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4,175

Chef jobs

 
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  • Junior Sous Chef - International experience - Central

    Just Added
    Shortlist
    • £26,000 - £28,000 per annum
    • London
    • Today
    • 0 applications
    Posted by
    Change UK Ltd

    We are looking for a skilled Junior Sous chef for a busy high-end restaurant in Central London who will need to support the Head Chef in running the small kitchen. The restaurant has different offerings, with a seasonal changing menu - catering for up to 400 covers a day at the weekend. The menu is based...

  • Urgently needed Chef de Partie - £16/£19K

    Shortlist
    • £16,000 - £19,000 per annum
    • Ditchling
    • 23 February
    • 1 application

    The Restaurant An historic pub venue on a large site in a busy village close to Brighton. Brand new large kitchen regularly serving 300/400 covers over a weekend. All food is fresh and made to order. Uses local suppliers and herbs from their own garden. The Role Chef de Partie will work closely...

  • Chef De Partie- Lovely Gastro near Windsor

    Shortlist
    • £19,000 - £25,000 per annum
    • Windsor
    • 5 March
    • 5 applications

    We are looking for a passionate chef de partie to join the team in this stunning, gastro pub near Windsor Perhaps you are currently a chef de partie looking for a change and step up in quality - or perhaps you are a commis chef looking for your first opportunity in a professional kitchen. What is key...

  • chef de rang (section waiter/ess) live in

    Shortlist
    • £16,000 - £18,000 per annum
    • Windermere
    • 20 March
    • 13 applications

    Chef de Rang required for a fantastic 2 Rosette Restaurant in cumbria. Live in is available. We are currently recruiting for a stunning Restaurant and the Chef de Rang's are key to the front of house team. This restaurant has amazing standards. This is an amazing opportunity for a Chef de Rang. The...

  • PIZZA CHEF, GASTRO PUB, GREAT TEAM, FRESH PRODUCE

    Shortlist
    • Salary negotiable
    • Ticehurst
    • 20 March
    • 3 applications

    Our client is an independently owned gastro pub which has gone from strength to strength in the last 2 years who are now looking to push it to the next level with development of the food operation. The standard of food can easily be of a multi Rosette standard but my client is not driven by this and...

  • Chef Manager - Fantastic Opportunity - Salary up to 22k.

    Shortlist
    • £20,000 - £22,000 per annum
    • Cheadle
    • 20 March
    • 7 applications

    Chef Manager Required, For a Large National Contract Caterer. You will be looking after a white collar, blue chip contract, within a high level operation and service standards. The skill set required for this role will include, being able to cook to volume with fresh ingredients,although this is a Monday...

  • pub chef - £20k - southport direction - chef de partie level

    Shortlist
    • £20,000 per annum
    • Liverpool
    • 20 March
    • 11 applications

    Pub chef required in the Liverpool/southport area for a fresh food pub within a site of other hospitality outlets. You will cook fresh food and have input in the menu. This role is chef de partie / junior sous chef level. The role as pub chef you will support the site exec chef, you will ensure the...

  • Sous Chef - £32,000 - Exclusive Private Members Club - London

    Shortlist
    • £28,000 - £32,000 per annum
    • London
    • 24 March
    • 5 applications

    My client is an Exclusive Private Members Club based in Central London. The Club itself operates with a main dining room catering for breakfast, lunch and dinner, a coffee room, functions for up to 200 covers, 2 bars and 70 bedrooms on site. They have a state of the art kitchen that they are very proud...

  • Junior Sous Chef - Jersey - to £22k plus tips

    Shortlist
    • £22,000 per annum
    • Jersey
    • 20 March
    • 5 applications

    Junior Sous Chef - Jersey - to £22k plus tips Junior Sous Chef required for a high quality hotel on the island of Jersey. The restaurant is part of a 5 star hotel operation and offers fine all fresh menu's in a setting of outstanding quality and beauty. We are looking for an experienced chef confident...

  • Chef De Partie

    Just Added
    Shortlist
    • £25,000 per annum
    • Inverness
    • Today
    • 0 applications

    The Place: Working together with one of Inverness top 4 Hotels who offer rosette dining, brasserie dining and are a popular venue for weddings, meeting and events offering first class C&B facilities. We are looking for talented Chef de Partie’s to join the small yet close brigade. The role is to join...

  • Chef de Partie - Jersey - to £19k plus tips plus overtime

    Shortlist
    • £19,000 per annum
    • Jersey
    • 20 March
    • 3 applications

    Chef de Partie - Jersey - to £19k plus tips plus overtime Chef de Partie (Sauce and Grill) required for a high quality hotel on the island of Jersey. The restaurant is part of a 5 star hotel operation and offers fine all fresh menu's in a setting of outstanding quality and beauty. We are looking...

  • Second Chef

    Just Added
    Shortlist
    • £7.00 - £7.50 per hour, negotiable
    • Paignton
    • Today
    • 1 application

    2nd Chef- Paignton (South Devon) Full time All Year around position Quartz Recruitment are working with their client to help find them a motivated 2nd Chef to join their hotel in Paignton. The successful Chef will be responsible for breakfasts and evening meals. You will have previous experience of...

  • Head Chef

    Featured
    Shortlist
    • £28,000 - £30,000 per annum, inc benefits
    • Peterhead
    • 24 March
    • 2 applications

    Organisation Description An excellent hotel north of Aberdeen is looking for a Head Chef. Superb opportunity to work at rosette level in an encouraging and positive environment.  Job Description As Head Chef you will be responsible for writing your own menus and monitoring the development of junior...

