Head Chef - Care Home
- £35,000 per annum
- Winterbrook
- Permanent, full-time
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matte...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matte...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matte...
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Greycoat Lumlys are excited to be working alongside a very well-known and respected establishment that offers award winning food in a relaxed and cosy atmosphere. The beautiful property is based along the banks of the River Thames in Buckinghamshire..
Greycoat Lumlys are excited to be working alongside a very well-known and respected establishment that offers award winning food in a relaxed and cosy atmosphere. The beautiful property is based along the banks of the River Thames in Buckinghamshire..
Chef Manager - Great Milton Up to 29,398 per annum (DOE) Monday - Friday 8am - 4pm. We currently have a fantastic opportunity for an experienced Chef Manager based at Le Manoir in Great Milton. We connect workplaces to mindful, flavourful &planet-pos...
Chef Manager - Great Milton Up to 29,398 per annum (DOE) Monday - Friday 8am - 4pm. We currently have a fantastic opportunity for an experienced Chef Manager based at Le Manoir in Great Milton. We connect workplaces to mindful, flavourful &planet-pos...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standa...
We are currently seeking a talented and experienced Senior Sous Chef to join our dynamic culinary team at a prestigious location in Henley on Thames. As a Senior Sous Chef, you will play a key role in assisting the Head Chef in managing the kitchen o...
Event Planner and Manager This is a full time permanent position. Join our team at a leading event management and catering company and develop your career in the events industry. We seek a dynamic individual with a proven track record with weddings t...
Are you an ambitious General Manager looking for a highly autonomous role, with the power to really shape and influence the business? Are you looking for an employer that will heavily invest in you, and provide copious opportunities to develop your c...
Are you an ambitious General Manager looking for a highly autonomous role, with the power to really shape and influence the business? Are you looking for an employer that will heavily invest in you, and provide copious opportunities to develop your c...
This is a full time permanent position. Join our team at a leading event management and catering company and develop your career in the events industry. We seek a dynamic individual with a proven track record to come and join our events team. You’ll ...
Are you looking for a Part Time Cook role where you can be creative and work with a dedicated team? If so, join Rosebank Houseas a Part Time Cook working 20hours a week. As a crucial part of the kitchen team, you’ll play a vital role in crafting dail...
Got People are Recruiting for Chef De partie, Demi Chefs and Parttry Chefs To work in a Private Members club 40 hours per week 5 out of 7 days Overtime paid at 14.41 per hour after 40 Hours Live in available
Join our team as a Kitchen Assistant in Oxford Are you passionate about the culinary world and looking for flexible hours? We are seeking talented individuals to fill the role of Kitchen Assistant in the vibrant city of Oxford. If you're ready to emb...
Are you ready to bring your hospitality skills to the forefront and dazzle guests with your charm and service? We're looking for experienced individuals like you to join our team As a waiter/waitress, you'll be the heart of our operation, welcoming g...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? No nights, 4 days a week,alternate weekends, 40 hours a week. Workingatrestaurant standards witho...
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