD CHEF - HIGH QUALITY CAFE BAR - CANTERBURY - £25,750pa

    Shortlist
    • £25,750 per annum
    • Canterbury
    • 23 February
    • 4 applications

    HEAD CHEF FOR THIS HIGH QUALITY CAFE BAR IN THE HEART OF CANTERBURY - £25,750pa Job Description Head Chef required for this vibrant high quality cafe bar in Canterbury. Required Experience As Head Chef, the right candidate will be involved in all aspects of the business, including staff development,...

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