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Recruitment Consultant - Hospitality 27,000 - 30,000 ( 50,000 OTE) Are you motivated, ambitious and looking to advance your career quickly and increase your earning potential? Are you currently working in Hospitality and looking for a new challenge i...
Are you seeking a better work life balance without split shifts and regular weekends off? Do you have a have a natural talent for cooking and looking for a fresh opportunity to unleash your culinary creativity within an independent, versatile venue? ...
Executive Chef 60,000 Due to our rural location you will need your own transport A stunning grade two listed country house set in 186 acres of beautiful grounds on the edge of the Ashdown Forest. With an award winning 4 red star Hotel, fine dining tw...
Head Chef 36,000 A relaxed dining venue which celebrates locally sourced produce and is located within the Country Club with stunning views over the golf course and Forest. With an open kitchen to the Brasserie, we are able to create a relaxed atmosp...
Junior Sous Chef 2 AA Rosette Restaurant Salary/Benefits 33,000 per annum plus Service Charge (approx. 1800 per annum). Live in available. Contract type Permanent Hours Full Time Shift pattern Working flexibly 5 days out of 7 Hours per week 40 Our pr...
Commis Chef 25,000 Our kitchen team is expanding and we have a fantastic opportunity to join an award winning, friendly brigade as a Commis Chef. You will have a good understanding of basic techniques and a desire to further develop your skills. The ...
Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Front of house members as part of our pizzeria team. We offer full-time or part-time shifts on an hourly pay rate plus a generous share of tronc. Since our 2008 op...
Job Title: Chef De Partie - Relocation/Accommodation possible Location: Dial Post, West Sussex (applicants must be within driving distance) Salary: 26,000 - 28,000 depending on experience Job Type: Permanent, Full Time - 35-40 hours across five worki...
Reference number: JR238382 Location: Kaplan Living Brighton Working pattern: Part-Time Contract Type: Permanent Number of roles: 1 Salary: 12 Per hour We are looking for a Wellbeing Coordinator to join our team. As the Kaplan Living Wellbeing Coordin...
Kitchen Porter Crawley Area - 11.50 - 13.50 ph As we're fully into our busiest period we are now looking to recruit experienced Kitchen Porters to join our expanding workforce The ideal candidate will have a previous experience within the hospitality...
Housekeeping Supervisor - 30 hours per week Compton House Nursing Home, situated in the heart of Lindfield village, provides care for up to 25 elderly residents with physical nursing needs. We are proud to be rated Outstanding by the CQC and this cou...
Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in Hove. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourd...
We are delighted to be assisting our superb client (on a sole agency basis) as they seek to recruit a Receptionist / Front of House team member to join their friendly and experienced team. Previous experience within the hospitality sector would be hi...
Summary We have an engaging and varied People Business Partner opportunity working with committed people and amazing places across the South East. We’re looking for a People Business Partner to join our team in South East England. This is a senior ro...
A fantastic Daytime Hours Assistant Restaurant Manager job near Burgess Hill (Ditchling) paying a salary of 27,000 is available for a popular Garden Centre Restaurant. If you love the buzz of working within a busy Restaurant and want to work daytime ...
Head Chef - 50k to 54K ( 35k salary, plus 10k bonus (based on GP target) plus tips ( 5k to 9k) - Brighton, 2AA Rosette 40 cover restaurant, who are closed Mondays. You must have 2AA Rosette cooking experience and be living and working in the UK. If y...
Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Pizza Chef for our pizzeria in RESTAURANT NAME. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan sourdoug...
Ciao Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Head Pizza Chef to lead our pizzeria team in Brighton. Since our 2008 opening in Brixton’s market, we have created an amazing reputation for producing the best Neapolitan s...
Summary Do you have a passion for food? The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to be a part of it. We’re looking for a Cook to join us at Nymans Ga...
Chef de Partie This award-winning independent restaurant and wine shop has an immediate vacancy for a competent Chef de Partie to join the team. Good Food Guide listed and in Brighton’s top 20 restaurants for the past 4 years the menu is shaped by th...
Recruitment Consultant - Hospitality 26,000 - 30,000 ( 50,000 OTE) Are you motivated, ambitious and looking to advance your career quickly and increase your earning potential? Are you currently working in Hospitality and looking for a new challenge i...
We're looking for a talented and energetic Deputy Manager in Brighton. Our client, an American multinational restaurant chain and international franchise, would like to recruit someone with demonstrable experience of providing fantastic leadership in...
Position: Catering and Hospitality Staff Salary: 11.44 - 13 per hour Location: Haywards Heath (also across Mid-Sussex) Hours: Flexible, day and evening shifts. Ideally you will have access to your own transport or be able to get lifts due to rural lo...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standa...
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standa...
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