  • Demi Chef de Rang - Private Members Dining Club

    Just Added
    Shortlist
    • Competitive salary
    • London
    • Today
    • 0 applications
    Posted by
    Mosimann's

    An exceptional opportunity has become available for a professional Demi Chef de Rang to join our team at our Private Members Dining Club in London. Situated in the heart of Belgravia this private members' club is set over four floors.The Club offers a relaxing bar, restaurant and private dining rooms...

  • Chef de Partie - 4 Star Hotel - 'LIVE IN/LIVE OUT’

    Just Added
    Shortlist
    • £18,000 - £20,000 per annum
    • Hertfordshire
    • Today
    • 0 applications

    A Chef de Partie is required for this 2AA Rosette Restaurant based in Hertfordshire. The restaurant serves a modern British menu with an innovative twist put together using locally sourced ingredients from excellent suppliers, and has won 2 AA Rosettes for their cuisine and friendly and attentive service...

  • Pastry Chef de Partie - Modern European Restaurant

    Just Added
    Shortlist
    • £24,000 - £26,000 per annum
    • West London
    • Today
    • 0 applications

    My client is seeking the talents of an experienced strong all round Pastry Chef de Partie to join its brigade working in a modern European restaurant. The restaurant is based in Piccadilly they serve the finest range of seasonal dishes, drawn from Modern European menu using the freshest produce available...

  • Senior sous chef

    Shortlist
    • £26,000 per annum, negotiable, pro-rata, inc benefits, OTE
    • Durham
    • 24 March
    • 3 applications

    FANTASTIC OPPORTUNITY, NOT TO BE MISSED. SENIOR SOUS CHEF PERIOD HOTEL CO.DURHAM. 2 ROSETTE STANDARD FINE DINING & BANQUETING VENUE. SALARY: £26,000 + GREAT WORKING HOURS. A fantastic opportunity has arisen to join a great team serving 2 rosette standard food in this period hotel in the picturesque...

  • Chef de Partie - Modern European Restaurant

    Just Added
    Shortlist
    • £24,000 - £26,000 per annum
    • West London
    • Today
    • 0 applications

    My client is seeking the talents of an experienced strong Chef de Partie to join its brigade working in a modern European restaurant. The restaurant is based in Piccadilly they serve the finest range of seasonal dishes, drawn from Modern European menu using the freshest produce available. Ideal Chef...

  • Junior Sous Chef - 3 AA rosette - Central London

    Shortlist
    • £24,000 - £25,000 per annum
    • London
    • 20 March
    • 5 applications
    Posted by
    Change UK Ltd

    This Junior Sous Chef role is within a 3 AA rosette kitchen, supporting the Sous Chef and Head Chef. You will be producing Michelin-level cuisine for the restaurant, while supervising junior members of staff and ensuring quality from all the junior chefs and their sections. This is the perfect opportunity...

  • Sous Chef - Quality Indian Cuisine Experience- 4 Star Hotel

    Shortlist
    • £22,000 - £25,000 per annum
    • Reading
    • 24 March
    • 2 applications

    Company Information: Our client is Leading International Hotel Group. The Hotels are a popular choice for both corporate and leisure guests and really know how to go that extra mile for their guests exceeding expectations across the operation. They have been recently recognised for their achievements...

  • Senior Chef de Partie Weymouth, Dorset

    Shortlist
    • Salary not specified
    • Dorset
    • 20 March
    • 0 applications

    Our client is looking for a Senior Chef de Partie to join their 3 Star Hotel with well established Carvery and A la Carte Restaurant,Bar and busy Banqueting Venue. The successful Senior Chef de Partie will have a passion for delivering great food and have an eye for attention to detail ensuring that...

  • Sous Chef- Trentham/ Barlaston- 25k

    Shortlist
    • £20,000 - £25,000 per annum, negotiable, OTE
    • Stoke-on-Trent
    • 20 March
    • 5 applications

    Role: Sous Chef Location: Trentham Salary: £20- 25 We are looking for a passionate, ambitious and experienced Sous Chef to join a medium sized in a busy kitchen. This fresh food gastro pub/ restaurant is a fantastic venue for eating and drinking and with its unique/ modern concept and is proving to be...

  • Chef de partie

    Shortlist
    • £18,000 per annum, negotiable, pro-rata, inc benefits, OTE
    • Durham
    • 24 March
    • 2 applications

    FANTASTIC OPPORTUNITY, NOT TO BE MISSED. CHEF De PARTIE PERIOD HOTEL CO.DURHAM. 2 ROSETTE STANDARD FINE DINING & BANQUETING VENUE. SALARY: £18,000 + GREAT WORKING HOURS. A fantastic opportunity has arisen to join a great team serving 2 rosette standard food in this period hotel in the picturesque...

  • CHEF DE PARTIE - CONTRACT CATERER

    Just Added
    Shortlist
    • £20,000 - £24,000 per annum
    • Central London
    • Today
    • 0 applications

    Great opportunity for a confident Chef De Partie, who is passionate about delivering fantastic cuisine and great customer service to join one of the UK's leading high end contract catering organisations The Company: My client is one of the UK's leading high end contract catering and hospitality specialists...

  • Head Chef - Gastro pub

    Just Added
    Shortlist
    • £24,000 - £26,000 per annum
    • Epsom
    • Today
    • 0 applications

    We are looking for an experienced Head Chef to join our brigade. As Head chef you must have the right personality to inspire and motivate the crew, together with a real passion quality food. You’ll be very hands-on and so you’ll need to be experienced in maintaining high standards of quality and consistency...

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